Exam 1 Feedstuffs/Equine/Swine Flashcards

1
Q
**Which of the following is the primary component in livestock feeds?
A) CHOs
B) Lipids
C) Protein
D) Minerals
A

A

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2
Q
Which of the following is a disaccharide?
A) Glucose
B) Fructose
C) Sucrose
D) Cellulose
A

C

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3
Q
**Aside from water, what is the most abundant molecule in the body?
A) CHOs
B) Lipids
C) Protein
D) Cholesterols
A

C

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4
Q

What determines the protein’s properties and functions?

A

AA sequence

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5
Q
**Essential AA in cats
A) Glycine
B) Methionine
C) Taurine
D) Tryptophan
A

C

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6
Q

T/F: Caution should be taken when feeding cereal grains as they are likely deficient in lysine, methionine, and tryptophan.

A

TRUE

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7
Q
**What is usually the most concentrated form of energy?
A) CHOs
B) Lipids
C) Protein
D) Cholesterols
A

B

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8
Q

Monogastrics require certain fatty acids to be provided in the diet as they cannot make them. What is the term for this fatty acid?

A

Essential fatty acid- make up 1% of monogastric’s diet

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9
Q

Scaly skin, necrosis of the tail, and poor feathering are seen in birds with deficiency of what nutrient?

A

Fatty acids

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10
Q

T/F: Most minerals in an animal’s body are part of the skeleton.

A

true

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11
Q
Match the common deficiency to the animal:
Cobalt, Iron, zinc, selenium
Sheep: 
Goats/chickens: 
Pigs:
Piglets:
A

Sheep: Cobalt
Goats/chickens: Zinc
Pigs: Selenium
Piglets: Iron

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12
Q
Which of the following is an inorganic nutrient?
A) Lipid
B) CHO
C) Protein
D) Minerals
E) Vitamins
A

D

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13
Q

Where are most vitamins stored in the body?

A

Liver

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14
Q

T/F: Protein is required in the highest amount in the diet?

A

False- Energy

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15
Q
**What is the most important source of energy in regards to feeding the animal?
A) Lipids
B) Proteins
C) CHOs
D) Vitamins
A

C

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16
Q
Gross energy of feed- Gross energy of feces=
A) Net energy
B) Metabolizable energy
C) Free energy
D) Digestible energy
A

D

17
Q

Complete the formula:

Metabolizable energy= _____ - ______

A

Digestible E- (GE urine + GE gases)

18
Q
A calorimetric bomb measures:
A) Gross protein
B) Mineral content
C) Gross energy
D) Heat energy
A

C

19
Q
Water makes up \_\_\_% of fat free body weight.
A) 50%
B) 65%
C) 75%
D) 80%
A

C

20
Q
Good quality water should have less than 0.\_\_\_% dissolved solvents.
A) 10
B) 15
C) 20
D) 25
A

D

21
Q

T/F: Proximate analysis is the most common analysis for feed samples.

A

true

22
Q
Which of the following is not included in the proximate analysis?
A)Dry matter
B) CP
C) NDF/ADF
D) CF
E) Ash
A

C these are newer methods for measuring fiber

23
Q

**T/F: The kjeldahl method measures crude protein by directly measuring protein content irrespective of the source.

A

False- it measures the nitrogen…so if something has high nitrogen but no protein it could skew the results- Feed grade urea

24
Q

Nitrogen content X 6.25= ____

A

crude protein

25
Q

T/F:The average CP in feed stuffs is 16%

A

true

26
Q
What is the method used to measure crude fat?
A) Kjeldahl 
B) Gas chromatography mass spectometry
C) Ether extract
D) Bomb calorimeter
A

C= only gives quantitative info

B=to determine specific FA composition