Exam 1 Flashcards
What is the difference between a solution, emulsion, and suspension?
Solution: homogenous molecular dispersion
Emulsion: oil suspended in water or water suspended in oil
Suspension: solid suspended in water or oil
Advantages of solution dosage forms
Homogenous, easy to manufacture, and good bioavailability
Disadvantages of solution dosage forms
Less stable than solid dosage forms/ suspensions
Henderson Hasselbach equation
pH = pKa + log[A-]/[HA]
pH –> [H30+]
[H30+] = 10^-pH
What is the variable C in the Van Slyke equation?
C= total buffer concentration = [HA] + [A-]
When is buffering capacity at its max?
When pH=pKa
how do you convert from pKa to Ka?
pKa = -log(Ka)
Should you choose a pH at a high or low k value?
Low K value
What is the purpose of an anti-microbial preservative?
Protect patients from pathogens; maintain potency and stability of dosage forms
What is an ideal preservative?
Effective in low concentrations against a wide variety of organisms; soluble in formation, non-toxic, stable
What is a problem with parabens as preservatives?
low solubility; skin sensitization in dermatological products
What is a problem with weak acids as preservatives?
only the unionized species are effective as preservatives
What is the main degradation pathway of pharmaceuticals?
oxidation
What is auto-oxidation?
an automatic reaction with oxygen without a drastic external interference
What is oxidation initiated by?
heat, light, peroxides, metals (free radicals)
What is an antioxidant?
a compound that inhibits oxidation
What is a free radical scavenger?
An antioxidant that delays oxidation by rapidly reacting with free radicals.
What is a reducing agent?
Removes O2 from the system by being more readily oxidized
What is a chelating agent?
Removes metals that catalyze oxidation reactions
What is an emulsion?
a system of two liquids (water and oil), where one is dispersed as droplets
What “phases” does an emulsion consist of?
a dispersed phase and a continuous phase
What is an oil in water emulsion used for orally?
mask the taste of an oil; enhance absorption of an oil (increase bioavailability)
what is intravenous lipid emulsion and what is it used for?
oil in water emulsion; used for parenteral nutrition