Ex. 3 - Hand Sanitizing Gels Flashcards
Hand sanitizers are applied to _______ (dry/wet) hands followed by rubbing
dry
These are used to remove microorganisms from the hands with the intent of preventing infections and reducing the spread of infectious diseases.
Hand sanitizers
Deliver an immediate benefit but provide no residual activity and contains either ethanol or isopropyl alcohol
Alcohol-based
Alcohol-based formulations contain at least ____(%) alcohol
62%
Alcohol-based formulations are most effective at ___ - ___(%)
60-95%
Alcohol-based, supplemented have antimicrobial agents that provide more persistent activity, delaying the reestablishment of _________________
transient microbiota
Alcohol-based, supplemented contains ____(%) alcohol plus antimicrobial agent
62%
These are alcohol-free, contains water, surfactant, and antimicrobial ingredients such as benzalkonium chloride and triclosan
Water-based
Water-based formulations must take into consideration the ____________ of antimicrobial active
bioavailability
Water-based formulations have the advantage of no ____________
drying effect
the difference between FORMULATION 1 and FORMULATION 2 in the WHO-recommended Handrub Formulations
Difference in supplemented alcohol. Formulation 1 uses Ethanol 96% (80% v/v), while Formulation 2 uses Isopropyl alcohol 99.8% (75% v/v)
A dispersion system composed of small or large molecules dispersed throughout a liquid vehicle
Gels
Gels can be classified based on:
Colloidal phases, nature of solvent used, physical nature, and rheological properties
single- or two-phase system
Colloidal phases
hydrogel or organogel, xerogel
Nature of solvent used
plastic, pseudoplastic, or thixotropic
rheological properties
are also referred to as shear-thinning fluids. The viscosity of these fluids will increase with increasing shear rate.
pseudoplastic
having a viscosity that decreases when a stress is applied, as when stirred
thixotropic
Ingredients Generally Recognized As Safe and Effective (GRASE) for claimed therapeutic indication. Can be used in formulations, documented to be safe
Category I
Ingredients generally not recognized as safe and effective or have unaccepted indications (not GRASE). Cannot be included in a formulation
Category II
Insufficient data available to permit final classification. Can be used in formulations, however, it is monitored by post-marketing surveillance. It will be removed if it is documented to be harmful
Category III
Antimicrobial agents for alcohol-based formulations
Ethanol, isopropyl alcohol, n-propanol, hydrogen peroxide