Epidemiology Flashcards

1
Q

Define epidemiology

A

distribution and determinants of health related states and the application of this study to the control of health problems

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2
Q

Distribtion

A

relationship between the health problem or disease and the population in which it exists

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3
Q

Determinants

A

causes and factors that affect the risk of disease

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4
Q

Risk

A

likelihood that people who are without a disease, but exposed to certain risk factors will acquire the disease

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5
Q

Relative Risk

A

a comparison of the risk of an event (disease or death) in two or more groups

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6
Q

RR equation

A

risk of disease or death in exposed/ risk in unexposed

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7
Q

RR=1
RR>1
RR

A

=1 : no association, risk is same in both groups

>1 : exposed group is at risk, there is an association

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8
Q

incidence

A

number of new cases of a disease

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9
Q

prevalnce

A

number of existing cases of a disease

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10
Q

Ecological or correlational studies

A

compare the frequency of events in different populations with the per capita consumption of certain dietary factors

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11
Q

Cross sectional or prevalence studies

A

examine relationships among dietary intake, diseases, and other variable as they exist in populations at a particlar time

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12
Q

Cohort Studies

A

group of people, free from the disease is identified and examine and then followed for months or even years. Followed to see who develops disease and who does

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13
Q

Epidemiological method

A

observing, counting cases, relating to population at risk, making comparison, test hypothesis, scientific inferences, conduct experimental studies, intervening and evaluating

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14
Q

Case control studies

A

group of persons with the disease is compared with a group without the disease to compare previous exposure between cases and controls

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15
Q

controlled trials

A

most rigorous evaluation of a dietary hypothesis is the double blind randomized controlled trial

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16
Q

Chronological relationship

A

exposure to a factor must occur before disease onset

17
Q

Strength of association

A

most of those with disease have exposure and few without the disease have exposure

18
Q

Dose response relationship

A

the greater the exposure the more severe the disease

19
Q

specificity of association

A

the removal of the factor leads to a reduction in disease

20
Q

consistency of findings

A

consistent results in different populations, by different investigators

21
Q

plausibility

A

the association is biologically plausible based on disease mechanisms, animal and in vitro studies

22
Q

Nutrition Transition

A

collecting food, famine, receding famine, nutrition related non communicable disease, behavioural change