Enzymes Rate Of Reaction Flashcards
How does enzymes concentration affect the rate of reaction?
As the concentration of the enzyme increases, the rate of reaction increases.
—> more enzymes-substrate complexes form as more enzymes are added
—> reaction eventually stops as substrate is used up
How does substrate concentration affect the rate of reaction?
- Rate of reaction is limited by the substrate concentration
—> more substrate is added, more ES complexes form, so rate of reaction increases - Rate slows down to a constant rate
—> fixed number of active sites are fully saturated by substrate molecules, so enzyme concentration is now the limiting factor
How does temperature affect the rate of reaction?
- As the temperature increases, the rate of reaction increases
—> more kinetic energy, so more collisions, forming more ES complexes - At the optimum temp, molecules have max kinetic energy so fastest rate of reaction
—> highest collisions, so most ES complexes form - As the temperature rises above the optimum, the rate of reaction decreases
—> enzymes begin to denature, increasing kinetic energy breaks R-groups, so specific tertiary shape changes, so is no longer complementary to the substrate, so no ES complexes form
How does pH affect the rate of reaction?
- The more H+ ions, the more the shape changes, the lower the rate of reaction
—> low pH causes enzyme to denature, so no ES complexes form - At the optimum pH, the rate of reaction is the fastest
—> enzymes has a complementary shape, so most ES complexes form - High pH causes a low rate of reaction
—> enzymes denature as active site shape changes, so no ES complexes form
How do competitive inhibitors affect the rate of reaction?
- inhibitor molecule is similar in shape to the substrate
- compete with the substrate for the active site
- inhibitor binds to the active site and prevent substrate from binding
- so some ES complexes will form but at a much slower rate
—> inhibition can be reduced by increasing substrate concentration as substrate is more likely to bind to the active site rather than the inhibitor
How do non-competitive inhibitors affect the rate of reaction?
- inhibitor is different shape than the substrate
- binds to an allosteric site on the enzyme molecules
- breakers hydrogen and ionic bonds in the enzymes tertiary structure
- tertiary structure and active site changes shape
- substrate is no longer complementary to the active site so does not bind
- ES complexes can no longer form
—> enzymes are permanently denatured
What is a non-competitive activator?
- bind to allosteric site on the enzyme
- changes the tertiary structure
- active site becomes more complementary
—> increases rate of reaction