Enzymes II Flashcards
1) What is the difference between competitive and non-competitive enzyme inhibitors?
- Competitive: block the enzyme active site so substrate cannot bind (e.g. malonate inhibition of succinate dehydrogenase)
- Non-competitive: interferes with the catalytic mechanism in some other way
> reversible: inhibition of Mg2+, requiring an enzyme by addition of chelator
> irreversible: organophosphorous inhibition of cholinesterase
[some enzyme can display multiple properties]
2) Define the term allosteric binding
Binding to another site of the enzyme (not the active site) in order to inhibit it
- produces inactive enzyme or enzyme-substrate complexes
3) State one way in which competitive inhibitors can be overcome
Increasing substrate concentration
4) What is the effect of competitive and non-competitive enzyme inhibitors on enzyme kinetic parameters (Vmax and Km)?
Competitive: Increase Km and same Vmax
- increased gradient of slope on LWB plot
Non-competitive: Same Km, lower Vmax
- decreased gradient of slope of LWB plot
5) What is ACE (angiotensin converting enzyme) involved in and what are risks associated with high levels of ACE activity?
- involved in angiotensin production
- converts angiotensin I to angiotensin II which leads to peripheral vasoconstriction, increasing blood pressure
- if levels of A-II are high, this increases the risk of heart failure
6) How do ACE inhibitors treat heart failure?
- inhibit formation of angiotensin II (by inhibiting ACE) and so reduces peripheral vasoconstriction so blood pressure decreases and there is a lower risk of heart failure
7) Describe the action of Acetylcholine esterase inhibitor when reversible
- AChE-I binds to active enzyme
- EI (enzyme-inhibitor) complex formed
- groups on enzyme are transferred (deactivation)
- there is a slow hydrolysis of the inactive enzyme, as it reverts back to its active form
8) Describe the action of Acetylcholine esterase inhibitor when irreversible
- AChE-I binds to active enzyme
- EI (enzyme-inhibitor) complex formed
- Enzyme is phosphorylated, no spontaneous hydrolysis occurs -> irreversible deactivation of enzyme
9) Describe how the addition of a cure can reactivate this enzyme
- ‘Cure’ molecule interacts with enzyme, is more attractive than the inhibitor
- Allows enzyme to be reactivated as a phosphate group is transferred back and active enzyme is reformed
10) State 3 ways of metabolic regulation of enzyme activity
- Allosteric binding sites (+ or - effectors)
- covalent modification by other enzymes -> phosphorylation by kinases or dephosphorylation by phosphorylases
- induction or repression of enzyme synthesis
11) What curve do allosteric enzymes present?
- sigmoidal curve
- this shows low enzyme activity at low substrate concentration and an immediate, rapid increase in enzyme activity to Vmax, as [S] increases
- since this does not fit the michaelis menton equation, K0.5 is used instead of Km
12) What is the difference between a positive and negative allosteric modulator and how does the MM plot change?
+ve: activator - lowers [S] required for Vmax
curve is above normal sigmoid
allows substrate to bind (changes enzyme shape to increase efficacy)
-ve: inhibitor - higher [S] needed for Vmax
curve is below normal sigmoid
prevents substrate from binding
13) Define the two types of allosteric enzyme
1) homotrophic allosteric : multi-subunit enzymes, same binding site on each subunit functions as active and regulatory site
- the substrate/other molecule can be the effector
- binding of one substrate alters enzyme conformation and enhances binding of subsequent substrates
2) heterotrophic allosteric : the substrate is not the effector - a different molecule will bind to the regulatory site, the substrate can only bind at ONE site
14) Give 2 examples of positive allosteric effectors and negative allosteric effectors
- Positive: Phosphoenolpyruvate (PEP) and F1,6BP on pyruvate kinase
- Negative: ATP and citrate on phosphofructokinase (while AMP is positive)
15) Define covalent modification
Typically the addition or removal of phosphate from serine/threonin/tyrosine/histadine residues
- phosphorylation increases the activity of glycogen phosphorylase (degrades glycogen) and decreases the activity of glycogen synthase