enzymes and what they break down

Question 1

how do carbohydrates (starch) get broken down

Answer 1

starch
- (amylase) -
maltose
- (maltase) -
glucose

Question 2

how do proteins get broken down

Answer 2

proteins
- (pepsin / protease) -
peptides
- (trypsin (protease)) -
amino acids

Question 3

how do fats/ lipids get broken down

Answer 3

large lipid droplets
- (bile) -
small lipid droplets
-( (lipase) -
fatty acids and glycerol