Enzymes Flashcards

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1
Q

What do enzymes do?

A

They break down large insoluble food molecules into smaller soluble food molecules.

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2
Q

What to enzymes act as? What does it do?

A

They act as a biological catalyst.
They speed up chemical reactions.

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3
Q

What are enzymes?

A

They are large protein molecules and they have a groove on their surface called the active site.

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4
Q

What is the active site?

A

It is the place where the substrate attaches to.

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5
Q

What happens if the substrate fits perfectly into the active site?

A

The enzyme then breaks down the substrate into the products.

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6
Q

What are proteins broken down by?

A

Proteases

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7
Q

Where are protease found?

A

In the stomach, pancreas and the small intestine.

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8
Q

What are proteins?

A

Proteins are long chains of chemicals called amino acids?

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9
Q

What is starch (carbohydrates) broken down by?

A

Amylase

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10
Q

What is starch made of?

A

Starch consists of a chain of glucose molecules.

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11
Q

Where is amylase found?

A

In the saliva and pancreatic fluid

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12
Q

What are lipids made of?

A

glycerol and fatty acids

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13
Q

What are lipids broken down by?

A

Lipase

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14
Q

Where are lipase found?

A

In the pancreatic fluid and the small intestine.

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15
Q

Where is bile made?

A

the liver

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16
Q

where is bile stored?

A

in the gall bladder

17
Q

What does bile do?

A

it helps to speed up the digestion of lipids but bile is not an enzyme.

18
Q

what does bile do to lipids?

A

it emulsifies the lipid and massively increases the surface area of the lipid.

19
Q

Is bile an alkaline or an acid?

A

An alkaline

20
Q

What factors affect enzyme action?

A

-Temperature
-PH level
-Substrate concentration

21
Q

What is the rate of reaction formulae?

A

Rate = change / time
Change = rate x time
Time = change / rate