ENZYMES Flashcards

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1
Q

Enzyme.

A
  • Biological catalyst.
  • Protein.
  • Lowers activation energy needed for a reaction, speeding it up.
  • Not used up itself.
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2
Q

Catabolic reactions.

A
  • Break down.
  • Substrate in active site is under strain and requires less energy to break down.
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3
Q

Anabolic reactions.

A
  • Build up.
  • Both substrates in active site and can overcome repulsions from like charges on molecules.
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4
Q

Lock and key model.

A
  • Enzyme has a complementary active site to substrate molecule.
  • Substrate and enzyme bind forming enzyme-substrate complex.
  • Enzyme breaks down substrate into products.
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5
Q

Induced fit hypothesis.

A
  • Active site isn’t perfectly complementary to substrates.
  • Interactions of charges in active site and substrate cause AS to become more complementary to substrate.
  • Form e-s complex and breaks substrate into products.
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6
Q

Effect of temperature.

A
  • Enzyme denatures.
  • Enzymes kinetic energy increases causing more vibrations which break the bonds in the tertiary structure which changes the 3d shape of the active site.
  • Not complementary to substrate.
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7
Q

Effect of pH.

A
  • Enzyme denatures.
  • Increases/ decreases hydrogen ion concentration which can cause more repulsion/ attraction of hydrogen and ionic bonds which make up the tertiary structure therefore structure changes, changing 3d shape of active site.
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8
Q

Temperature coefficient (Q10).

A
  • As temp increases by 10 degrees Celsius the rate would increase by a factor of …
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9
Q

Effect of enzyme/ substrate conc.

A
  • As e/s concentration increases, rate increases until plateau, as there was more e/s molecules and more collisions and more complexes formed until all as full/ no more substrates to fill as therefore no more reactions.
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10
Q

Inhibitors definition.

A
  • A substance that stops an enzyme from catalysing a reaction.
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11
Q

Competitive inhibitors.

A
  • Similar shape to substrate molecule so can bind to active site of enzyme stopping reaction.
  • More inhibitors = lower rate of reaction.
  • Can be reversed by increasing amount of substrates.
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12
Q

Non- competitive inhibitors. - Permanently binding to active site.

A
  • Can bind permanently to active site and permanently block substrate to enzyme.
  • Irreversible.
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13
Q

Non- competitive inhibitor. - Different part.

A
  • Bind to allosteric site, changes tertiary structure by disrupting hydrogen and ionic bonds, changes 3d shape of active site, substrate can no longer fit.
  • Can be reversible or irreversible (if it permanently changes).
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14
Q

End product inhibition.

A

-

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15
Q

Molecules needed for enzyme function. - Cofactor.

A
  • Inorganic molecule.
  • Binds loosely to enzyme.
  • Obtained via diet.
  • E.g. Cl- (needed for amylase to form correctly shaped enzyme)
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16
Q

Molecules needed for enzyme function. - Coenzymes.

A
  • Organic molecule.
  • Mostly derived from vitamins.
  • E.g. Vitamin B3 (needed to synthesise NAD) - NAD is a coenzyme used in respiration.
17
Q

Molecules needed for enzyme function. - Prosthetic groups.

A
  • Tightly bound- form a permanent part of enzyme.
  • E.g. Zn2+ (important part of structure of carbonic anhydrase) - enzyme in metabolism of CO2.
18
Q

Molecules needed for enzyme function. - Precursor activation.

A
  1. Addition of cofactor.
    • Before, enzyme= apoenzyme. After, enzyme= haloenzyme.
  2. Change in conditions.
    • Example= Pepsinogen. Released into stomach. Acidic pH causes conversion to pepsin.
      WHY NEEDED?
  3. To activate enzyme in certain conditions.
  4. To prevent enzyme damaging tissues.