You may prefer our related Brainscape-certified flashcards:
1
Q

What do Enzymes do?

A

They increase the speed of reactions , often called biological catalysts.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What does the active site of an enzyme do?

A
  • Catalyses ( speeds up) a reaction, the reacting chemical (substrate ) must bind to the enzymes active site
  • The active site will only fit specific substrates.
  • The active site is like a lock and the substrate is a key.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

There is usually ……….. ………………for every substrate.

A

There is usually one enzyme for every substrate.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Name the three factors that can affect the rate of enzyme action?

A

Temperature, PH, substrate concentration.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

How can temperature effect the rate of enzyme action?

A
  • Initially increases the reacting activity.
  • However, enzymes have an optimum temperature , once this is passed it will become denatured- the active site will change shape and the enzyme is denatured.(looses its catalytic activity)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

How does PH effect the rate of enzyme action?

A
  • Enzymes have an optimum ph.

- If the ph is too low or too high, then the enzyme is denatured and will not function.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

How does substrate concentration affect the rate of enzyme action ?

A
  • Increasing this will increase the rate of activity to a certain point until it levels off.
  • Once there are enough for all the enzymes to bind to there will be no effect on the rate of activity.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What is the equation for rate of reaction?

A

Rate of reaction = change in mass (g) / change in time (h)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What are digestive enzymes used to do?

A

Break down large food molecules.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Name the 3 main digestive enzymes?

A

Analyse, protease, lipase.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What are digestive enzymes produced by?

A

Specialised cells in the glands lining of the gut.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Name the two action sites of amylase?

A
  • The small intestine.

- Mouth

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What does Amalyse do?

A

-Breaks down starch into simple sugars.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Where is amylase produced?

A

Small intestine
pancreas
salivary glands

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What does protease do?

A

Responsible for breaking down proteins in our food into amino acids.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly