ENTREE COMPONENTS Flashcards
1
Q
SNAPPER MILANESE
A
- breaded snapper
- tomato compote
- olive tapenade
- baby arugula
2
Q
PRAWNS A LA PLACHA
A
- patatas bravas
* romesco sauce
3
Q
WHOLE ROASTED FISH
A
- either yellowtail or american red snapper
- salsa verde
- little gem salad
- lemon vingairette
4
Q
PORCHETTA
A
- porchetta
- radicchio
- mango agrodolce
- pickled fresno, cucumber, and summer herb salad
5
Q
VEAL PARMESEAN
A
- breaded veal chop
- tomato
- mozzarella
- little gem salad
6
Q
SWORDFISH
A
TBA