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FOOD MENU > APPETIZERS COMPONENTS > Flashcards

APPETIZERS COMPONENTS Flashcards

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Gourmet Food flashcards
1
Q

BISCAYNE BAY BISCUITS

A
  • biscuits flavored with old bay, chive, garlic

* homemade crab butter

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2
Q

MIAMI CLAMS

A
  • little neck clams made into stuffing using MEDIANOCHE BREAD
  • topped with gruyere and breadcrumbs
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3
Q

MELON SALAD

A
  • watermelon, cantaloupe, honeydew
  • basil pesto
  • ricotta salata
  • lime vinaigrette
  • toasted hazelnuts
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4
Q

CHARRED CABBAGE CAESAR

A
  • charred cabbage
  • caesar dressing
  • bonito flakes
  • brioche croutons
  • parmesan
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5
Q

STRACCIATELLA

A
  • stracciatella
  • broccoli rabe panzanella (blanched and dressed with sun-dried tomato vin)
  • tomato carpaccio
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6
Q

MASA GNOCCHI

A
  • masa harina flour gnocchi
  • bay scallops,
  • corn puree
  • charred corn
  • terragon + chili
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7
Q

STEAK TARTARE

A
  • steak tartare
  • chilled au jus
  • fresh horseradish
  • brioche bread
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FOOD MENU (8 decks)

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