Enterprise Analysis, Cattle Cycle, and Risk Protection Flashcards

1
Q

What is systemic thinking?

A

Looking at managing a beef operation as web of variables.

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2
Q

What is linear thinking?

A

Looking at managing a beef operation as a set of steps that ignores multiple variables.

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3
Q

What are the 2 ways of looking at profit?

A
  1. Loss= income-costs.
  2. Loss= (pounds x price)-costs.
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4
Q

True or False: Maximum production equals maximum profitability.

A

False.

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5
Q

What is beef profitability a result of?

A
  1. Production efficiency (cost of production).
  2. Commodity w/ no shelf life.
  3. Price received for the product.
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6
Q

What are beef cattle producers when it comes to prices?

A

They are price takers.

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7
Q

What happens if beef supply is less than demand?

A

Prices are high.

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8
Q

What happens if beef supply is higher than demand?

A

Prices are low.

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9
Q

Is raising beef cattle always profitable?

A

No, sometimes you need to lose a little money to stay in business.

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10
Q

What weight do beef steers finish at? Heifers?

A
  1. 1200
  2. 1100 w/ 0.4 in backfat.
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11
Q

What are producers paid on?

A
  1. Live basis.
  2. Carcass basis.
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12
Q

What are the main costs on a feedlot?

A
  1. Feed.
  2. Feeder calves.
  3. Labor.
  4. Death loss.
  5. Taxes.
  6. Insurance.
  7. Interest.
  8. Utilities.
  9. Veterinary.
  10. Repairs.
  11. Facilities.
    *3-11 are mostly fixed costs.
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13
Q

What is the formula for breakeven price in final weight of fed cattle?

A

(Breakeven price/per cwt live) = (Cost of feeder cattle + feed cost + non-feed costs/Estimated final weight of fed cattle).

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14
Q

What is the formula for breakeven price in carcass weight of fed cattle?

A

(Breakeven price/per cwt live) = (Cost of feeder cattle + feed cost + non-feed costs/Estimated carcass weight of fed cattle).

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15
Q

What are most feeder calves?

A

Pre-conditioned calves (weaned, immunized, feed bunk and water tank trained).

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16
Q

Why do pre-conditioned and yearling calves cost more?

A

They have a lower morbidity and mortality.

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17
Q

What is critical to think about when running a cow-calf operation?

A

Profitability.

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18
Q

What % of cow-calf producers nationally calculate cost of production?

A

5-10%.

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19
Q

What are the ways to determine profit in a cow-calf operation?

A
  1. Loss= income-costs.
  2. Loss= (pounds x price) - costs.
  3. Loss= [(lbs. market cows and bulls) x price] - costs.
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20
Q

What is the breakeven price for annual cow crop?

A

Breakeven price = Annual cow cost/ Weaning wt. x % calf crop

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21
Q

What is the breakeven price for annual cow crop with culls sold?

A

Breakeven price = Annual cow cost-value of culls sold/ Weaning wt. x % calf crop

22
Q

What is the majority of the cost from cow-calf

A

Food (Feed, Hay, Pasture).
*2/3 of costs.

23
Q

Are weaning weight and profit correlated?

24
Q

What are standardized performance analysis models performed on cow-calf operations?

A
  1. Standardized cow-calf enterprise production analysis system.
  2. Financial performance analysis system.
25
What is standardized performance analysis defined by?
The Cow-Calf Financial Analysis Subcommittee of the National Integrated Resource Management Coordinating Committee of the National Cattlemen's Beef Association (NCBA).
26
What does standardized performance analysis facilitate?
Comparisons of an operation between years, producers, production systems, production regions.
27
What are the top 5 ways high return producers reduce cost?
1. Reduce harvested and supplemental feed cost. 2. Use rotational grazing and better pasture management. 3. Use the right genetics. 4. Reduce labor costs. 5. Implement a strong herd health program.
28
What are the smaller expenses at cow-calf operations?
1. Fuel. 2. Machinery. 3. Repairs. 4. Supplies. 5. Utilities. 6. Taxes.
29
What does more cattle equal?
Less operating costs.
30
How many packers harvest 85% of steers and heifers?
4.
31
What does the economics of the beef industry look like?
Periodic peaks and valleys in beef cattle number and prices.
32
What changes cause peaks and valleys in the beef cattle industry?
1. Profitability. 2. Weather.
33
What are the reasons for wide price swings in the beef cattle market?
1. Biological time lag (reproductive). 2. Carcass weight (Cattle are kept longer when prices drop and sold earlier when prices increase). 3. Drought. 4. Lower calf crop. 5. Percentage. 6. Competitive prices. 7. Grain prices. 8. National economics. 9. Global economics.
34
What % of calves are born in spring (February, March, April)?
56%. *Increases to 70% if January and February are included.
35
What is the result of the majority of the claves being born in the spring?
Seasonal variations in feeder and fed cattle prices.
36
What is forward pricing?
An agreement between buyer and seller for the purchase of cattle at a predetermined date, number of cattle, kind of cattle, delivery location, delivery date.
37
What is a future contract?
A standardized contract that specifies the commodity, quantity, quality, delivery point, and delivery date.
38
What are the size of live (fed) cattle contract?
40,000 lbs., 70% choice and 30% select.
39
What are the size of feeder cattle contract?
50,000 of 700-899 lb. medium and large frame #1.
40
What are the contract months for live (fed) cattle?
All months.
41
What are the contract months for feeder cattle?
Jan., Mar.-May, Aug.-Nov. .
42
What are the delivery points for live (fed) cattle?
Approved livestock yards.
43
What are the delivery points for feeder cattle?
Cash settled to the CME with a composite weighted average price for feeder steers.
44
What is the price in the futures market determined by?
The exchange as brokers execute, buy, and sell orders.
45
What other method of buying and selling cattle is the futures market tied to?
Forward contracts, it is a way of exchanging them.
46
How do futures and options help producers manage risk?
1. Allows them to lock in profits. 2. Allows for enhanced business planning. 3. Helps facilitate financing.
47
What is hedging in the futures market?
Entering into a contract to sell cattle and either go through with the contract (if price stayed the same or decreased) or buy back the futures contract at the agreed price and relist the cattle at the current (higher) price.
48
What are options on the futures market?
Having the right, but not the obligation to buy/sell a futures contract at a specific price on or before an expiration date.
49
Who should be consulting before engaging in the futures market?
A professional broker.
50
How does someone get into farming in general?
1. Inherit it. 2. Marry into it. 3. Get an "ag adjacent" job (ear to the ground and in the industry environment), start small, and grow.