Electrophoretic Techniques Flashcards

1
Q

What is the principle of Electrophoresis?

A

Migration of a charged particle in an electric field

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2
Q

What THREE characteristics are related to Electrophoretic Mobility, μep?

A
  1. Net electric charge, q
  2. Molecular size / mass, f
  3. Molecular shape, f
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3
Q

What are the FOUR advantages of Electrophoresis?

A
  1. High Resolution
  2. High Sensitivity
  3. Multiplicity
  4. Simple Set Up
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4
Q

What TWO basic electrical equations are important in Electrophoresis?

A
  1. Ohm’s Law: I = E/R
  2. Power/Heat Generation: P = EI
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5
Q

TRUE OR FALSE:
Only one electrical parameter is held constant in Electrophoresis?

A

True

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6
Q

What do fast Electrophoresis separations require?

A

High V or I
* create a lot of heat

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7
Q

What do high temperatures cause DURING Electrophoresis?

A
  • Denaturation of proteins
  • Smile Effect
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8
Q

What TWO types of gel are used in VERTICAL Electrophoresis systems?

A
  1. Rods
  2. Slabs
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9
Q

What type of gel is used in HORIZONTAL Electrophoresis systems?

A

Agarose

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10
Q

What is the role of the gel matrix in EP?

A

Inhibits convection and diffusion which would impede separation of molecules

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11
Q

What is Agarbiose?

A

Repeating units of agarose
* Galactose
* Anhydrogalactose

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12
Q

What concentration is agarose gel used at in EP?

A

0.7 - 2% w/w

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13
Q

What do lower concentrations of agarose gel cause?

A

Larger pores

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14
Q

What does this Ferguson Plot indicate about the protein?

A
  • Same charge densities
  • Separation by size
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15
Q

What does this Ferguson Plot indicate about the protein?

A

Protein with higher charge density has smaller size

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16
Q

What does this Ferguson Plot indicate about the protein?

A

Large protein has higher free mobility

17
Q

What does this Ferguson Plot indicate about the protein?

A

Same size but different mobilities

18
Q

What does SDS do to the protein in EP?

A

Coats the protein in a NEGATIVE charge

19
Q

What are the THREE parameters of EP separations?

A
  1. SEPARATION - distance between bands
  2. RESOLUTION - separation relative to band width
  3. SHARPNESS
20
Q

What are the FIVE factors affecting band sharpness in EP?

A
  1. Sample Volume
  2. Sample Ion Concentration
  3. Diffusion Effects
  4. Gel Density
  5. Mode
21
Q

What are the THREE characteristics of the Stacking Gel for DISC PAGE?

A
  1. Large pore size
  2. Low pH (Tris-HCl)
  3. Concentrates into ~20 μm zone
22
Q

What are the THREE characteristics of the Resolving Gel for DISC PAGE?

A
  1. Higher Density
  2. High pH (Tris-Glycine)
  3. Separation
23
Q

In isoelectrofocusing, what is used to produce gels with pH gradients?

A

Ampholytes

24
Q

What technique is used for whole cell proteome analysis?

A

2D Electrophoresis

25
Q

What does the primary antibody do in Western Blotting?

A

Raised against protein of interest

26
Q

What does the secondary antibody do in Western Blotting?

A

Recognises primary antibody

27
Q

What label catalyses CL reaction with luminol, enhancer and H2O2?

A

HRP

28
Q

What is the wavelength of the RED channel in Western Blotting?

A

680 nm

29
Q

What is the wavelength of the GREEN channel in Western Blotting?

A

800 nm

30
Q

Which channel are protein markers detected in?

A

Red channel