Ecosystems Flashcards

Science and technology contribute to finding solutions to conserving and managing sustainable ecosystems

1
Q

food chain

A

a simple representation of the pathway of energy through organisms.

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2
Q

food web

A

A network of feeding relationships between organisms in an ecosystem

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3
Q

ecosystem

A

All the living and nonliving things that interact with one another in an area.

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4
Q

environment

A

The living and non-living components that surround an organism.

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5
Q

habitat

A

The part of an ecosystem in which an organism lives.

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6
Q

consumer

A

An organism that eats other organisms.

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7
Q

producer

A

An organism that makes its own food

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8
Q

decomposer

A

An organism that obtains food energy by breaking down the remains of dead plants
and animals

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9
Q

ecology

A

The study of the relationships of living organisms to their environment.

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10
Q

microorganism

A

A microorganism is any living organism like bacteria, protozoa, or even fungi that
cannot be seen with the naked eye.

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11
Q

beneficial

A

Something that is helpful

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12
Q

harmful

A

causing or likely to cause harm

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13
Q

The term ——— is used to describe a group of organisms of various species interacting with each other and their abiotic environment.

A

ecosystem

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14
Q

Biotic

A

the living components

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15
Q

abiotic

A

the non-living components

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16
Q

Changes to the ———————————-, species diversity and population numbers can disrupt these links, often with cascading effects that affect the whole ecosystem known as the trophic cascade.

A

environment

17
Q

The more diversity that exists in an ecosystem, the more — it is.

A

robust

18
Q

This is because a consequence of biodiversity is — ——————– in the ecosystem and this means there is a lower chance of one event impacting other links in the ecosystem.

A

more links

19
Q

——– ——– ecosystems are more likely to collapse due to major events like extinction or natural disaster as the loss of one link can impact the rest of the ecosystem more significantly.

A

less complex

20
Q

A microorganism, also known as a ——, is a tiny, living organism that can only be seen through a microscope.

A

microbe

21
Q

Microbes can be ————— or multicellular, and they come in a variety of shapes and sizes.

A

unicellular

22
Q

Examples of microorganisms include ———————————————————————–.

A

bacteria, viruses, fungi, protozoa, and algae.

23
Q

Microorganisms——————————————————-, including decomposing dead matter, producing food and oxygen and regulating nutrient cycles.

A

play important roles in the ecosystem

24
Q

However, some microorganisms can also ———————- in humans, animals, and plants.

A

cause disease

25
Q

list some of the beneficial microorganisms

A

Decomposers, Fermenters, Probiotics

26
Q

examples of beneficial microorganisms

A

Root Nodule Bacteria and Ruminoccocus Bacteria

27
Q

list some of the Detrimental microorganisms

A

Pathogens and Food spoilage

28
Q

examples of detrimental microorganisms

A

rust, foot rot