In Figure 1.3 the blocks illustrate the increasing opportunity cost of pizza.
Figure 1.3
Source: Parkin, Powell and Mathews (2017)
The black dots and the line labelled MC shows the marginal cost of pizza.
Preferences and Marginal Benefit
Preferences are a description of a person‘s likes and dislikes. Economists use marginal benefit
and the marginal benefit curve to describe them.
The marginal benefit of a good is the benefit received from consuming one more unit of it.
We measure marginal benefit by the amount that a person is willing to pay for an additional unit of a good or service.
It is a general principle that the more we have of any good or service, the smaller is its marginal benefit and the less we are willing to pay for an additional unit of it.
We call this general principle the principle of decreasing marginal benefit.
Figure 1.4 illustrates the marginal benefit curve which shows the relationship between the marginal benefit of a good and the quantity of that good consumed.
The marginal benefit curve slopes downward to reflect the principle of decreasing marginal benefit. At point A, with pizza production at 0.5 million, people are willing to pay 5 CDs per
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pizza. At point E, with pizza production at 4.5 million, people are willing to pay 1 CD per pizza.
Figure 1.4
Source: Parkin, Powell and Mathews (2017)
Efficient Use of Resources
When we cannot produce more of any one good without giving up some other good, we have achieved production efficiency, and we are producing at a point on the PPF.
When we cannot produce more of any one good without giving up some other good that we value more highly, we have achieved allocative efficiency, and we are producing at the point on the PPF that we prefer above all other points. The following figure illustrates allocative efficiency.
Figure 1.5
Source: Parkin, Powell and Mathews (2017)
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The point of allocative efficiency is the point on the PPF at which marginal benefit equals marginal cost. This point is determined by the quantity at which the marginal benefit curve intersects the marginal cost curve which is shown in Figure 1.6 below.
Figure 1.6
Source: Parkin, Powell and Mathews (2017)
If we produce less than 2.5 million pizza, marginal benefit exceeds marginal cost. We get more value from our resources by producing more pizza. Looking at Figure 1.7, on the PPF at point A, we are producing too many CDs, and we are better off moving along the PPF to produce more pizza.
Figure 1.7
Source: Parkin, Powell and Mathews (2017)
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From Figure 1.5, if we produce more than 2.5 million pizzas, marginal cost exceeds marginal benefit. We get more value from our resources by producing less pizza. On the PPF at point C, we are producing too much pizza, and we are better off moving along the PPF to produce less pizza.
Economic growth
The expansion of production possibilities—and increase in the standard of living—is called
economic growth.
The Cost of Economic Growth
Two key factors influence economic growth:
Technological change
Capital accumulation
Technological change is the development of new goods and of better ways of producing goods and services.
Capital accumulation is the growth of capital resources, which includes human capital.
To use resources in research and development and to produce new capital, we must decrease our production of consumption goods and services.
Figure 1.8 illustrates the trade-off we face.
Figure 1.8
Source: Parkin, Powell and Mathews (2017)
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We can produce pizza or pizza ovens along PPF0. By using some resources to produce pizza ovens, the PPF shifts outward in the future.
Gains from Trade
Comparative Advantage
A person has a comparative advantage in an activity if that person can perform the activity at a lower opportunity cost than anyone else. In other words, it refers to the ability of a party (an individual, a firm, or a country) to produce a product with the highest relative efficiency given all the other products that could be produced. It can be contrasted with absolute advantage which refers to the ability of a party to produce a particular good at a lower absolute cost than another. Comparative advantage explains how trade can create value for both parties even when one
can produce all goods with fewer resources than the other. The net benefits of such an outcome are called gains from trade. It is the main concept of the pure theory of international trade.
Production Without Trade
Suppose that Ace and Galaxy produce two components: case and discs. Each firm produces its own cases and discs. Total production at each factory is 3,000 CDs an hour. Table 1.1 shows their production possibilities.
Table 1.1: Production Possibilities
Possibility
Discs
(thousands per hour)
Cases
(thousands per hour)
A
0
4
B
3
3
C
6
2
D
9
1
E
12
0
Source: Parkin, Powell and Mathews (2017)
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The table shows Ace‘s production possibilities.
Ace produces 3,000 discs and 3,000 cases at possibility B. If Ace increases production of discs by 3,000 an hour, it must decrease production of cases by 1,000.
Table 1.2: Galaxy‘s Production Possibilities
Possibility
Discs
(thousands per hour)
Cases
(thousands per hour)
E’
0
12
D’
1
9
C’
2
6
B’
3
3
A’
4
0
Source: Parkin, Powell and Mathews (2017)
Galaxy produces 3,000 discs and 3,000 cases at possibility B’. If Galaxy increases production of discs by 1,000 an hour, it must decrease production of cases by 3,000.
Differences in Opportunity Cost
Figure 1.9
Source: Parkin, Powell and Mathews (2017)
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Ace can produce 3,000 discs and 3,000 cases at point B. Along its PPF, Ace‘s opportunity cost of a disc is 1/3 case and its opportunity cost of a case is 3 discs.
Galaxy can produce 3,000 discs and 3,000 cases at point B’.
Along its PPF, Galaxy‘s opportunity cost of a disc is 3 cases and its opportunity cost of a case is
1/3 of a disc.
If Ace and Galaxy exchange cases and discs at one case per disc (one disc per case), they exchange along the Trade line, figure 1.10.
Ace ends up at point F with 6,000 CDs—twice what it can achieve without specialization and trade.
Galaxy ends up at point at point at point F’ with 6,000 CDs—twice what it can achieve without specialization and trade
Figure 1.10
Source: Parkin, Powell and Mathews (2017)
Absolute Advantage
A person (or nation) has an absolute advantage if that person (or nation) can produce more goods with a given amount of resources than another person (or nation) can.
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Because the gains from trade arise from comparative advantage, people can gain from trade in they also have an absolute advantage.
Dynamic Comparative Advantage
Learning-by-doing occurs when a person (or nation) specializes and by repeatedly producing a particular good or service becomes more productive in that activity and lowers its opportunity cost of producing that good over time.
Dynamic comparative advantage occurs when a person (or nation) gains a comparative advantage from learning-by-doing.