Eating Healthily Flashcards

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0
Q

2) What are the six essential nutrients?

A
Carbohydrates
Proteins
Fats 
Vitamins 
Minerals
Water
(You also need fibre)
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1
Q

1) What does a balanced diet supply the body with?

A

Essential nutrients

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2
Q

3) What is the function of carbohydrates?

A

Provide energy (glucose)

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3
Q

4) What is the function of fats?

A

Provide energy, act as energy store and provide insulation

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4
Q

5) What is the function of protein?

A

Needed for growth, repairing tissues and energy source in emergencies

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5
Q

6) What is the function of vitamin C?

A

Prevents scurvy

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6
Q

7) What is the function of iron (mineral)

A

To make haemoglobin

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7
Q

8) What is the function of water?

A

To prevent dehydration

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8
Q

9) What are carbohydrates made of?

A

Simple sugars (glucose)

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9
Q

10) Where and how can carbohydrates be stored?

A

Can be stored in the liver as glycogen or converted into fat

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10
Q

11) What are fats made of?

A

Fatty acids and glycerol

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11
Q

12) Where and how can fats be stored?

A

They can be stored under the skin and around organs as adipose tissue

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12
Q

13) What are proteins made of?

A

Amino acids (they cannot be stored)

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13
Q

14) What are essential amino acids?

A

The amino acids that cannot be made by the body

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14
Q

15) What are first class proteins?

A

Protein that comes from animals (contains all essential amino acids)

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15
Q

16) What are second class proteins?

A

Proteins that come from plants (do not contain all essential amino acids)

16
Q

17) What three factors effect the balanced diet of an individual?

A

Age

Gender

Physical activity

17
Q

18) Give an example of how age effects a balanced diet?

A

Children and teenagers need more protein for growth, older people need more calcium to protect against osteoporosis

18
Q

19) Give an example of how gender effects a balanced diet?

A

Females need more iron to replace what is lost in menstrual blood

19
Q

20) Give an example of how physical activity levels effect a balanced diet?

A

Active people need more protein for muscle development and more carbohydrates for energy

20
Q

21) What are the three factors that may be the reason people choose a different diet?

A

Religion

Personal

Medical

21
Q

22) Give an example of a change religion may make to someone’s diet?

A

Hindus don’t eat cows because they believe they’re sacred

22
Q

23) Give an example of a personal choice that effects a persons diet?

A

Vegetarians and vegans

23
Q

24) What is a vegetarian?

A

Someone who doesn’t eat meat because they either think it is cruel, they don’t like the taste, they thing it’s healthier not to eat meat, trendy or a combination of all the above

24
Q

25) What is a vegan?

A

Someone who doesn’t eat any products derived from animals

25
Q

26) Give an example of medical reasons that effect a persons diet?

A

Some people are intolerant to foods and some are allergic

26
Q

27) What does it mean to be intolerant to a type of food?

A

Eating that food may make you feel bloated and ill, because you don’t have the enzymes needed to digest that food

27
Q

28) What does it mean to be allergic to a type of food?

A

Eating that food may result in a severe reaction that could be fatal