Downstream Processing (release of intracellular products) Flashcards

1
Q

What methods can be used to disintegrate/disrupt cells?

A

Physical Methods
Chemical Methods
Enzymatic Methods

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2
Q

Name the physical methods that are used to disrupt cells

A
  1. Ultrasonication
  2. Heat Shock (thermolysis)
  3. Osmotic shock
  4. High pressure homogenisation
  5. Impingement
    6.Grinding with glass beads
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3
Q

Name the chemical methods that are used to disrupt cells

A
  1. Alkalies
  2. Organic solvents
  3. Detergents
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4
Q

Name the enzymatic methods that are used to disrupt cells

A
  1. Lysozyme
  2. Glucanase, mannanase, proteases
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5
Q

Name a disadvantage of ultra sonication

A

due to high cost, it is not suitable for large-scale use in industries

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6
Q

How are cells subjected to osmotic shock?

A

This method involves the suspension of cells (free from growth medium) in 20% buffered sucrose. The cells are then transferred to water at about 4°C.

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7
Q

What is osmotic shock used for?

A

for the release of hydrolytic enzymes and binding proteins from Gram-negative bacteria.

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8
Q

What are the advantage and disadvantage of heat shock?

A

Advantage: relatively easy and cheap.

Disadvantage: can be used only for a very few heat-stable intracellular products.

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9
Q

What is high pressure homogenisation?

A

This technique involves forcing of cell suspension at high pressure through a very narrow orifice to come out to atmospheric pressure. This sudden release of high pressure creates a
liquid shear that can break the cells.

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10
Q

What species is impingement method used for?

A

E coli

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11
Q

What is the advantage of impingement technique?

A

it can be effectively used for disrupting cells even at a low concentration.

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12
Q

What is the principle of impingement?

A

a stream of suspended cells at high velocity and pressure are forced to hit either a stationary surface or a second stream of suspended cells (impinge literally means to strike or hit). The cells are disrupted by the forces created at the point of contact. Micro fluidizer is a device developed based on the principle of impingement.

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13
Q

What factors influence the efficiency of cell breakage using the technique of ‘grinding with glass beads?

A

cell breakage-size and quantity of the glass beads, concentration and age of cells, temperature and agitator speed.

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14
Q

State a condition in which alkali extraction method could be used

A

extracting recombinant growth from E coli using sodium hydroxide at ph 11

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15
Q

Name some organic solvents that could be used for cell breakage

A

ethanol, methanol, isopropanol, butanol, toluene

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16
Q

Name detergents (both ionic and non-ionic) that could be used for extracting intracellular products

A

Ionic: CTAB, SLS
Non-ionic: Tween, Triton 100

17
Q

State a disadvantage of using detergents in downstream processing and state a method to overcome the problem

A

Problem: Affect purification step due to high salt concentration

Solution: Ultrafiltration or ion-exchange chromatography for purification

18
Q

State one advantage of cell disruption using enzymatic method

A

lysis of cells occurs under mild conditions in a selective manner.

19
Q

State species on which lysozyme could be used.

A

Gram-positive bacteria (with high content of cell wall mucopeptides)

Gram-negative bacteria (lysosome in associatation with EDTA)

20
Q

How does lysozyme act on gram-negative bacteria?

A

lysozyme in association with EDTA can break the cells.
As the cell wall gets digested by lysozyme, the osmotic effects break the periplasmic membrane to
release the intracellular contents.

21
Q

Apart from lysozyme, what other enzymes could be used for cell disruption? What species do these enzymes act on?

A

Glucanase, mannanase, along with other proteases can be used to lyse yeast cell walls.

22
Q

Name the ionic detergents that are used in cell membrane disruption to release intracellular components.

A

CTAB (cationic cetyl trimethyl ammonium bromide)

SLS (anionic sodium lauryl sulfate)