Disinfection and Sterilization Flashcards

1
Q

define sterilization

A

killing off of ALL micro-organisms

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2
Q

define germicide

A

agent used to kill micro-organism

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3
Q

define disinfection

A

use of a germicide to destroy the infectivity of micro-organisms

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4
Q

define antisepsis

A

application of agents to the surface of teh HUMAN BODY to kill/inhibit pathogens

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5
Q

define septic

A

characterized by the presence of pathogenic bacteria in living tissue.

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6
Q

define aseptic

A

without pathogenic bacteria

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7
Q

define sanitize

A

lower the bacterial content of objects without necessarily killing all the bacteria. ie, dishes in soap and hot water.

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8
Q

define preservative

A

agent used in small concentrations to inhibit the growth of organisms in food or vaccines

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9
Q

define phenol coefficient. if higher than one, what does that mean?

A

measure of the killing capacity of an agent compared to phenol. based on effective concentration. an agent that works at a lower concentration than phenol has a coefficient greater than one.

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10
Q

an example of wet heat sterilization. why is wet heat better than dry heat?

A

autoclave. better because the heated water molecules disrupt H bonds and denature proteins.

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11
Q

autoclave: advantages and disadvantages?

A

adv: effective, complete sterilization. dis: complicated, expensive, can’t be used for heat-sensitive materials

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12
Q

wet hear v dry heat: what are the relative temps used?

A

wet heat: 121’C, dry heat 160’C.

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13
Q

describe Pasteurization. what is is used for?

A

heat treatment. usually used for milk now, and a test bacterium is checked for to make sure that other things (that will be killed at lesser temps) are gone.

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14
Q

advantages/disadvantages of filtration?

A

adv: non-destructive. dis: can be inconvenient, particularly if large volume.

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15
Q

adv/dis of radiation?

A

adv: simple to set up. dis: poor penetration into depths/thick items, can damage human tissue

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16
Q

How does radiation work to disinfect?

A

emits UV light, which is absorbed by nucleic acids and proteins. interferes with DNA replication.

17
Q

describe gaseous sterilization. what is the chemical used?

A

Type of chemical sterilization. chemical = ethylene oxide. used to sterilize heat-sensitive materials (ie plastics). also surgical materials, bedding.

18
Q

name two alcohols used for chemical disinfection

A

ethyl alcohol, isopropyl alcohol

19
Q

discuss the use of ethyl alcohol vs. isopropyl alcohol

A

ethanol denatures proteins, most widely used. not reliable against all organisms. isopropyl alcohol is more potent, less volatile, but more expensive than ethanol. ethanol does NOT kill spores.

20
Q

describe use of iodine

A

oxidizes the hydroxyl group of tyrosine residues. skin antiseptic, used for minor wounds. painful. can be used to prep skin for surgery.

21
Q

describe use of cationic detergents

A

active against all types of bacteria, disrupting cell membranes and dissolving lipid films. leave a bacteriocidal film on surfaces of treated objects.

22
Q

describe use of heavy metals for disinfection

A

a 1% solution of silver nitrate kills gonococcal organisms in the eyes of newborns. heavy metals bind to SH groups in proteins.