Digestive System Flashcards

1
Q

5 parts of a tooth

A
Enamel
Dentin
Pulp
Cementum
Periodontal ligament
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2
Q

Enamel description

A

Crystalline rods of calcium phosphate and carbonate
No living cells
Hardest tissue of the body
No sensation

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3
Q

Dentin description

A

Contains odontoblasts

Similar to bone but cells occur nearby in the pulp instead of scattered through the dentine

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4
Q

Pulp description

A

Soft tissue

Contains blood vessels, nerves and lymphatics

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5
Q

Cementum description

A

Calcified connective tissue covering the root

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6
Q

Periodontal ligament description

A

Collagen fibres linking the bone of the socket to the cementum
Rapid turnover

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7
Q

Enamel location

A

Outside layer of the crown

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8
Q

Dentin location

A

Underneath enamel

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9
Q

Pulp location

A

Underneath dentin

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10
Q

Cementum location

A

In the root on the outside of the dentin

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11
Q

Periodontal location

A

Covers cementum

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12
Q

Odontoblasts

A

Tooth cells around the outside of the pulp

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13
Q

Periodontal ligament functions

A

Protection

Force transducer

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14
Q

Importance of vitamin C

A

Collagen synthesis
Without it, periodontal ligament gets destroyed without being replaced, disconnecting the tooth from the alveolar bone and allowing teeth to fall out
Scurvy

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15
Q

Describe the tongue muscles

A

Skeletal muscle allowing voluntary manipulation
Longitudinally arranged muscle fibres around the outside
Transverse muscle fibres and vertical muscle fibres alternating in groups along the tongue

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16
Q

Transverse contraction in the tongue

A

Narrowing and protruding

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17
Q

Vertical contraction in the tongue

A

Narrowing

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18
Q

3 types of papillae on the tongue

A

Fungiform
Filiform
Vallate

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19
Q

Fungiform papillae

A

On the tip of the tongue
Medium sized
Few tastebuds

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20
Q

Filiform papillae

A

Covering the tongue
Small
No tastebuds

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21
Q

Vallate papillae

A

Middle of the tongue
Large
Most tastebuds found here

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22
Q

3 major salivary glands

A

Parotid
Sublingual
Submandibular

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23
Q

Parotid salivary gland

A

Under ear

Serous cells

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24
Q

Sublingual salivary gland

A

In cheek

Mucous cells

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25
Submandibular salivary gland
By jawbone | Serous and mucous cells
26
Serous cells
Secrete enzyme rich secretion of amylase and lysozyme
27
Saliva makeup
Water Mucous Enzymes
28
Amylase function
Breaks down starchy debris left between teeth to stop bacteria feeding
29
Lysozyme function
Antibacterial enzyme
30
3 ways to increase internal surface area of the small intestine
Circular folds (plicae circularis) Evaginations Invaginations
31
Increasing external surface area of the small intestine
Gross convolutions
32
Four tunics of the gut tube
Mucosa Submucosa Muscularis externa Serosa (or adventitia)
33
Mucosa layers
Epithelium Lamina propria Muscularis mucosae
34
Gut tube epithelium function
Protection, absorption or secretion
35
Lamina propria
Loose connective tissue providing a soft fibrous bed for epithelium Carries nerves and blood capillaries populated with defensive cells Support
36
Muscularis mucosae
Two thin layers of smooth muscle, inner circular and outer longitudinal Provides mucosa with movement independent of external muscle coat
37
Submucosa
Thick bed of loose connective tissue carrying larger blood vessels, lymphatic vessels and nerves Connects mucosa to external muscle coat but allows some movement between the two Support
38
Muscularis externa
External smooth muscle In two layers to produce peristalsis Inner circular, outer longitudinal Myenteric nerve plexus occurs between layers
39
Serosa
Slippery outer covering for gut tube Two layered, outer mesothelium sits on bed of connective tissue Also known as visceral peritoneum
40
Adventitia
Outermost connective tissue layer referred to as adventitia when structure is not in contact with body cavity Same as serosa
41
Enteric nervous system
Guts autoregulation | Controls submucosa and myenteric nerve plexus
42
Submucosal nerve plexus
Bottom of submucosa | Coordinates muscularis mucosa
43
Myenteric nerve plexus
Between inner circular muscle and outer longitudinal muscle of the muscularis externa Coordinates layers
44
Describe peristalsis movement
Coordinated contraction of outer muscular layer shortening and contraction of inner muscular layer narrowing causes bolus of food to be pushed inwards and downwards
45
Functions of the oesophagus
Transport | Protection
46
Epithelium of mucous membrane
Stratified squamous epithelium with sacrificial outer layers for protection against abrasive fragments of food Stem cells just above the basement membrane divide and migrate upwards to replace sloughed off cells Entire epithelium renewed every 7 days
47
External muscle of the oesophagus
Smooth muscle | Skeletal muscle in the upper third to allow rapid contraction and voluntary control of swallowing
48
Serosa of the oesophagus
Mostly does not lie in a body cavity so lacks a serosa Instead covered with fibrous adventitia which attaches it to neighbouring organs e.g. trachea Abdominal oesophagus only part lined with serosa
49
Four regions of the stomach
Cardia Fundus Body Pylorus
50
Describe the stomach
J shaped bag on left side Enlargement of gut tube Capacity of about 1.5 L Storage - food can be eaten more quickly than it can be digested and absorbed
51
Pyloric sphincter
Well developed muscular sphincter at outlet of stomach
52
Rugae
When stomach is empty, it is lined with longitudinal folds called rugae
53
Epithelium of mucosa in stomach
Forms many gastric pits lined with mucus secreting cells and gastric glands which open into the pits
54
External muscle of stomach
Three layers: Outer longitudinal Inner circular Innermost oblique
55
Functions of the stomach
``` Storage Secretion of acid, enzymes and mucus Digestion Absorption Transport Protection ```
56
Function of the innermost oblique layer
Churns and mixes food
57
Cells in the mucosa of the stomach
``` Surface mucous cells Undifferentiated cells Parietal cells Mucous neck cells Chief cells Gastrin cells ```
58
Surface mucous cells
Secrete insoluble alkaline mucous which protects mucosa from acid and pepsin Stops ulceration Disintegrates at the top of the gastric pit
59
Undifferentiated cells
Stem cells which divide to generate new epithelium
60
Parietal cells
``` Secrete HCl (as H+ and Cl- separately) to sterilise and acidify the environment Secretes intrinsic factor ```
61
Mucous neck cells
Secrete soluble acid mucous at mealtimes
62
Chief cells
Secrete pepsinogen (precursor to pepsin to prevent autodigestion) and gastric lipase Exocrine cells Apical secretions
63
Gastrin cells
Enteroendocrine cells Responsible for gut hormone secretions int surrounding blood vessels Gastrin stimulates secretion of acid and pepsinogen, increases muscular contractions of stomach and relaxes pyloric sphincter Basal secretions
64
Intrinsic factor
Necessary for vitamin B12 absorption which is essential for red blood cell synthesis
65
Hepatocytes
Epithelial cells of the liver derived from embryonic endoderm
66
3 things hepatocytes require
Access to nutrient laden blood drained from intestinal wall Access to oxygenated blood from the systemic circuit Access to ducts which drain bile to the gall bladder
67
Roles of bile
Emulsification of lipids to increase lipid surface area by breaking down and making lipid digestion easier by pancreatic enzymes Helps wit fat absorption
68
Describe the structure of a hepatocyte
When stacked together form passageways to segregate bile Bile kept in the bile canaliculus in hepatocyte cytoplasm, connected to lymph space of Disse by tight junctions Lymph space of Disse has microvilli on the inside surface and endothelial cells on the outside surface with lymph in between Sinusoid space on the outside of the lymph space of Disse contains red blood cells
69
Endothelial cells by hepatocytes
Fenestrated enodthelial cells act as a filter to allow passage of lymph and exclusion of red blood cells
70
Liver lobule
Plates of hepatocytes stacked together in hexagonal cross section Incoming oxygenated systemic blood via the hepatic artery Incoming nutrient laden blood via the hepatic portal vein Outgoing deoxygenated blood via the central vein Outgoing bile via the canaliculus leading into bile duct
71
Pancreas
Exocrine gland manufacturing precursors of digestive enzymes and secreting them as alkaline pancreatic juice Endocrine gland - Islets of Langerhans secrete insulin and glucagon into the bloodstream to regulate blood glucose levels
72
Pancreatic precursors
Secreted via duct system leading to duodenum Converted to active form once they arrive in duodenum to digest proteins, carbohydrates, lipids and nucleic acids Avoids autodigestion
73
Acinus
Secretory unit of the pancreas (leaf of the tree)
74
Intercalated ducts
Twig of the tree
75
Main pancreatic duct
Trunk of the tree
76
Small intestine regions and sizes
Duodenum: 25 cm Jejunum: 1 m Ileum: 2 m
77
Small intestine
3 cm in diameter Over 3 m long Most digestion and absorption
78
Brunner glands
Secretes a bicarbonate rich mucus that neutralises acidic chyme and optimises pH for pancreatic enzymes
79
Plicae
Circular folds 1 cm high | Each plica covered with mucosa and has a core of submucosa
80
Villi
Mini finger like projections 1 mm high | Covered in epithelium with lamina propria core
81
Microvilli
Microscopic projections 1 micron high Form a brush border on the surface of individual absorptive cells Covered with cell membrane and filled with cytoplasm
82
Mucosal cells of the small intestine
``` Columnar absorptive cells (enterocytes) Goblet cells Enteroendocrine cells Undifferentiated cells Paneth cells Smooth muscle ```
83
Enterocytes
Absorb small molecules resulting from digestion
84
Enteroendocrine cells in small intestine mucosa
Secrete secretin into lamina propria capillaries
85
Paneth cells
Phagocytic cells that secrete lysozyme Secretions on the apical surface Defence
86
Lacteal
Lymph vessels in each villus Lymph is 'milked' along the lacteal by contraction of smooth muscle fibres in lamina propria which shorten the villus Arise from muscularis mucosae
87
Secretin release
From enteroendocrine cells Stimulated by arrival of acid chyme Secretin in the bloodstream stimulates pancreatic juice release
88
Villus atrophy
Decrease in numbers of villi means absorption is impaired | Common in coeliac disease
89
Describe the large intestine
Soft muscular tube about 1.5 m long with 7 parts Absorbs salts and water (1 L/day) Conversion of chyme into feces Absorb vitamin K and B produced by bacteria Secretion of mucous to lubricate feces
90
Ileocecal valve
Conrols intermittent flow of chyme from ileum into cecum
91
Cecum
Dilated pouch Bacteria responsible for digestion instead of enzymes Humans can't digest cellulose alone
92
Feces
``` 30% bacteria 30% undigested dietary fibre Cells shed from intestinal lining Mucous Brown pigment from bacterial decomposition of bilirubin ```
93
Reasons for diarrhoea
Increased speed of intestinal motility decreases time chyme spends in large intestine - less water absorption, watery feces Cholera locks G protein in active state which increases ion secretion - water follows, watery feces Decreased enterocyte function
94
Mucosa of the large intestine
No villi but many intestinal glands Surface epithelium cells are absorptive enterocytes Intestinal glands contain goblet cells but not Paneth cells Clusters of lymphocytes in lamina propria due to lots of bacteria
95
Describe the intestinal gland of the colon
Columnar absorptive cells (enterocytes) Goblet cells (more further down to increase lubrication) Undifferentiated cells White blood cells (mostly lymphocytes for protection against bacteria)
96
Rectum
Final 20 cm of gut tube
97
Anal canal
Last 2 cm of rectum | Closed by internal and external sphincter
98
External muscle of the large intestine
Outer longitudinal muscle thickened in three strips called teniae coli Tonically active teniae coli contract to pull intestinal tube into sac like pockets called haustra coli which change shape and position