Diarrhoea Flashcards
Define diarrhoea
fluidity and frequency
Define gastro-enteritis
Three or more loose stools/day
Accompanying features
Define dysentery
Large bowel inflam
Bloody stools
Bristol stool chart
Type 1; seperate hard pieces, hard to pass
Type 2; sausage shape, lumpy
Type 3; sausage, cracked surface
Type 4; sausage, soft and smooth
Type 5; soft blobs, clear-cut edges
Type 6; fluffy pieces with ragged edges, mushy
Type 7; watery, no solid pieces
Epidemiology of gastroenteritis
Contamination of foodstuff
Poor produce storage
Travel-related infections; salmonella
Person-to-person spread; norovirus
What is the most common cause of infectious intestinal disorder?
Viruses
Campylobacter most common bacterial pathogen
Salmonella causes the most hospital admissions
Defences against enteric infections
Hygiene
Stomach acidity
Normal gut flora
Immunity; HIV and salmonella
Clinical features of diarrhoeal illness
Non-inflammatory/secretory i.e. cholera
- frequent watery stools, little abdo pain
- rehydration mainstay of therapy
Inflammatory i.e. shigella dysentery
- pain and fever
- rehydration ± antimicrobials
Mixed picture i.e. C diff
Examination assessment of a patient with diarrhoeal illness
Symptoms and duration
- >2/52 unlikely infective gastroenteritis
Risk of food poisoning
Assess hydration
Features of inflammation
- fever, raised WCC
Describe fluid and electrolyte loss in diarrhoea
Can be severe
Hyponatraemia due to sodium loss with fluid replacement by hypotonic solutions
hypokalaemia due to K loss in stool
Investigations for a patient with diarrhoeal illness
Stool culture ± molecular or Ag testing
Blood culture
Renal function
Blood count; neutrophils, haemolysis
Abdo x-ray/CT if abdo distended/tender
Differential diagnoses in diarrhoeal illness
Inflammatory bowel disese
Spurious diarrhoea; secondary to constipation
Infectious
Carcinoma
Rare; sepsis outside gut
Treatment of gastroenteritis
Rehydration; IV or oral
- oral with salt/sugar solution
- IV saline
Describe post-infectious issues in campylobacter
Guillain-barre syndrome
Reactive arthritis
What two campylobacter species cause the most infections?
C. jejuni
C. coli