Diagnostic and Typing Methods Flashcards

1
Q

what are the bacteria associated with periodontal disease?

A

P. gingivalis
A. actinomycetemcomitans
P. intermedia
B. forsythus

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2
Q

What is the main bacteria associated with dental caries?

A

S. mutans

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3
Q

what are the main bacteria associated with root canal infections?

A

P. endodontalis
F. nucleatum

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4
Q

what are the 2 main methods of detecting bacteria?

A

Microbiological culture

Molecular biological

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5
Q

How does microbiological culture detection identify bacteria?

A

culture the bacteria on an agar medium, the bacteria is then isolated and identified by doing tests to check the enzyme activities

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6
Q

how does molecular biological detection identify bacteria?

A

Using DNA probes, and PCR

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7
Q

what are the advantages and disadvantages of the standard culture method of bacteria on petri dishes?

A

+VE:
yields bacterial isolates for future testing & study (e.g. antibiotic sensitivities)

-VE:
needs viable cells
small numbers of samples can be analysed at once
labour intensive

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8
Q

what is the advantages of PCR?

A
  • highly specific
  • sensitive
  • can be used to directly detect bacteria in clinical specimens
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9
Q

what are the pros and cons of DNA Probes & PCR?

A

+VE:
1. less time consuming than culture
2. very sensitive
3. can be used in clinical samples directly
4. does not require viable cells
5. canb detect uncultivable species

-VE:
1. may detect dead cells
2. detect only pre-selected species

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10
Q

what is restriction enzyme analysis (REA) and what problem does it have?

A

allows you to digest whole genomic DNA using restriction enzymes

problem:
- too many DNA fragments obtained, makes interpretation difficult

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11
Q

what is gene probe typing?

A

used to identify specific genes by using nucleic acid probes that are complementary sequences to the target gene

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12
Q

What is ribotyping?

A

molecular biology technique used to classify bacteria based on the unique pattern of ribosomal RNA in their genome

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13
Q

What is DNA sequencing?

A

allows for determining the exact single base (A, T, C, G) differences between strains of bacteria

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