Diabetes mellitus Flashcards

1
Q

Diabetes mellitus

A

is a group of metabolic diseases characterized by hyperglycemia due to defects in insulin secretion or action

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2
Q

Diabetes mellitus is often accompanied by hypertension and hypercholesterolemia

A

increasing the risk of complications

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3
Q

Type 1 diabetes

A

accounts for less than 10% of cases and results from autoimmune destruction of pancreatic beta cells

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4
Q

Type 1 diabetes requires exogenous insulin

A

to control blood glucose and prevent diabetic ketoacidosis

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5
Q

The honeymoon phase in type 1 diabetes

A

is a transient period of reduced insulin requirement early in the disease

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6
Q

Type 2 diabetes

A

accounts for more than 90% of cases and is initially characterized by insulin resistance

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7
Q

Type 2 diabetes risk factors

A

include older age

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8
Q

Ketosis in type 2 diabetes

A

is usually prevented by sufficient insulin secretion but can occur during severe stress

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9
Q

Other specific types of diabetes

A

include MODY

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10
Q

Gestational diabetes mellitus

A

is abnormal glucose tolerance first detected during pregnancy

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11
Q

Women with pre-existing diabetes before pregnancy

A

are not classified as having gestational diabetes

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12
Q

After delivery in gestational diabetes

A

glucose tolerance usually returns to normal but increases the risk of type 2 diabetes

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13
Q

The A1C diagnostic threshold for diabetes

A

is 6.5% or higher

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14
Q

Classic diabetes symptoms with random plasma glucose of 200 mg/dL or more

A

confirm a diabetes diagnosis

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15
Q

Fasting plasma glucose of 126 mg/dL or higher

A

is diagnostic for diabetes

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16
Q

Two-hour plasma glucose of 200 mg/dL or more during an OGTT

A

confirms diabetes diagnosis

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17
Q

Prediabetes fasting glucose range

A

is 100-125 mg/dL

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18
Q

Prediabetes A1C range

A

is 5.7-6.4%

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19
Q

Prediabetes 2-hour OGTT range

A

is 140-199 mg/dL

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20
Q

Normal glucose tolerance fasting glucose

A

is below 100 mg/dL

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21
Q

Normal glucose tolerance A1C

A

is below 5.7%

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22
Q

Management of diabetes involves three steps

A

glycemic control

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23
Q

Diabetes treatment goals include A1C

A

below 7.0%

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24
Q

Preprandial plasma glucose goal

A

is 90-130 mg/dL

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25
Q

Peak postprandial glucose goal

A

is below 180 mg/dL

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26
Q

LDL cholesterol goal in diabetes

A

is below 100 mg/dL

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27
Q

HDL cholesterol goal in diabetes

A

is above 40 mg/dL

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28
Q

Triglycerides goal in diabetes

A

is below 150 mg/dL

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29
Q

Assessment of glycemic control includes

A

self-monitoring of blood glucose and HbA1c testing

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30
Q

HbA1c testing should be done every 3 months

A

or at least twice a year in well-controlled patients

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31
Q

Dietary modification in diabetes

A

helps maintain ideal body weight and achieve proper nutrition

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32
Q

Exercise benefits in diabetes

A

include improved insulin sensitivity and reduced blood glucose levels

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33
Q

Medications for diabetes

A

are most effective when combined with diet and exercise

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34
Q

Type 1 diabetes clinical presentation

A

includes abrupt onset of polyuria

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35
Q

Type 1 diabetes may be triggered

A

by an unrelated illness or stress on an already-limited islet reserve

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36
Q

Diabetic ketoacidosis may be the first presentation

A

for a minority of type 1 diabetes patients

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37
Q

Type 1 diabetes incidence increases in winter

A

due to respiratory viral infections

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38
Q

Puberty and type 1 diabetes

A

are linked due to insulin resistance from sex and growth hormone secretion

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39
Q

Diabetic ketoacidosis and hyperosmolar hyperglycemic syndrome

A

are the two main metabolic decompensation syndromes in diabetes

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40
Q

Diabetic ketoacidosis is more common in type 1 diabetes

A

but can also occur in type 2 under severe stress

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41
Q

Precipitating factors for diabetic ketoacidosis

A

include infection

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42
Q

Symptoms of diabetic ketoacidosis

A

include polyuria

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43
Q

Kussmaul respiration and fruity breath odor

A

are characteristic physical findings in diabetic ketoacidosis

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44
Q

Dehydration

A

respiratory distress

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45
Q

Laboratory findings in diabetic ketoacidosis

A

include elevated plasma glucose

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46
Q

Management of diabetic ketoacidosis

A

requires IV access

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47
Q

Fluid replacement in diabetic ketoacidosis

A

is critical due to severe dehydration of 7-9% body weight

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48
Q

Initial fluid resuscitation for diabetic ketoacidosis

A

should be isotonic (0.9%) saline

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49
Q

Insulin therapy in diabetic ketoacidosis

A

is needed to stop ketogenesis and lower blood glucose

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50
Q

A bolus of 10-15 units of regular insulin

A

should be followed by a continuous infusion in diabetic ketoacidosis

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51
Q

Blood glucose reduction in diabetic ketoacidosis

A

should be 50-75 mg/dL per hour

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52
Q

Excessively rapid glucose correction in diabetic ketoacidosis

A

increases the risk of osmotic encephalopathy

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53
Q

Dextrose infusion should start

A

when plasma glucose reaches 250 mg/dL to prevent hypoglycemia

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54
Q

Potassium deficit in diabetic ketoacidosis

A

should be assumed and monitored regardless of initial plasma levels

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55
Q

Bicarbonate therapy in diabetic ketoacidosis

A

is not routinely needed but may be used in severe acidosis

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56
Q

Type 2 diabetes results from

A

progressive beta-cell failure and insulin resistance

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57
Q

Type 2 diabetes patients

A

can develop diabetic ketoacidosis under severe stress

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58
Q

Polyuria

A

polydipsia

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59
Q

Type 2 diabetes may go undiagnosed

A

for years before symptoms appear

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60
Q

Severe hyperglycemia in type 2 diabetes

A

can present as hyperosmolar hyperglycemic syndrome

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61
Q

Type 2 diabetes metabolic defects

A

worsen over time requiring treatment escalation

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62
Q

Early type 2 diabetes

A

may be managed with diet and weight loss alone

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63
Q

Most type 2 diabetes patients

A

eventually require oral medications or insulin therapy

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64
Q

Microvascular complications may be the first sign

A

of type 2 diabetes in some patients

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65
Q

Treatment goals for type 2 diabetes

A

are the same as for type 1 diabetes

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66
Q

Type 2 diabetes treatment requires

A

individualized therapy with lifestyle and pharmacologic interventions

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67
Q

Oral therapy should be started early

A

if diet and exercise fail to control glucose

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68
Q

Monotherapy for type 2 diabetes

A

includes insulin secretagogues

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69
Q

Combination therapy or insulin

A

is needed if monotherapy fails to control glucose

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70
Q

Patients with glucose above 240 mg/dL at diagnosis

A

should start with combination therapy or insulin

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71
Q

Nonketotic hyperosmolar syndrome is a life-threatening complication

A

of type 2 diabetes

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72
Q

In 30%-40% of cases

A

nonketotic hyperosmolar syndrome is

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73
Q

Ketoacidosis is absent in nonketotic hyperosmolar syndrome

A

due to insulin preventing lipolysis and ketogenesis

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74
Q

Precipitating factors for nonketotic hyperosmolar syndrome

A

include stress

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75
Q

Nonketotic hyperosmolar syndrome has an insidious onset

A

with progressive glycemic deterioration and lethargy

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76
Q

Severe dehydration and altered consciousness

A

are common findings in nonketotic hyperosmolar syndrome

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77
Q

Hyperglycemia above 600 mg/dL and plasma osmolality above 320 mOsm/L

A

are diagnostic criteria for nonketotic hyperosmolar syndrome

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78
Q

Absence of ketonemia and a pH above 7.3

A

differentiate nonketotic hyperosmolar syndrome from diabetic ketoacidosis

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79
Q

Nonketotic hyperosmolar syndrome must be distinguished from

A

hypoglycemia

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80
Q

The first step in treating nonketotic hyperosmolar syndrome

A

is restoring hemodynamic stability with fluids

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81
Q

Patients with nonketotic hyperosmolar syndrome may require

A

10-12 L of fluid replacement over 24-36 hours

82
Q

Despite normal or high potassium levels

A

nonketotic hyperosmolar syndrome patients

83
Q

Insulin therapy plays a secondary role in nonketotic hyperosmolar syndrome

A

with fluid resuscitation being the priority

84
Q

For marked hyperglycemia over 600 mg/dL

A

regular insulin 5-10 units IV

85
Q

When plasma glucose drops to 250-300 mg/dL

A

insulin infusion should be reduced

86
Q

Microvascular complications of diabetes

A

include retinopathy

87
Q

Nonproliferative and proliferative retinopathy

A

are types of diabetic eye disease

88
Q

Diabetic neuropathy can be

89
Q

Diabetic nephropathy

A

is a major cause of chronic kidney disease

90
Q

Macrovascular complications of diabetes

A

include coronary artery disease

91
Q

Other complications of diabetes

A

include gastroparesis

92
Q

Hypoglycemia is caused by low glucose levels

A

triggering sympathoadrenal activation symptoms

93
Q

Symptoms of sympathoadrenal activation

A

include sweating

94
Q

Neuroglycopenia symptoms include

95
Q

Iatrogenic hypoglycemia

A

is a major limitation of intensive diabetes therapy

96
Q

Risk factors for iatrogenic hypoglycemia

A

include skipped meals

97
Q

Oral glucose or sugar-containing beverages

A

are the first-line treatment for conscious hypoglycemic patients

98
Q

IV dextrose is needed for severe hypoglycemia

A

or if the patient has altered consciousness

99
Q

An initial bolus of 20-50 mL of 50% dextrose

A

should be given followed by maintenance infusion

100
Q

Glucagon 1 mg IM or SC

A

is used for severe hypoglycemia when IV access is unavailable

101
Q

Insulin is synthesized in B-cells of the pancreas

A

and consists of two polypeptide chains linked by bisulfide bridges

102
Q

Amylin is synthesized in B-cells

A

and decreases insulin release by delaying gastric emptying and increasing glycogenolysis

103
Q

One mg of insulin is equivalent to

104
Q

The daily insulin output is 30-40 U

A

and is controlled by food

105
Q

Glucose is the main stimulant of insulin release

A

along with fatty acids and amino acids

106
Q

GIT hormones such as gastrin and secretin

A

increase insulin release

107
Q

Glucagon and growth hormone

A

increase insulin release

108
Q

Somatostatin and PGE-1

A

decrease insulin release

109
Q

Beta-2 and muscarinic receptor stimulation

A

increases insulin secretion

110
Q

Alpha-2 receptor stimulation

A

decreases insulin secretion

111
Q

Hypoglycemia and fasting

A

decrease insulin secretion by stimulating sympathetic transmitters

112
Q

Sulfonylureas increase insulin release

A

while phenytoin

113
Q

Exogenous human insulin

A

is obtained by genetic engineering

114
Q

Insulin is not effective orally

A

and is usually given subcutaneously or intravenously for soluble insulin

115
Q

Insulin is metabolized in the liver and kidney

A

by glutathione insulin transhydrogenase and proteolytic enzymes

116
Q

The insulin receptor consists of

A

two alpha and two beta subunits linked by bisulfide bonds

117
Q

The insulin receptor’s action is mediated

A

through tyrosine kinase phosphorylation

118
Q

Rapid-acting insulin includes lispro and aspart

A

with onset within 10-30 minutes and duration of 3-5 hours

119
Q

Short-acting insulin includes regular insulin

A

with an onset of 30 minutes and duration of 6-8 hours

120
Q

Intermediate-acting insulin includes NPH and lente

A

with an onset of 2 hours and duration of 18-24 hours

121
Q

Long-acting insulin includes PZI

A

ultralente

122
Q

Lispro insulin has a shorter duration and faster action

A

compared to soluble insulin

123
Q

Lente insulin consists of

A

30% semilente and 70% crystalline zinc insulin

124
Q

Soluble insulin can be acidic or neutral

A

while PZI is alkaline and should not be mixed with acidic insulin

125
Q

Insulin therapy is usually given as

A

a mixture of 30% regular insulin and 70% NPH insulin

126
Q

Insulin is administered pre-prandially

A

with 2/3 before breakfast and 1/3 before dinner

127
Q

Biphasic isophane insulin

A

is a premixed combination of regular and NPH insulin

128
Q

Insulin is indicated for type 1 diabetes

A

and type 2 diabetes uncontrolled by diet and oral antidiabetics

129
Q

Insulin is used in critical situations

A

such as pregnancy

130
Q

Hypoglycemia from insulin therapy

A

can result from overdose

131
Q

Hypoglycemia causes sympathetic overactivity

A

leading to tachycardia

132
Q

Severe hypoglycemia can cause

A

mental confusion

133
Q

Mild hypoglycemia is treated with

A

a sweet drink or snack

134
Q

Severe hypoglycemia is treated with

A

IV glucose or IM glucagon

135
Q

Insulin allergy is caused by

A

IgE-mediated histamine release from mast cells

136
Q

Insulin allergy presents as

A

localized erythema or systemic anaphylaxis

137
Q

Purified human insulin

A

reduces the risk of insulin allergy

138
Q

Insulin resistance is due to

A

IgG antibodies neutralizing insulin before receptor binding

139
Q

A diabetic needing over 200 U of insulin daily

A

is considered insulin resistant

140
Q

Insulin lipodystrophy includes

A

atrophy and hypertrophy at injection sites

141
Q

Lipohypertrophy is caused by

A

repeated injections at the same site leading to lipogenesis

142
Q

Lipodystrophy can be prevented by

A

rotating insulin injection sites

143
Q

Insulin therapy can cause

A

weight gain

144
Q

Sulfonylureas stimulate insulin release

A

by blocking ATP-sensitive potassium channels in beta cells

145
Q

Sulfonylureas require at least 30% functioning beta cells

A

to be effective in type 2 diabetes

146
Q

Long-term sulfonylurea therapy

A

leads to downregulation of sulfonylurea receptors

147
Q

Sulfonylureas increase insulin sensitivity

A

by upregulating insulin receptors and glucose transporters

148
Q

Sulfonylureas decrease hepatic glucose output

A

by inhibiting glycogenolysis and gluconeogenesis

149
Q

First-generation sulfonylureas include tolbutamide and chlorpropamide

A

while second-generation include glibenclamide glipizide and gliclazide

150
Q

Third-generation sulfonylureas

A

include glimepiride

151
Q

Second-generation sulfonylureas are 100 times more potent

A

but have the same maximal hypoglycemic effect

152
Q

Sulfonylureas are indicated in

A

NIDDM not responding to diet and exercise

153
Q

Sulfonylureas can cause severe hypoglycemia

A

leading to coma

154
Q

Sulfonylureas increase appetite

A

causing weight gain

155
Q

Sulfonylureas can cause allergic reactions

A

including rash and photosensitivity

156
Q

Sulfonylureas can cause

A

bone marrow depression and teratogenic effects

157
Q

Glimepiride is effective in a smaller dose

A

with less hypoglycemia and no weight gain

158
Q

Biguanides decrease glucose absorption

A

increase lactate production

159
Q

Biguanides decrease plasma glucagon

A

and increase insulin sensitivity

160
Q

Biguanides do not increase insulin release

A

so they do not cause hypoglycemia

161
Q

Biguanides reduce plasma LDL and VLDL

A

preventing atherosclerosis

162
Q

Metformin is the only biguanide

A

available for clinical use

163
Q

Metformin is indicated for NIDDM

A

especially in obese patients due to appetite suppression

164
Q

Metformin is used with sulfonylureas

A

to reduce hypoglycemia risk in NIDDM

165
Q

Metformin is combined with insulin

A

to reduce insulin requirements in insulin resistance

166
Q

Metformin can cause lactic acidosis

A

especially in renal hepatic and cardiopulmonary disease

167
Q

Metformin can cause

A

anorexia nausea vomiting diarrhea and B12 deficiency

168
Q

Meglitinides are oral insulin secretagogues

A

that block ATP-dependent K-channels in B-cells

169
Q

Meglitinides include

A

repaglinide and nateglinide

170
Q

Meglitinides have rapid onset

A

and are taken 10 minutes before meals to prevent postprandial hyperglycemia

171
Q

Meglitinides are ineffective in

172
Q

Meglitinides cause less hypoglycemia

A

than sulfonylureas

173
Q

Thiazolidinediones include

A

rosiglitazone and pioglitazone

174
Q

Thiazolidinediones are called insulin sensitizers

A

and act via PPAR-gamma receptors

175
Q

PPAR-gamma receptors are present in

A

adipose tissue liver and skeletal muscles

176
Q

Thiazolidinediones increase glucose transport

A

by increasing GLUT-4 synthesis and translocation

177
Q

Thiazolidinediones require insulin

A

for their action

178
Q

Thiazolidinediones can cause anemia

A

weight gain edema and hypervolemia

179
Q

Thiazolidinediones are contraindicated

A

in hypertension and heart failure

180
Q

Alpha-glucosidase inhibitors include

A

acarbose and miglitol

181
Q

Alpha-glucosidase inhibitors are poorly absorbed

A

and competitively inhibit carbohydrate absorption in the gut

182
Q

Alpha-glucosidase inhibitors reduce postprandial hyperglycemia

A

and promote weight loss

183
Q

Alpha-glucosidase inhibitors can be used alone

A

or with insulin or sulfonylureas

184
Q

Alpha-glucosidase inhibitors cause

A

flatulence distension and abdominal pain

185
Q

DPP-4 inhibitors include

A

alogliptin linagliptin sitagliptin and saxagliptin

186
Q

DPP-4 inhibitors prevent incretin degradation

A

increasing insulin release and reducing glucagon

187
Q

DPP-4 inhibitors can be used alone

A

or with sulfonylureas metformin or insulin

188
Q

DPP-4 inhibitors should not be combined

A

with GLP-1 receptor agonists due to overlapping mechanisms

189
Q

DPP-4 inhibitors are well absorbed orally

A

and excreted via the renal or enterohepatic system

190
Q

Sitagliptin is mostly excreted unchanged

A

while saxagliptin is metabolized by CYP450 3A4/5

191
Q

DPP-4 inhibitors can cause

A

nasopharyngitis headache pancreatitis and joint pain

192
Q

CYP3A4 inhibitors like ketoconazole

A

can increase saxagliptin levels

193
Q

SGLT2 inhibitors include

A

canagliflozin and dapagliflozin

194
Q

Empagliflozin reduces cardiovascular mortality

A

in diabetic patients with heart disease

195
Q

SGLT2 inhibitors reduce glucose reabsorption

A

increasing urinary glucose excretion

196
Q

SGLT2 inhibitors cause osmotic diuresis

A

and reduce sodium reabsorption

197
Q

SGLT2 inhibitors can lower systolic blood pressure

A

but are not used for hypertension treatment

198
Q

SGLT2 inhibitors should be avoided

A

in renal dysfunction

199
Q

SGLT2 inhibitors can cause

A

urinary tract infections genital infections and increased urination

200
Q

SGLT2 inhibitors can cause

A

hypotension in elderly or diuretic users

201
Q

SGLT2 inhibitors can cause

A

ketoacidosis in high-risk patients