DESSERTS Flashcards
1
Q
How many DESSERTS are on the menu?
A
4 desserts
2
Q
What is the name of each dessert?
A
- BASQUE COUNTRY CHEESECAKE
- FLAN
- RICE PUDDING
- CHOCOLATE TRAY (FOR 2)
3
Q
BASQUE COUNTRY CHEESECAKE
A
Ingredients
Creamy baked cheesecake with a flavour of brown sugar and crème brûlée.
Allergies
- Egg
- Gluten
- Dairy
4
Q
FLAN
A
Ingredients
A creamy, caramel baked egg custard dessert with whipped cream.
Allergies
- Egg
- Dairy
5
Q
RICE PUDDING
A
Ingredients
Rice pudding with lemon cream, dried raspberry and roasted sugar.
Allergies
- Dairy
- Gluten
6
Q
CHOCOLATE TRAY (FOR 2)
A
Ingredients
Dark chocolate mousse served with Chantilly cream.
Allergies
- Egg
- Dairy
