Demonyo Flashcards

1
Q
  • Building blocks or protein
  • Acts as precursors and source of Sulfur
  • Involved in many metabolic pathways such as in Glucogenesis where it is involved in glucose synthesis
A

Amino Acid

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2
Q

The amino acids commonly dealt with are?

A

a- amino acids

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3
Q

The name amino acid suggests that these structures have what?

A

Amine and Acid group ( amino acid and carboxylic acid group)

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4
Q

How many different groups are attached to the central carbon of amino acids have and what type of carbon is it?

A

4 different groups and chiral carbon

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5
Q

What arrangement does amino acid have?

A

Tetrahedral arrangement

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6
Q

Because of the tetrahedral arrangement of the bonding orbitals around the a-carbon atom, the four different groups can occupy how many unique spatial arrangements and how many possible isomers?

A

2 unique spatial arrangements and 2 possible isomers

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7
Q
A
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8
Q

The position of the carbon atom in amino acids is? And what are attached to this carbon atom?

A

Alpha (a), NH2 and -COOH group

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9
Q

Amino acids have _______ structure that vary in size, shape, charge, activity, functional groups present, hydrogen-bonding ability, and chemical reactivity

A

R = side chain

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10
Q

How many amino acids are known?

A

More than 700

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11
Q

Based on common “R” groups, there are how many standard amino acids?

A

20 (The Mighty Twenty)

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12
Q

Nearly all amino acids in biochemistry are of the ______ -form which is the opposite of _______ which nearly always occur as the D-isomer

A

L-form ( L for Life), sugars

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13
Q

True or False:
The L-designation has nothing to do with the way they rotate polarized light but is purely structural. This is based on the structure of L-glyceraldehyde

A

True

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14
Q

By ________ L and D refer only to the absolute configuration of the four substitutes around the chiral carbon, not to optical properties of the molecule.

A

Fischer’s convention

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15
Q

True or False:
The non-ionic form occurs in significant amounts in aqueous solutions

A

False: The non-ionic form does not occur in significant amounts in aqueous solutions

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16
Q

The zwitterionic form predominates at normal pH of what?

A

pH= 7.4

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17
Q

True or False:
- At 7.4 pH, the non-ionic form has lost its proton
- Has a negative charge
- with electrons of the double bond shared across the two O atoms

A

True

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18
Q

True or False:
Also attached to the a-carbon is an amine group that at pH 7.4 has extra proton and so carries a negative charge

A

False: Also attached to the a-carbon is an amine group that at pH 7.4 has extra proton and so carries a positive charge

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19
Q

The amino acid residues in protein molecules are exclusively what?

A

L-isomers

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20
Q

Cells are able to specifically synthesize the ________ of amino acids because the active sites of enzymes are asymmetric, causing the reaction they catalyze to be _______.

A

L-isomers, stereospecific

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21
Q

The 20 common amino acids are a-amino acids they have a ______ group and _____ group

A

Carboxyl group, amino group

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22
Q

The 20 common amino acids differ from each other in their ______ or ______

A

Side chain or R groups

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23
Q

Other than the 20 amino acids there are many less common ones. Some are ______ modified after a protein has been synthesized; other are amino acids present in living organisms but not as _______ of proteins.

A

residues, constituents

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24
Q

What are the uncommon amino acids?

A

5-Hydroxylysine, 4 Hydroxyproline - found mainly in collagen and gelatin proteins
Thyroxine - is iodinated AA found only in thyroglobulin in the thyroid gland
gamma carboxyglutamic acid - is found in proteins involved in blood clotting

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25
Q

Uncommon amino acids are _____ not found in proteins

A

Derivatives
( L-Chloramphenicol, Epinephrine, Histamine, Ornithine, Citrulline, Serotonin, gamma Aminobutyric acid (GABA) , b-Alanine)

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26
Q

What are the Biologically Active Amino Acid Derivatives

A

gamma Aminobutyric acid (GABA), Histamine, Dopamine, Thyroxine

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27
Q

Uncommon Amino Acid function as a derivative of Proline, found in plant cell wall proteins

A

4-hydroxyproline

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28
Q

Uncommon Amino Acid function found in collagen, a fibrous protein in connective tissues

A

5-hydroxylsine

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29
Q

Uncommon Amino Acid function is a constituent of myosin, a contractile of muscles

A

6-N0 methyllysine

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30
Q

Uncommon Amino Acid function that is found in blood clotting protein prothrombin and in certain other proteins that bind a ca2+ as part of their biological function

A

gamma - carboxyglutamate

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31
Q

Uncommon Amino Acid function as a derivative of four Lysine residue, which is found in the fibrous protein elastin

A

Desmosine

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32
Q

Uncommon Amino Acid function:
- a special case
- rare amino acid residue that is introduced during protein synthesis rather than created through a post synthetic modification
- contains selenium rather than the sulfur of cysteine
- derived from serine, is a constituent of just a few known proteins

A

Selenocysteine

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33
Q

Uncommon Amino Acid function as key intermediates (metabolites) in the biosynthesis of arganine and in the urea cycle

A

Ornithine and Citrulline

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34
Q

All amino acids show optical activity except for ______

A

Glycine (no chiral carbon)

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35
Q

This isomer has the ability to rotate the plane of polarized light to the right

A

Dextrorotatory (+)

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36
Q

This isomer has the ability to rotate the plane of polarized light to the left

A

Levorotatory (-)

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37
Q

True or False:
Both isomers can rotate the plane of polarized light by different magnitude but in same directions.

A

False: Both isomers can rotate the plane of polarized light by the same magnitude but in opposite directions.

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38
Q

When an amino acid is dissolved in water it exist in solution as a ______ or _______

A

Dipolar ion or Zwitterion

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39
Q

Zwitterion is German for

A

Hybrid Ion

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40
Q

Zwitterion can act as an ____ as a _____ and an ____ as a _____

A

acid, proton donor, base, proton acceptor

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41
Q

Substances like Zwitterion having dual nature are amphoteric and are often called what?

A

Ampholytes

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42
Q

Titration has a plot that has 2 distinct stages corresponding to?

A

Deprotonation pf two different groups on glycine

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43
Q

At the midpoint of any titration point of _____ is reached where the pH is equal to the _____ of the protonated group being titrated

A

inflection, pk2

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44
Q

Convenient notations for proton concentration and the equilibrium constant for ionization, respectively

A

pH and pK

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45
Q

Measure of the tendency of a group to give up a proton

A

pK

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46
Q
A
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47
Q

Functions of Amino Acid

A
  • Synthesis of proteins the body needs
  • precursors of nitrogen
  • some function as chemical messengers/ neurotransmitters
  • glucose synthesis
  • some for detoxification reactions
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48
Q

What are the nonpolar, all phatic R groups in the Mighty 20?

A

Glycine, Alanine, Proline, Valine, Leucine, Isoleucine, Methionine

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49
Q

What are the Aromatic R groups in the Mighty 20?

A

Phenylalanine, Tyrosine, Tryptophan

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50
Q

What are the Positively charged R groups in the Mighty 20?

A

Lysine, Arginine, Histidine

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51
Q

What are the polar, uncharged R groups in the Mighty 20?

A

Serine, Threonine, Cysteine, Asparagine, Glutamine

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52
Q

What are the negatively charged R groups in the Mighty 20?

A

Aspartate, Glutamate

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53
Q

In chemical reactions most often the amino acid will be drawn with the carboxyl group as?

A

-COOH

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54
Q

In chemical reactions most often the amino acid will be drawn with the amine group as?

A

NH2

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55
Q

Appearance of molecules at what physiological pH?

A

pH= 7.4

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56
Q

What is considered the more correct form to draw amino acids?

A

Zwitterion

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57
Q

Identify the amino acid:
- a- carbon is Not a chiral center because it has 2 H groups attached to it
- the R-group provides little steric hindrance
- proteins can bed or rotate easily where this amino acid forms part of their structure

A

Glycine (G, Gly)

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58
Q

Identify the amino acid based on its major function:
- major inhibitor neurotransmitter in the brain
- hyperpolarizes the neuron and hence decrease its activity

A

Glycine (G, Gly)

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59
Q

A change in a cell’s membrane potential that makes it more negative. Opposite of depolarization

A

Hyperpolarization

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60
Q

Glycine can be modified by addition of what?

A

A fatty acid (myristate - 14 carbons)

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61
Q

It is the most important amino acid to learn

A

Glutamate (E, Glu)

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62
Q

Identify the amino acid (2):
-R-group contains carboxylic acid
-normal pH at 7.4, the carboxyl group carries a negative charge, and are very water soluble
- amide bond can be formed with the carboxylic acid of the r-group
- r-groups are more soluble in water, or more hydropyllic than those of the nonpolar amino acids because they contain functional groups that form hydrogen bonds with water

A

Glutamate and Aspartate

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63
Q

Identify the amino acid based on its major function:
- major excitatory neurotransmitter of the brain
- very important in a region of the brain which influences memory

A

Glutamate (E, Glu)

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64
Q

Region of the brain which influences memory

A

Hippocampus

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65
Q

Asparagine can be converted into Aspartate by ________

A

Hydrolyzing the amide bond

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66
Q

The R groups of both Asparagine and Glutamine are quite______, having a slightly positive charge

A

polar

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67
Q

Relationship between the molecules and the sequence

A

Q END

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68
Q

The small polar, positive charge can be used to advantage when studying the function of proteins using a genetic technique called __________. With this technique, the activity of the native protein is compared with one which has had one amino acid changed

A

single point substitution

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69
Q

True or False:
If the change is subtle, and it has a small effect on the activity of the protein, then it becomes clear that the amino acid of interest is critical to the function of the protein

A

False: If the change is subtle, and it has a large effect on the activity of the protein, then it becomes clear that the amino acid of interest is critical to the function of the protein

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70
Q

True or False:
If the protein retains its function, then these amino acids are NOT critical for protein’s functions and vice versa

A

True

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71
Q

Ketone formation from amino acids and a very important reaction that some amino acid can undergo in the body is removal of ammonia

A

Deamination

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72
Q

The ___________ is formed when ammonia is removed from a-carbon and replaced with a ketone group

A

a- ketoglutaric acid

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73
Q

Removing _______ from Glutamate and replacing it with a _________, the carbon skeleton of Glutamate can be metabolized for energy

A

Ammonia, keto group

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74
Q

Significance of a-ketoglutaric acid is that it is a molecule in the energy generating and carbon shuffling cycle in mitochondria which is?

A

Tricarboxylic acid cycle (TCA cycle)

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75
Q

Is a part of the citric acid cycle, and is where Aspartate may enter the citric acid cycle - its carbon skeleton used for generating energy

A

Oxaloacetic acid

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76
Q
  • Sodium salt of amino acid glutamate
  • used as flavor enhancer
  • may work to stimulate glutamate receptors in the tongue
  • some people may react to this and develop ______ Symptom Complex
A

MSG - Monosodium glutamate

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77
Q

Identify the amino acid:
- This molecule is important in proteins because it has no charge on its R-group
- r- group is an acyl group
- regions of proteins with lots of these types of amino acids are lipid soluble regions of protein
- important basis for learning several of the other amino acids
- can be removed from the a-c through deamination

A

Alanine (A, Ala)

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78
Q

-Is very important in metabolism. In the liver it can be made into glucose for transport to the muscle. In the muscles the reverse process can take place - glucose is broken down to provide energy without using oxygen
- can be shuffled into the citric acid cycle so that its carbon skeleton can be used in making new molecules for energy production
- high concentration is toxic to the muscles

A

Pyruvic Acid

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79
Q

True or False:
Pyruvic acid in high concentration is toxic to the muscles and therefore an AMINE group from Glutamate (E, Glu) can be transferred to Pyruvate to form Alanine (A, Ala).
Alanine (A, Ala) is then transported into the blood back to the liver where it is converted back to pyruvate by removing ammonia.
The pyruvate is then made into glucose (gluconeogenesis) and transported back into the muscles. In this way, the muscles not only remove the acid but also ammonia, both of which are toxic.

A

True

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80
Q

Identify the amino acid:
- an aromatic amino acid
- Its symbol is “F” is phonetic sound of “ph”
- it is very hydrophobic in proteins
- essential amino acid in humans, because of the difficulty to make the ring structure, hence obtain this amino acid from diet
- used for depression, attention deficit , ADHD, and a skin disease called VITILIGO

A

Phenylalanine (F, Phe)

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81
Q

-An inherited disorder that increases the levels of a substance called phenylalanine in the blood
- Classic _____ is the most severe form
- without treatment develop permanent intellectual disability\
- treated by dietary modification - not eating foods high in phenylalanine e.g. cheese, eggs, meat, fish, milk

A

Phenylketonuria (PKU)

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82
Q

_____ is the enzyme responsible for the first step in processing Phenylalanine. inability to metabolize phenylalanine because of a lack of this enzyme cannot make TYROSINE and end up with an excess of phenylalanine which is excreted into urine after being modified into a ________

A

Phenylalanine Hydroxylase (PAH), Ketone

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83
Q

Identify the amino acid:
- is synthesized from Phenylalanine
- is used to make several types of hormones that transmit signals in the brain - neurotransmitters and a pigment called melanin - which gives hair and skin their color
- can also be broken down into smaller molecules that are used to produce energy
- in proteins, strongly hydrophobic
- aromatic rings absorb light at 290 NM and used as an indirect measure of protein concentration
- in protein, its r-group can be phosphorylated by forming an ester bod between the hydroxyl group and phosphoric acid

A

Tyrosine

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84
Q

The enzyme responsible in the synthesis of Tyrosine from Phenylalanine is

A

Phenylalanine hydroxylase (PAH)

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85
Q

In the conversion of Phenylalanine to Tyrosine:
- 2 additional substances are need: ______ and a co-enzyme named ______
- the coenzyme is converted to _______
- _____ oxygen atom is added to the _______ group of Phenylalanine to form Tyrosine and on the the H2 to form water

A

Oxygen, Tetrahydrobiopterin
Dihydrobiopterin
One, Phenyl Group

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86
Q

Is a benzene ring with one or more hydroxyl groups attached. Tyrosine is the precursor for forming a group of neurotransmitters which includes dopamine, noradrenaline, and adrenaline for this.

A

Catecholamines

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87
Q

An enzyme in the synthesis of Catecholamines that added to the meta position to the benzene ring of Tyrosine

A

Hydroxyl group

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88
Q

An enzyme in the synthesis of Catecholamines that has O standing for OH

A

Dihydroxyphenylalanine (DOPA)

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89
Q

An enzyme in the synthesis of Catecholamines that is the enzyme in the synthesis of Tyrosine to DOPA and catalyzes the formation of hydroxyl group on Tyrosine to form DOPA

A

Tyrosine hydroxylase

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90
Q

In the synthesis of Catecholamines the conversion of DOPA to Dopamine by?

A

decarboxylic DOPA

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91
Q
  • The amine form of dihydroxyphenylalanine
  • neurotransmitter in the brain
  • controls the pressure of blood through the kidneys
A

Dopamine

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92
Q

Are used to stimulate Dopamine release to control attention deficit disorder - used for social purposes because they quickly create dependence and schizoid behavior

A

Amphetamines

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93
Q

Dopamine is converted to Noradrenaline by hydroxylating the _______

A

B-carbon

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94
Q

Another name for Noradrenaline is ________ and similarly Adrenaline is called _________

A

Norepinephrine , Epinephrine

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95
Q
  • is an important hormone and neurotransmitter
  • is released as a hormone by the adrenal medulla as part of the flight and fight response
  • main neurotransmitter of the sympathetic nervous system
  • phenylethanolamine
    (2)
A

Noradrenaline and Adrenaline

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96
Q

Inner part of the adrenal gland, controls hormones that help a person cope with physical and emotional stress

A

Adrenal medulla

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97
Q

Noradrenaline is converted to Adrenaline by adding a ______ group to the _____ group of Noradrenaline

A

Methyl, Amine

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98
Q

Ethanol with an amine group and phenyl group

A

Ethanolamine

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99
Q

In forming Adrenaline, a methyl group is transferred to the ______

A

Nitrogen

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100
Q

Enzyme that describes the reaction, and the N indicates that the transfer was to the nitrogen group

A

Phenylethanolamine – N – methyl transferase (PNMT)

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101
Q

Identify the amino acid:
- similar to Tyrosine but you can see a W in its ring structure

A

Tryptophan (W, TRP)

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102
Q

In the procedure for hydroxylation and decarboxylation to form serotonin (5-hydroxytryptamine):

The R-group is hydroxylated at ________ of the ring structure
Then 5-hydroxytryptophan is _____ to form serotonin

A

C5, decarboxylated

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103
Q
  • A very important neurotransmitter in the brain
  • involved in spinal reflexes, sleep-wake cycle, flow of sensory afferents and habituation
  • decrease in this has been implicated in the depressive phase of some manic depressive disorders
A

5-hydroxytryptamine (serotonin)

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104
Q

Is an inhibitor of serotonin receptors, The use of this substance causes vivid hallucinations

A

Lysergic acid diethylamine (LSD)

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105
Q

A drug which activates serotonin receptors in the brain, had been used to give people a sense of well being

A

Prozac

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106
Q

Glutamic acid is decarboxylated at the ________

A

a-carbon

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107
Q

CH3CH2CH2COOH

A

Butyric acid

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108
Q

True or False
In decarboxylation of glutamic acid, the carbon with the carboxyl group has lower priority now than the carbon with the amine group

A

False: In Tryptophan, the carbon with the carboxyl group has lower priority now than the carbon with the amine group

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109
Q

In decarboxylation of glutamic acid, the carbon with the carboxyl group becomes _______ and the carbon with the amine group becomes the ________

A

a-carbon, y-carbon

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110
Q

Decarboxylation of glutamic acid by the enzyme ______ forms y-amino butyric acid (GABA)

A

Glutamic acid decarboxylase

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111
Q

-major inhibitory neurotransmitter in the brain
- has both amine group and an acid group and considered an amino acid
- it is not an a-amino acid, therefore is not used in making proteins

A

GABA

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112
Q

Enhances the action of GABA

A

Benzodiazapines (Valium)

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113
Q

Identify the amino acid:
- Is decarboxylated to give Histamine
- r-group can change its charge at around physiological pH = 7.4
- is the only amino acid in proteins whose charge on the R-group is changed around physiological pH

A

Histidine (H, HIS)

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114
Q
  • Is a very important molecule for our body’s defense against infection
  • released from mast cells
  • people suffering from strong allergy responses release too much of this
A

Histamine

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115
Q

Identify the amino acid: (2)
- have hydroxyl group in their r-group

A

Serine (S, SER)
Threonine (T, THR)

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116
Q

Serine is _____ with a hydroxyl group attached to it. For Threonine, with a hydroxyl and methyl group added to it

A

Alanine

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117
Q

In phosphorylation of Serine and Threonine :
The _____ make these two of the most important amino acids in protein
Having this means they can form an _______ with ______
This is important because it means that where the protein has no charge at a Serine or Threonine, once phosphorylated is has a massive ________ charge.
This changes the shape of the protein and affects its function in this way they are similar to ________

A

Hydroxyl groups
Form an ester bond, Phosphoric acid
Negative
Tyrosine

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118
Q

True or False:
In Glycosylation of Amino Acids ether bonds can be formed by condensing it with another hydroxyl group

A

True

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119
Q

When sugar, having multiple hydroxyl groups, can be attached to proteins at Serine or Threonine by what type of ether bond?

A

O-glycosidic bond

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120
Q

Beside Serine or Threonine, what is another amino acid to which sugars can attach is? Where n-glycosidic bond is formed

A

Asparagine

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121
Q

These 2 amino acids both contain sulfur

A

Cysteine (C, CYS) and Methionine (M, MET)

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122
Q

Identify the amino acid:
- an alanine with sulfuhydryl group
- can be oxidized to form a disulfide bridge (important in determining the shape of the protein)

A

Cysteine (C, CYS)

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123
Q

What is removed when oxidation of 2 cysteine occurs

A

Removal of Hydrogen

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124
Q

The mucous formed is very viscous because the protein component of the mucous makes a large number of disulfide bonds is given as treatment.

A

Asthma

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125
Q

Identify the amino acid:
- used in proteins to transfer the methyl group (METHYL TRANSFERASES)
- very-non polar in proteins and hence is lipophilic
- important ins synthesis of carnitine or melatonin
- essential amino acid that cannot be synthesized in the body

A

Methionine (M, Met)

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126
Q

A rare deficiency when present, may lead to reduced growth rate, along with liver damage, muscle loss, edema, skin lesions, and lethargy

A

Methionine deficiency

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127
Q

Identify the amino acid:
- the r-group is consists of 4 carbons
- the charge is carried by a terminal amine
- has a second primary amino group at the end position of its aliphatic chain

A

Lysine (K, Lys)

128
Q

Identify the amino acid:
- contains guanidium group
- 4 carbon in its r-group, but one carbon is part of the guanidium group, cccnc as r-group
- used in making UREA in the liver where the body removes NH3 which in high level is toxic to human beings

A

Arginine (R, Arg)

129
Q

This structure appears in the Nucleoside Base Guanine which is found in DNA

A

Guanidium group

130
Q

In addition to Alanine, what are 3 amino acids that also carry no charge?
- The r-groups in this class of amino acids are non-polar and hydrophobic
- side chains tend to cluster together within proteins, stabilizing protein structure by means of hydrophobic interactions

A

Valine (V, Val), Leucine (L, Leu), Isoleucine (I, Ile)

131
Q

What amino acid can be remembered because its R-group is an inverted V in structure

A

Valine

132
Q

Identify the amino acid:
- r -group circles around forming a bond with the amine group
- structure looks like a p lying on its face
- ring makes the amino acid very rigid

A

Proline (P, Pro)

133
Q

True or False
The secondary amino group of proline residues is held in a rigid conformation that reduces the structural flexibility of polypeptide regions containing proline

A

True

134
Q

Are made from strings of amino acids linked together by amide bonds between the a -carboxyl and the a- amino groups

A

Proteins

135
Q

When amide bonds occur between amino acids (linkage)

A

Peptide bonds

136
Q

The amino acids used in forming peptide bonds are the ______ and _______

A

20 a - L -amino acids and cysteine

137
Q

The _____ of amino acids determine the structure and the properties of the peptide or proteins

A

Sequence

138
Q

Carboxyl group + amino group form a strong covalent bond releasing water in the process

A

Condensation reaction

139
Q

Amino acids join together in a long chain: N terminal end to C terminal end

A

A polypeptide

140
Q

True or False:
Proteins contain only one polypeptide chain

A

False: Proteins may contain one or more polypeptide chains

141
Q

True or False:
The double bond between the C and the H is actually shared across the bond between the C and the O

A

False: The double bond between the C and the O is actually shared across the bond between the C and the N

142
Q

True or False:
It is easy to rotate the C-N bond because of its double bond nature

A

False: It is very difficult to rotate the C-N bond because of its double bond nature

143
Q

True or False:
The O and the H are in the trans - position and all four molecules lie in the same plane

A

True

144
Q

True or False:
Due to the slight un-pairing of electrons between the C and the O due to the sharing of the double bond with the N, the O has a slightly positive charge, and the electron of the H - atom spends most of its time in the bond between the N and the O which gives C - atom a slightly negative charge

A

False: Due to the slight un - pairing of electrons between the C and the O due to the sharing of the double bond with the N, the O has a slightly negative charge, and the electron of the H – atom spends most of its time in the bond between the N and the H which gives the H – atom a slightly positive charge

145
Q

True or False:
The C, H, O, N atoms are able to take part in hydrogen bonding very readily

A

True

146
Q

True or False:
The a - C are trans - and lie in the same plane as the four atoms of the peptide bonds

A

True

147
Q

True or False:
The a-c trans two bonds are single bonds, and there is free rotation about them

A

True

148
Q

True or False:
The angle of rotation about the bond between the N and the a-c is called psi bond angle and between the C and the a-c, the phi bond angle

A

False: The angle of rotation about the bond between the N and the a-c is called phi bond angle and between the C and the a-c, the psi bond angle

149
Q

Identify the Classification of Proteins according to Chemical Structure:
- yield only amino acids upon complete hydrolysis
- proteins with no prosthetic group (non-protein part)
- albumin, globulin, keratin, collagen, elastin

A

Simple Proteins

150
Q

Identify the Classification of Proteins according to Chemical Structure:
- simple protein combined with a non-protein or prosthetic group
- apoprotein (protein part)
- hemoglobin, lipoprotein

A

Compound or Conjugated Proteins

151
Q

Identify the Classification of Proteins according to Chemical Structure:
- substances resulting from the decomposition of simple and compound proteins by the action of heat and other physical forces or by hydrollic agents
- peptones, proteases and peptides

A

Derived protein

152
Q

Identify the Classification of Proteins according to shape or physical form:
- consists of several helical peptide chains twisted together to form a stiff rod
- generally insoluble in body fluids and give strength to tissues
- highly resistant to digestion by proteolytic enzymes
- collagen of connective tissues, keratin, myosin, elastin and fibrin

A

Fibrous protein

153
Q

Identify the Classification of Proteins according to shape or physical form:
- consists of chain of amino acids that are coiled and tightly packed together in a spherical or ellipsoidal shape
- casein in milk, egg albumin, serum albumin, myoglobin, and hemoglobin

A

Globular protein

154
Q

Identify the important fibrous protein:
- structural scaffold inside the cell
- keratin in hair, horns and nail

A

Intermediate filaments of the cytoskeleton

155
Q

Identify the important fibrous protein:
- bind cells together to make tissues
- secreted from cells and assemble in long fibers

A

Extracellular matrix

156
Q

Extracellular matrix that is a fiber with a glycine every third amino acid in the protein

A

Collagen

157
Q

Extracellular matrix that is unstructured fibers that gives tissues an elastic characteristic

A

Elastin

158
Q

True or False:
For Structural proteins:
Keratin - hair and nails
Collagen - supports ligaments, tendons, and skin
Silk - coconuts and spider webs

A

True

159
Q

True or False:
In stabilizing cross-links, cross linkages can be between 3 parts of a protein or between 3 subunits

A

False: In stabilizing cross-links, cross linkages can be between 2 parts of a protein or between 2 subunits

160
Q

True or False:
Disulfide bonds (S-S) form between adjacent -SH groups on the amino acid cysteine

A

True

161
Q

Identify the Classification of Protein according to state of degradation:
- refers to the original protein structure without any change in physiochemical properties

A

Native protein

162
Q

Identify the Classification of Protein according to state of degradation:
- Refers to a protein that has changed its physical, chemical, and biological properties characterized by an unfolding of the molecule from the pervious configuration due to splitting of peptide linkages and crosslinks that connect the peptide chains.
- This happens when proteins are subjected to heat, acid, or other conditions that disturb their stability.

A

Denatured Protein

163
Q
  • The peptide bond allows for rotation around it and therefore the protein can fold and orient the R groups in favorable positions
  • Weak non-covalent interactions will hold the protein in its functional shape – these are weak and will take many to hold the shape
  • The shape of proteins is determined by the sequence of the amino acids
A

Protein Folding

164
Q

In protein folding, the final shape is called the ______ and has the lowest free energy possible

A

Conformation

165
Q
  • is the process of unfolding the protein
  • can be down with heat, pH or chemical compounds
  • In the chemical compound, can remove and have the protein renature or refold
A

Denaturation

166
Q

True or False:
Primary structure is unchanged by denaturing

A

True

167
Q

The side chains will help determine the conformation in an aqueous solution

A

Globular proteins

168
Q

Noncovalent bonds can form interactions between individual polypeptide chains

A

Multiple Peptides

169
Q

In Multiple Peptides it is where proteins interact with one another

A

Binding Site

170
Q

In Multiple Peptides it is each polypeptide chain of large protein

A

Subunit

171
Q

In Multiple Peptides it is protein made of 2 subunits. Can be same or different subunits

A

Dimer

172
Q
  • a basic structural unit of a protein structure
  • part of protein that can fold into a stable structure independently
  • can impart different functions to proteins
  • proteins can have one to many of this depending on protein size
A

Domains

173
Q
  • protein can form large versions of this
  • can form long chains if the protein has 2 binding sites - link together as a helix or a ring
  • actin fibers in muscles and cytoskeleton - is made from thousand of actin molecules as a helical fiber
A

Protein Assemblies

174
Q
  • muscle contraction
  • motor proteins within the cell
  • allow cell components to move from place to place
A

Motion

175
Q

For motion, specifically muscle contraction, these 2 make up muscle fibers

A

Actin and Myosin

176
Q

For motion, specifically motor proteins within the cell, move the cell

A

Flagella

177
Q

For motion, specifically motor proteins within the cell, move contents around the cell

A

Cilia

178
Q

In Different Subunits Proteins, Hemoglobin has ____ a globin subunits and ____ b globin subunits

A

2, 2

179
Q

Is called when they have similarities in amino acid sequence and 3-D structure

A

Protein Families

180
Q

Identify the Classification of Proteins according to biological functions:
- Enzymes are proteins that direct and accelerate thousands of biochemical reactions in such processes as digestion, energy capture, and biosynthesis.
- One example is the enzyme Phenylethanolamine – N – methyl transferase (PNMT) – enzyme in the formation of adrenaline.

A

Enzymic proteins (Catalytic action proteins)

181
Q

Identify the Classification of Proteins according to biological functions:
- Proteins are involved in all cell movements.
- For example, actin, tubulin and other proteins comprise the cytoskeleton. Cytoskeletal proteins are active in cell division, endocytosis, exocytosis and the amoeboid movement of white blood cells.

A

Aids in Movement (Contractile Proteins)

182
Q

In metabolism this speeds ups chemical reactions

A

Biological catalysts

183
Q

Digestive enzymes aid in hydrolysis:
Lipase
Amylase
Lactase
Protease
Molecular Biology:
Polymerase
Ligase
Industry:
Dairy, baby food, rubber, beer, photography, contact lens cleaner

A

.

184
Q

Identify the Classification of Proteins according to biological functions:
- Functions as carrier of molecules or ions across membranes or between cells.
- Examples of membrane proteins include, Na+ , K+ , ATPase and the glucose transporter.
- Hemoglobin, which carries oxygen to the tissues from the lungs, and the lipoproteins LDL and HDL, which transport lipids from the liver and intestines to other organs.
- Transferrin and ceruloplasmin are serum proteins that transport iron and copper respectively.

A

Transport proteins

185
Q

Identify the Classification of Proteins according to biological functions:
- Some proteins provide protection and support.
- have very specialized properties.
- Example, Collagen (major component of connective tissues) and fibroin (silk protein) have significant mechanical strength.
- Example, Elastin, the rubberlike protein found in elastic fibers, is found in several tissues in the body (e.g. blood vessels and skin) that must be elastic to function properly

A

Structural Proteins

186
Q

When channel and carrier proteins in the cell membrane and allows substances to enter and exit the cell

A

Transport

187
Q

A transport molecule in the blood that transport oxygen in the blood

A

Hemoglobin

188
Q

Identify the Classification of Proteins according to biological functions:
- Proteins that serve as reservoir of certain nutrients.
- For example, ovalbumin in bird eggs and casein in mammalian milk are rich sources of organic nitrogen during development.
- Plant proteins such a zein perform a similar role in germinating seed.
- Ferritin is one example of storage protein that stores iron.

A

Storage proteins

189
Q

Identify the Classification of Proteins according to biological functions:
- Binding a hormone molecule or a growth factor to cognate receptors on its target cell changes cellular function.
- Examples of peptide hormones include insulin and glucagon, both of which regulate blood glucose level.
- Growth hormone, stimulates cell growth and division (growth factors are polypeptides that control animal cell division and differentiation) – examples include platelet – derived growth factor (PDGF) and epidermal growth factor (EGF)

A

Regulatory or signal proteins

190
Q

Protein function when intercellular messengers that influence metabolism

A

Hormones

191
Q

Hormone that regulates the amount of glucose in the blood and in cells

A

Insulin

192
Q

Hormone that its presence determines the height of an individual

A

Human growth hormone

193
Q

Part of the Regulation function of protein that is built into the membrane of nerve cells and detect chemical signals released by other nerve cells

A

Receptor Proteins

194
Q

Identify the Classification of Proteins according to biological functions:
- A wide variety of proteins are protective.
- Examples found in vertebrates include keratin, the protein found in skin cells that aids in protecting the organism against mechanical and chemical injury.
- Another example, the blood clotting proteins fibrinogen and thrombin, prevent blood loss when blood vessels are damaged.
- The immunoglobulins (or antibodies), are produced by lymphocytes when foreign organisms such as bacteria invade an organism (binding antibodies to an invading organism is the first step in its destruction).

A

Defense Proteins

195
Q

Identify the Classification of Proteins according to biological functions:
- The capacity of a living organism to survive a variety of abiotic stresses is mediated by certain proteins.
- Example, cytochrome P450 – a diverse group of enzymes found in animals and plants that usually convert a variety of toxic organic contaminants into less toxic derivatives.
- Example, cells are protected from radiation by DNA repair enzymes (e.g. o6 – methylguanine methyl transferase – transfers the methyl group from O6 – methylguanine to a cysteine residue in the enzymes active site).

A

Stress Response Proteins

196
Q

Part of the Defense function of proteins that combat bacteria and viruses

A

Antibodies

197
Q

Identify the Classification of Proteins according to biological functions:
- Example, Tryptophan – rich sensory protein (TspO) are a family of proteins that are involved in transmembrane signaling.
- These are proteins that connect the system to the surrounding (e.g. smell, touch, hear feel heat, see and detect light.

A

Sensory proteins

198
Q

The primary structure of a protein is the complete set of ______ within a protein

A

Covalent bonds

199
Q

True or False:
Enzymes play an important role in Metabolism, Diagnosis, and Therapeutics

A

True

200
Q
  • The sequence of amino acid residues from the N-terminal to the C-terminal
  • the order in which the amino acids are linked together
  • one dimensional first step in specifying the three dimensional structure of a protein
A

Primary Structure

201
Q

True or False:
H-bonds form between:
1) atoms involved in the peptide bond
2) peptide bond atoms and R groups
3) R groups

A

True

202
Q

Molecules that contain a special pocket or cleft

A

Active sites

203
Q

True or False:
In every protein, the correct 3 – D structure is not needed for correct functioning.

A

False: In every protein, the correct 3 – D structure is needed for correct functioning.

204
Q

The interaction between amino acid residues determines the protein’s ______ and its functional role and relationship to other proteins

A

3-D structure

205
Q

where ENZYME slightly changes shape when the SUBSTRATE binds

A

Enzyme/substrate complex

206
Q
  • genetic disease
  • red blood cells cannot bind oxygen efficiently
  • due to its sickle shape they tend to become trapped in small blood vessels, cutting off circulation and thereby causing organ damage
  • stem from a change in one amino acid residue in the sequence of the primary structure
A

Sickle Cell Anemia

207
Q

Where the substrate is processed

A

Enzyme/product complex

208
Q

True or False:
According to research, it is possible to replace any chosen amino acid residue in a protein with another specific acid residue

A

True

209
Q

Explains enzyme specificity and loss of activity when enzymes denature:
- Active site has rigid shape
- only substrates with matching shape can fit: have reaction
-does not work for all enzymes

A

Lock (enzyme)-and-key (substrate) model

210
Q
  • centers on the 3-D shape of the peptide bonds
  • the most commonly observed types of secondary structure are the a -helix and the b - pleated sheet
  • Both α – helix and β – pleated sheet patterns are stabilized by hydrogen bonds between the carbonyl and N – H groups in the polypeptide backbone.
A

Secondary Structure

211
Q
  • Apoproteins: enzyme without its non protein moiety(prosthetic)
  • Inactive
  • needs a coenzyme to activate
A

Apoenzyme

212
Q
  • Occur when there is strong hydrogen bonding between the carbonyl (C=O) group and the amide (N – H) group of the nearest amino acid with which in can interact
  • This occurs because the amino acids chain twists in a spiral to bring the carbonyl group of 1 – amino acid adjacent to the amine group of the amino acid 3 – amino acids away from it.
    -Therefore, each amino acid will form hydrogen bonds with 2 other amino acids ( one with an amino acid 3 positions above it in the chain, and the other with an amino acid 3 positions below in the chain.
    -An a - helix can occur as a left or right handed helix and this gives the protein its optical activity (whether it rotates polarized light to the right or the left) in solution – a left hand a - helix is rare.
  • If a protein is made up predominantly of a - helix – then it is a fibrous protein (e.g. a - keratin found in hair, nails, scales, wool and hooves are good examples).
A

Helical Structure

213
Q

Active enzyme with non protein component

A

Holoenzyme

214
Q

the -CO group of residue n is _______ to the -NH group of residue

A

H-bonded

215
Q
  • non-protein chemical compound that is bound/reacted (loose or tight) to an enzyme
  • required for catalysis
A

Cofactor

216
Q

A helical structure, the most common conformation is a _______ where where phi = ___ degrees and psi = ___ degrees

A

Right handed helix, -48, -57

217
Q

Types of cofactors

A
  • Coenzymes
  • Prosthetic groups
218
Q

True or False:
Left handed alpha helix is more stable than the right handed

A

False: Right handed alpha helix is more stable than the left handed

219
Q
  • non protein component that is LOOSELY bound to apoenzyme by NON-COVALENT BOND
  • examples are VITAMINS or compounds derived from vitamins
A

Coenzyme

220
Q

In the constraints in Helical Structure:
The presence of pro and gly offers constraints to formation of an _______

A

a-helix

221
Q

non protein component that is TIGHTLY bound to the apoenzyme by a COVALENT BOND

A

Prosthetic group

222
Q

In the constraints in Helical Structure:
______ introduces a destabilizing link in an a-helix. The N of this can not participate in H-bonding

A

Proline

223
Q

In the constraints in Helical Structure:
In proline, the N atom is part of the rigid ring and rotation about the ______ bond is not possible

A

N-Ca bond

224
Q

Enzymes may recognize and catalyze:

A
  • A single substrate
  • Group of similar substrates
  • Particular type of bonds
225
Q

In the constraints in Helical Structure:
________ is infrequently found in an a-helix because it tends to form coiled structures different from an a-helix

A

Glycine

226
Q

Types of enzyme specificity

A
  • Absolute
  • Group
  • Linkage
227
Q
  • extensive hydrogen bond network with their neighbors in which the N-H groups in the backbone of one strand establish hydrogen bonds with the C=O groups in the backbone of the adjacent strands
  • Silk is a very good example
A

Secondary: Beta pleated sheet

228
Q
  • Catalyzes one type of reaction for a SINGLE SUBSTRATE
  • example: urease catalyzes only hydrolysis of urea
A

Absolute

229
Q

True or False;
a - structures are helical and involve H – bonding within the amino acid chain.
Β – structures are sheet structures and involve H – bonding between chains.

A

True

230
Q
  • Catalyzes one type of reaction for SIMILAR SUBSTRATES
  • example: Hexokinase adds phosphate group to hexoses
A

Group

231
Q

A type of B sheet that run in an opposite direction of its neighbor. Aligned at the N-terminus to C-terminus and the other is oriented at C-terminus to N-terminus.

A

Anti- parallel

232
Q
  • Catalyzes one type of reaction for a SPECIFIC TYPE OF BOND
  • Examples: Chymotrypsin catalyzes the hydrolysis of peptide bonds
A

Linkage

233
Q

A type of B sheet that run in the same direction with longer looping sections between them. The bend in the protein can occur so that the chains are in the same orientation (N-terminus to C-terminus aligned with another strand from N-terminus to C-terminus).

A

Parellel

234
Q

All chemical reactions require some amount of energy to get them started or first push to start a reaction

A

Activation energy/energy of activation

235
Q
  • Refers to the unique 3 – D conformations that globular proteins assume as they fold into their native (biologically active) structures
  • is the overall shape of the protein
    -structure formed by bending and twisting of the polypeptide chain
    -Formation of domain: section of protein structure sufficient to perform a particular chemical or physical task
    -linear sequence of amino acids is folded into a compact globular structure
A

Tertiary Structure

236
Q

What is the mechanism of the action of enzymes

A
  • enzymes INCREASE reaction rate by DECREASING activation energy (inversely proportional)
  • Enzyme-substrate interactions
    -Formation of enzyme substrate complex (lock and key model and induced fit model)
237
Q

Three amino acids that have considerable influence over the tertiary structure

A

Cysteine, Proline, Glycine

238
Q

4 types of interactions that stabilizes tertiary structure

A

-Hydrophobic interactions (hydrophobic amino acid side chains into the interior of the protein shielding them from water)
- Disulfide bonds
- Hydrogen bonds
- Electrostatic interactions between charged amino acid side chains

239
Q

enzymes______reaction rate by ________activation energy, making it efficient.

A

Increase, Decreasing

240
Q
  • Final assemblage of protein chains to form a physiologically active protein.
  • E.g. HEMOGLOBIN – is the assemblage of four (4) proteins and two (2) of the units are coded for by one (1) gene and the other two (2) from a different gene.
  • The number of subunits in a protein leads to the protein being described as a monomer, dimer, trimer, tetramer,…
A

Quaternary Structure

241
Q
  • Flexible, not rigid
  • shape of enzyme, active site, and substrate adjust to maximize the fit to improve catalysis
  • more consistent with wider range of enzymes
A

Induced fit model

242
Q

part 3 enzymes

A
243
Q

How does an enzyme react to a substrate to form complex

A

enzyme and substrates COMBINE (step 1)

244
Q

What is formed when enzyme and substrate is combined

A

enzyme-product complex

245
Q

How is the enzyme product complex formed (step 2)

A

Enzyme substrate complex is being processed —> transition state (breakdown) —> formation of enzyme product substrate

246
Q

What is the next step (3) of the enzyme process?

A

the enzyme and product SEPARATE

247
Q

What does the enzyme do after the process?

A

it can regenerate and get another substrate which repeats the whole process

248
Q

What affects enzyme activity

A
  • Environment
  • cofactors and coenzymes
  • enzyme inhibitors
249
Q

What specific environmental condition makes an enzyme at risk

A
  • extreme temperatures (High temperatures which causes an enzyme to DENATURE)
  • pH that is above or below normal pH (normal: 7) which also makes enzymes DENATURE but it DEPENDS on the enzyme (some like acidic or basic conditions)
  • substrate concentration
250
Q

What specific cofactors and coenzymes are needed for enzyme activity

A
  • inorganic substances (zinc, iron) and vitamins (e.g. iron being present in hemoglobin to obtain oxygen and distribute to the system)
251
Q

Temperature where enzymatic reactions occur the fastest

A

Optimum temp

252
Q

What is the optimum temperature

A

37-45 degree C

253
Q

What happens when enzymes deal with more substrate than the limit

A

Enzymes become SATURATED

254
Q

Reaction rate________as substrate conncentration_______. (constant enzyme concentration)

A

increases, increases

255
Q
A
256
Q

part 4 (a and b) enzymes

A
257
Q

Vitamin

A
258
Q
A
259
Q
A
260
Q
A
261
Q
A
262
Q
A
263
Q

-Are proteins that increase the rate of reaction by lowering the energy of activation
- they catalyze nearly all the chemical reactions taking place in the cells of the body
- not altered or consumed during reaction
-reusable

A

Enzymes

264
Q

Enzyme molecules contain a special pocket or cleft called?

A

Active sites

265
Q
  • This explains enzyme specificity this explains the loss of activity when enzymes denature
  • the active site has a rigid shape
    -only substrate is a key that fits the lock of the active site
A

Lock-and-Key Model

266
Q

An inactive and an enzyme without its non protein moiety

A

Apoenzyme

267
Q
A
268
Q

Is an active enzyme with its non protein component

A

Holoenzyme

269
Q

Is a non-protein chemical compound that is bound to an enzyme and is required for catalysis

A

Cofactor

270
Q

What is the 2 types of Cofactors

A

Coenzymes and Prosthetic groups

271
Q

The non-protein component, loosely bound to apoenzyme by non-covalent bond

A

Coenzyme (Vitamins or compound derived from vitamins)

272
Q

The non-protein component, tightly bound to the apoenzyme by covalent bonds

A

Prosthetic group

273
Q

True or False:
Enzymes may recognize and catalyze:
- Group of substrate
- single similar substrate
- any type of bond

A

False:
Enzymes may recognize and catalyze:
- a single substrate
- a group of similar substrate
- particular type of bond

274
Q

Type of Enzyme Specificity:
- catalyzes one type of reaction for a single substrate
- ex urease catalyzes only the hydrolysis of urea

A

Absolute

275
Q

Type of Enzyme Specificity:
- catalyzes one type of reaction for similar substances
- ex Hexokinase adds a phosphate group to hexoses

A

Group

276
Q

Type of Enzyme Specificity:
- Catalyze one type of reaction for a specific type of bond
- ex Chymotrypsin catalyzes the hydrolysis of peptide bonds

A

Linkage

277
Q
  • All chemical reaction require some amount of this to get them started
  • it is first push to start reaction
A

Activation Energy or Energy of Activation

278
Q

Mechanism of Action of Enzymes increases reaction rates by decreasing the Activation energy. Meaning they are ______

A

Inversely proportional

279
Q
  • the active site is flexible, not rigid
  • the shape of the enzyme, active site, and substrate adjust to maximize the fit, which improves catalysis
  • there is a greater range of substrate specificity
  • this model is more consistent with a wider range of enzymes
A

Induced Fit Model

280
Q

True or False:
Step by step of enzyme-substrate complex (reaction mechanism) is:
- Enzyme and Substrate combine to form complex
- a transition state will occur and an enzyme-product complex is formed
- the enzyme and product separate

A

True

281
Q

Factor that affects Enzyme Activity including:
- extreme temperature are the most dangerous and may denature the enzyme
- pH 6-8
- substrate concentration

A

Environmental Conditions

282
Q

Factor that affects Enzyme Activity including:
- inorganic substances are sometimes need for proper enzymatic activity

A

Cofactors and Coenzymes

283
Q

The temp at which enzymatic reaction occur fastest

A

Optimum temperature (normal body temp at 37 )

284
Q

True or False:
The rate of reaction increases as substrate concentration increases

A

True

285
Q

True or False:
Maximum activity occurs when the enzyme is not saturated

A

False: Maximum activity occurs when the enzyme is not saturated

286
Q
  • has a structure like the substrate
  • competes with the substrate for the active site
  • has its effect reversed by increasing substrate concentration
A

Reversible Competitive inhibition

287
Q
  • has a structure different than the substrate
  • distorts the shape of the enzyme, which alters the shape of the active site
    -prevents the binding of the substrate
    -cannot have its effect reversed by adding more substrate
A

Noncompetitive Inhibition

288
Q

Six Functional Classes:
EC 1 -
EC 2 -
EC 3 -
EC 4 -
EC 5-
EC 6 -

A

EC 1 - Oxidoreductases
EC 2 - Transferases
EC 3 - Hydrolases
EC 4 - Lyases
EC 5- Isomerases
EC 6 - Ligases

289
Q

Each enzyme has a classification number consisting of ___ digits

A

4

290
Q

True or False
The name of an enzyme in many cases end in -ase and the name describes the function of the enzyme

A

True

291
Q

(Not sure if correct pagkaintindi q dio) The four digits of classification number for enzymes consist of:
1st number -
2nd number -
3rd number -
4th number -

A

1st number - Class (Transferase)
2nd number - Subclass (Transfer of ___)
3rd number - Sub-sub class ( Acceptor)
4th number - Specific Name

292
Q

A functional class that catalyze group transfer reactions

A

EC 2 - Transferases

293
Q

A functional class that:
- catalyze the hydrolysis of various bonds and add water across a bond
- catalyze hydrolysis where water is the acceptor of the transferred group ( esterases. peptidases glycosidases)

A

EC 3 - Hydrolases

294
Q

A functional class that:
- cleave various bonds by means other than hydrolysis and oxidation
- can be through addition of water, ammonia or carbon dioxide across double bonds, or remove these elements to produce double bonds
- ex fumarase, carbonic anhydrase

A

EC 4 - Lyases

295
Q

A functional class that:
- catalyze isomerization changes within a single molecule
- carry out many kinds of isomerization ( L to D isomerization and mutase reactions)

A

EC - Isomerases

296
Q

A functional class that:
- join two molecules with covalent bonds Catalyze reactions in which two chemical groups are joined with the use of energy from ATP
- Ex. Acetyl - CoA Carboxylase, Glutamine synthetase

A

EC - Ligases (synthetases)

297
Q
  • organic compounds
  • human body can’t synthesize in enough amounts
  • needed in micro and milligram quantities
  • Essential for proper functioning of the body
A

Vitamins

298
Q

Identify the Vitamin:
- co-substrate in the formation of structural protein collagen
-involved in metabolism of certain amino acids
- 100 mg/ day saturates all body tissues
- is required in collagen synthesis, healing of wounds

A

Vitamin C

299
Q

Identify the Vitamin:
- Include Thiamin, Riboflavin, Niacin, Folate, Pantothenic acid, Biotin
- Are components of coenzymes

A

Vitamin B

300
Q

Identify the Vitamin: (4)
- Involved in plasma membrane processes
- More hydrocarbon like with fewer functional groups

A

Vitamin A, D, E, K

301
Q

Identify the Vitamin:
- Has role in vision
- 3 forms are active in the body
- Derived from b-carotine
- needed in synthesis of RNA
Functions include:
- Vision
-Regulating cell differentiation
- Maintenance of the healthy epithelial tissues via epithelial tissue differentiation
- Reproduction and Growth

A

Vitamin A

302
Q

Identify the Vitamin:
- two forms active in the body
- sunshine vitamin: synthesized by uv light from sun
- controls correct ratio of Ca and P for bone mineralization
- As a hormone it promotes Ca and P absorption in intestine

A

Vitamin D

303
Q

Identify the Vitamin:
- Four forms of Vitamin
- Alpha - tocopherol is the most active biological active form of this vitamin
- peanut oils, green and leafy vegetables and whole grain products
- antioxidant

A

Vitamin E

304
Q

Identify the Vitamin:
- two major forms
- 1 is found in dark green, leafy vegetables
- 2 is synthesized by bacteria that grow in colon
- active in the formation of proteins involved in regulating blood clotting

A

Vitamin K

305
Q

Is an active enzyme that consists of only protein

A

Simple Enzyme

306
Q

Many enzymes are active only when they combine with ______ such as metal ions or small molecules

A

Cofactor

307
Q

Is a cofactor that is a small organic molecule such as a vitamin and prepares the active site for catalytic activity

A

Coenzyme

308
Q

Identify the Vitamin:
- soluble in aqueous solutions
-cofactors for many enzymes
- not stored in the body

A

Water-soluble vitamins

309
Q

Identify the Vitamin:
- Vitamins A, D, E, and K
- Soluble in lipids but not in aqueous solutions
- important in vision, bone formation, antioxidants, and blood clotting
- stored in the body

A

Fat-soluble Vitamins

310
Q

Identify the Vitamin:
- was the first B vitamin identified
- is part of the coenzyme thiamin pyrophosphate
- is used to decarboxylate a -keto carboxylic acids
- sources are liver, yeast, whole grain, cereal, and milk

A

Thiamin (B1)

311
Q

Identify the Vitamin:
- is found in the coenzymes flavin adenine dinucleotide and flavin mononucleotide
- is needed for good vision and healthy skin
sources are liver, chicken, eggs, green leafy vegetables, dairy foods

A

Riboflavin (B2)

312
Q

Identify the Vitamin:
- is part of the coenzyme
nicotinamide adenine
dinucleotide involved in oxidation-reduction reactions
- Sources are brewer’s yeast,
chicken, beef, fish, liver, brown
rice, and whole grains

A

Niacin (B3)

313
Q

Identify the Vitamin:
- Is part of coenzyme A needed for energy production as well as glucose and cholesterol synthesis
- Is found in salmon, meat, eggs, whole grains, and
vegetables

A

Pantothenic Acid (B5)

314
Q

Identify the Vitamin:
- is required in the transamination of amino acids and
decarboxylation of carboxylic acids.
- Sources are meat, liver, fish, nuts, whole grains, spinach

A

Pyridoxine and pyridoxal (b6)

315
Q

Identify the Vitamin:
- Consists of four pyrrole rings
with a Co2+.
- Is a coenzyme for enzymes
that transfer methyl groups
and produce red blood cells

A

Cobalamin (B12)

316
Q

Identify the Vitamin:
- Consists of pyrimidine, p-aminobenzoic acid, and
glutamate
- used in the transfer of
methyl groups and the synthesis of nucleic acids

A

Folic Acid (Folate)

317
Q

Nucleic

A

suko na q d2