Defining Life and Basic Biochemistry Flashcards
What are the characteristics of life?
Organization, Metabolism, Growth and Development, Reproduction, Homeostasis, Response to Stimuli, Adaptation through Evolution
What does ‘organization’ mean in living organisms?
Living things are made of cells, tissues, organs, and systems.
What is metabolism?
All chemical reactions in an organism that include energy production and usage.
What is homeostasis?
Regulation of internal conditions to maintain stability (e.g., body temperature).
How do unicellular organisms maintain homeostasis?
By growing, responding to the environment, transforming energy, and reproducing.
How do multicellular organisms maintain homeostasis?
Through specialized cells communicating and performing specific tasks.
What is cell specialization?
The process where unspecialized stem cells become specialized for specific functions.
What are atoms and elements?
Atoms: Smallest unit of matter, composed of protons, neutrons, and electrons.
Elements: Pure substances made of one type of atom (e.g., Carbon, Oxygen).
What are molecules and compounds?
Molecules: Two or more atoms bonded (e.g., H₂O).
Compounds: Molecules with different elements (e.g., CO₂).
What are the four major biomolecules and their monomers?
Carbohydrates: Monosaccharides (e.g., glucose).
Lipids: Fatty acids and glycerol.
Proteins: Amino acids.
Nucleic Acids: Nucleotides (sugar, phosphate, nitrogen base).
What are the functions of carbohydrates?
Provide energy and structural support (e.g., starch, glycogen, cellulose).
What are the functions of lipids?
Long-term energy storage, insulation, forming cell membranes.
Examples: fats, oils, phospholipids, cholesterol.
What are proteins, and what are their functions?
Proteins perform enzymatic activities, provide structure, transport molecules, and defend immunity.
Examples: enzymes, hemoglobin, antibodies.
What are nucleic acids, and what do they do?
Function: Store and transmit genetic information.
Examples: DNA and RNA.
What is the pH scale?
A scale from 0 to 14 measuring acidity or alkalinity:
0–6: Acidic
7: Neutral
8–14: Basic