Decontamination Flashcards

1
Q

_____ kills all forms of biologic life, including the bacterial spore.

A

STERILIZATION

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2
Q

(TRUE OR FALSE) Sterilization kills all forms of biologic life, including the bacterial spore.

A

TRUE

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3
Q

(TRUE OR FALSE) Disinfection is the method that should be used to effectively decontaminate the salon setting, killing the germs without creating a hostile environment for you and the client.

A

TRUE

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4
Q

What is considered the universal solvent?

A

WATER

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5
Q

(TRUE OR FALSE) The one and only level of infection control for the salon is sterilization

A

FALSE

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6
Q

The ideal choice for today’s salon infection control is:

A

EPA- REGISTERED DISINFECTANTS (BARBICIDE)

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7
Q

Disinfection:

A

TO DESTROY SPECIFIC MICRO-ORGANISMS ON ANY OBJECT

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8
Q

(TRUE OR FALSE) The most important step you can take to reduce the spread of cross-infection is to wash your hands.

A

TRUE

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9
Q

Cleaning:

A

IS THE REMOVAL OF UNDESIRABLE SUBSTANCES FROM A SURFACE

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10
Q

(TRUE OR FALSE) One of the most important things we can do is identify and control hazards.

A

TRUE

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11
Q

The environment of a salon is important not only for our safety and but also for that of the clients. Choose the answer below that is NOT true for a salon.

A

THE WALLS, CURTAINS AND FLOOR COVERINGS IN A SALON DO NOT HAVE TO BE WASHED REGULARLY

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12
Q

This agency requires that all disinfectants must be approved by the them and each individual state. The product label must also state the manufacturer’s claims for effectiveness and have aregistration number. from this agency. What is the agency?

A

EPA

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13
Q

Which agency is responsible for enforcing rules and regs regarding products like foods, drugs, and cosmetics consumed by the public?

A

FDA

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14
Q

What agency nmandates hot and cold running water; safe use of electrical devices; emergency evacuation procedures; appropriate restrooms, etc?

A

OSHA

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15
Q

(TRUE OR FALSE) Foods should be stored and eaten in a separate area form service stations.

A

TRUE

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16
Q

Soiled towels and lines should be in an open container, away from clean towels and linens.

A

FALSE

17
Q

(TRUE OR FALSE) Combs, brushes, nail files, nippers and shears should also be properly disinfected in an FDA – Registered, broad-spectrum, hospital-grade disinfectant.

A

FALSE

18
Q

(TRUE OR FALSE) Headrest coverings and neck strips must be changed for each client.

A

TRUE

19
Q

What agency is charged with protecting employees from hazardous working conditions or unsafe work practices?

A

OSHA
(OCCUPATIONAL SAFETY AND HEALTH ADMINISTRATION)

20
Q

List some areas in the salon that are the sources of contamination.

A

ALL OF THE ABOVE

21
Q

What is the difference between pathogens and opportunistic microorganisms?

A

PATHOGENS ARE DISEASE-PRODUCING ORGANISMS; OPPORTUNISTIC MICROORGANISMS ARE MICROBES THAT DO NOT NECESSARILY CAUSE ILLNESS; BUT IF A PERSON DOES NOT HAVE THE ABILITY TO FIGHT OFF THE MICROBES, THEY CAN BE INFECTED

22
Q

(TRUE OR FALSE) An estimated 80% of the risk of contamination from one person to another comes from either direct or indirect, person-to-person contact.

A

TRUE

23
Q

Indirect transmission of disease happens:

A

BY TOUCHING A CONTAMINATED SURFACE, THEN TOUCHING YOUR EYES, MOUTH OR A MUCOUS MEMBRANE

24
Q

According to OSHA, what is the prime source of pathogens?

A

BLOOD

25
Q

(T OR F ) Germs can be pathogens, or opportunistic microorganisms

A

TRUE

26
Q

Keeping in mind the modes of transmissions theory, explain how athlete’s foot is spread:

A

If a person with athlete’s foot walks barefoot on a floor, the infected feet will leave contaminated particles so the next barefoot person who walks on the same floor might be infected.