D1 - Macromolecules Flashcards

1
Q

Carbohydrates

A

Main energy source for the body.
Made of carbon (C), hydrogen (H), and oxygen (O) in a 1:2:1 ratio.

Examples: Glucose, starch, cellulose

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2
Q

Monosaccharides

A

Simple sugars with 3-7 carbon atoms.

Examples: Glucose, fructose, galactose

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3
Q

Disaccharides

A

Made by combining two monosaccharides.

Examples: Sucrose (glucose + fructose), maltose, lactose

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4
Q

Polysaccharides

A

Complex carbohydrates made of many linked sugars.

Examples: Starch → Energy storage in plants; Glycogen → Energy storage in animals; Cellulose → Structural component of plant cell walls

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5
Q

Lipids

A

Used for long-term energy storage and insulation.
Insoluble in water.

Examples: Fats, oils, phospholipids

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6
Q

Saturated Fats

A

No double bonds between carbon atoms.
Solid at room temperature.

Found in animal fats and dairy

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7
Q

Unsaturated Fats

A

One or more double bonds between carbon atoms.
Liquid at room temperature.

Found in plant oils and fish

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8
Q

Trans Fats

A

Produced through hydrogenation (adding hydrogen to unsaturated fats).
Increases bad cholesterol (LDL) and decreases good cholesterol (HDL).

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9
Q

Macromolecules

A

Large, complex organic molecules essential for life.
Includes carbohydrates, lipids, proteins, nucleic acids.

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10
Q

Dehydration Synthesis

A

Building macromolecules by removing water.
Forms covalent bonds between monomers.

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11
Q

Hydrolysis

A

Breaking down macromolecules by adding water.
Breaks covalent bonds between monomers.

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12
Q

Catabolism

A

Breaking down complex molecules into simpler ones.
Releases energy.

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13
Q

Anabolism

A

Building complex molecules from simpler ones.
Requires energy.

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14
Q

Proteins

A

Made of amino acids.
Used for growth, repair, enzymes, structural support.
Contains carbon (C), hydrogen (H), oxygen (O), nitrogen (N), and sometimes sulfur (S).

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15
Q

Amino Acids

A

Building blocks of proteins.
Contain: Amino group (NH₂), carboxyl group (COOH), and an R group.

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16
Q

Peptide Bonds

A

Bonds that link amino acids together.
Formed through dehydration synthesis.

17
Q

Polypeptides

A

Long chains of amino acids.
Fold to form functional proteins.

18
Q

Denaturation

A

A change in protein shape due to heat, pH, or other environmental factors.
Can be reversible or irreversible (coagulation).

19
Q

Nucleic Acids

A

DNA & RNA → store and transmit genetic information.

20
Q

DNA

A

Stores genetic information.
Double-helix structure.

21
Q

RNA

A

Helps build proteins from amino acids.
Single-stranded structure.

22
Q

Nucleotides

A

Building blocks of nucleic acids.
Composed of: Phosphate group, Sugar, Nitrogenous base.