D09 Flashcards
1
Q
Principles and Conditions of Slaughter According to Religion
A
- Yahudi
- trained Shohet
- one cut without pressing too hard - Islam
- Muslim or member of kitab
- animals must be healthy, alive and halal - Sikh
- with single strike of sword or axes (Jhatka)
2
Q
Method of slaughtering based on different religion
A
- Yahudi
- Kosher
- non-stop cutting of trachea, asophagus and blood vessels with sharp knives
- complete draining of blood - Islam
- agak2 like yahudi - Sikh
-Jhatka
3
Q
Speciality of slaughtering method based on religion
A
- Yahudi
- follows the Shechita rules
- Shohet must be trained and have knowledge about Yahudi - Islam
- follows syariat Islam
- slaughter with name of Allah be said - Sikh
- reject Halal and Kosher due to slow process that leads to suffering
4
Q
Benefits of standar slaughtering
A
- Suitable with religion teaching
- Better hygiene and safety
- reduce contamination - Time saving and more effective
5
Q
Disadvantages of standard slaughtering process
A
- high operational cost
- modern technologies and equipment
- high installation and maintanence cost - Resource Limitations
- lack of proper eqipment and well-trained workers
6
Q
Procedure of slaughtering ruminants
A
- Cleaning
- slaughtering area, equipment and workers - animal settlement
- animal is settle in a place peace and free from distraction to reduce stress and rest - Antemortem
- health assessment to ensure no diseases
- appearance examination to ensure no physical wound
- fasting dor 12-24 hours before to reduce blood - Stunning`
7
Q
method of stunning
A
mechanical, electric and gas
8
Q
mechanical stunning
A
- strike on the head
9
Q
electric stunning
A
- electric current along the body
10
Q
gas stunning
A
carbon dioxide to loss conciousness
11
Q
A