Cultures Flashcards

You may prefer our related Brainscape-certified flashcards:
1
Q

reasons for culturing microorganisms

A

cant see with naked eye
-investigating to diagnose disease or scientific experiment

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

what does culturing involve

A

growing large numbers of microorganisms so they can be measured in some way

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

conditions for culturing microorganisms

A

provided with right level of nutrients and oxygen with ideal pH and temperature

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

why should you take care when culturing microorganisms

A

-even if microorganisms are planning to culture harmless there is risk of mutant strain arising that may be pathogenic
-risk of contamination of culture by pathogenic microorganism from enviorement
-when you grow strain of microorganism, entry of other microorganisms from air or skin into culture contaminate it

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

health and safety conditions for culturing organisms

A

-all equipment must be sterile
-once culture has grown it doesnt leave lab
-all cultures disposed of safely be sealing them in plastic bags and sterilising at 121 for 15 mins under high pressure
-no ethical issues of handling microorganisms but danger of infecting other people with pathogens risk

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

steps of culturing

A

-decide on microorganisms you want to culture and obtain them
-need nutrients to grow
-good source of carbon and nitrogen
-nutrient medium can be broth or agar
-solid and liquid media kept sterile until ready for use

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

what is agar jelly

A

jelly extracted from seaweed

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

why is agar jelly useful

A

although it sets as jelly at 50 degrees id doesnt melt again until heated to 90 degrees

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

what microorganisms need to grow in culture

A

-some can grow on pure agar
-most need added nutrients
-medium enriched with protein like blood or meat extract or yeast extract

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

selective medium

A

-medium in or on which only select group of microorganisms with those particular requirements will grow

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

why is selective media important

A

important in identifying particular mutant strains of microorganism and antibiotic resistance

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

YM media

A

low pH which encourages growth of fungi and moulds but discourages bacteria

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

MacConkey agar

A

designed to grow gram negative bacteria

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

how can selective media identify microorganisms that have been genetically modified

A

-because antibiotic resistance or requirement for particular nutrient engineered with desired gene as marker

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

2 steps for preparing culture

A

-once suitable medium prepared introduce microorganisms

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

inoculation

A

getting bacteria onto agar and into broth

17
Q

whats an inoculating loop

A

scraping off bacteria from one solid media surface either into liquid medium
streaking across another solid medium plate

18
Q

inoculating broth

A

-involves making suspension of bacteria to be grown and mixing in known volume with sterile nutrient broth in flask

19
Q

what to do with flask after inoculation

A

-stoppered with cotton wool quickly to prevent contamination from air and labelled to make sure broth is aerated allowing oxygen to growing bacteria

20
Q

inoculating solid media

A

sterilise inoculating loop by holding it in bunsen burner until glowing hot read and leave it to cool
-dip loop in suspension of bacteria- streak loop across surface of agar avoiding digging into agar
-replace petri dish lid, tape closed and label and turn dish upside down

21
Q

how to to get pure culture of single type of organism

A

isolation

22
Q

pure culture with and without oxygen

A

-anaerobic conditions ensures only anaerobic bacteria will survive
-growing organisms with oxygen means only aerobic organisms can survive
-some bacteria may grow under both conditions
-not allow to complete separation of microorganisms necessary for pure culture but reduced variety

23
Q

growing pure cultures and nutrients

A

produce medium for organism desired and inhibit growth of others
-allows identification of colony you want to re-inoculate for single pure culture
-need to control range of nutrients available or introduce selective growth inhibitors or antifungal chemicals that will reduce growth of microorganisms

24
Q

indicator media for pure cultures

A

-indicator media that cause certain bacteria to change colour
-colonies that change colour or dont can be isolated and cultured

25
Q

what is it important to isolate biologically

A

-isolate disease causing organisms from those of normal body flora
-so diagnosis can be made and treatment planned

26
Q

how to count bacteria and single celled fungi cultured in nutrient broth

A

-directly using microscope and a haemocytometer

27
Q

whats a haemocytometer

A

-has specialised thick microscope slide with rectangular chamber that holds standard volume of liquid 0.1mm3
-chamber is engraved with a grid of lines

28
Q

how to count cells with haemocytometer

A

grid has square divided into 16 smaller squares
-number of cells in each of four sets of 16 counted and mean taken

29
Q

haemocytometer being calibrated

A

number of bacterial or fungal cell in one set of 16 squares equated to number of cells of broth
-enables you to calculate number of microorganisms in standard volume of broth

30
Q

turbidimetry

A

specialised form of colorimetry

31
Q

turbid

A

cloudy looking as number of bacterial cells in culture increase

32
Q

what happens as solution becomes more turbid

A

absorbs more light so less light passes through it

33
Q

function of colorimeter

A

-measures how much light passes through sample showing how much light is absorbed and shows how many microorganisms present

34
Q

how is a calibration curve produced

A

-by growing a control culture and taking samples at regular time intervals

35
Q

what can the calibration curve be used for

A

we can measure the number of microorganisms by using turbidimetry
-also can investigate the effect of different conditions on growth rate of microorganism

36
Q
A