CSW-Module 6 - Alsace-Burgundy 1

Question 1

Two main regions of Alsace

Answer 1

Bas-Rhin - Haut-Rhin

Question 2

Three types of AOCsin Alsace

Answer 2

Alsace AOC - Alsace Grand Cru - Crémant d’Alsace

Question 3

Four “noble grapes” of Alsace

Answer 3

Riesling - Gewurztraminer - Muscat - Pinot Gris

Question 4

Late-harvest wine made in Alsace

Answer 4

Vendage Tardive

Question 5

Two main grapes of Burgundy

Answer 5

Pinot Noir - Chardonnay

Question 6

Number of Burgundy Grands Crus

Answer 6

33

Question 7

The seven parcels of the Chablis Grand Cru

Answer 7

Les Clos - Vaudesir - Valmur - Blanchot - Bougros - Les Preuses - Grenouilles

Question 8

Minor white grape of Burgundy, grown mostly in the Côte Chalonnaise

Answer 8

Aligote’

Question 9

Largest communal appellation of the Côte Chalonnaise

Answer 9

Mercurey

Question 10

The three appellations of Chablis

Answer 10

Chablis AOC - Chablis Grand Cru AOC - Petit Chablis ALC

Question 11

Number of Grand Cru vineyards in the Côte de Nuits

Answer 11

24

Question 12

Number of Grand Cru vineyards in the Côte de Beaune

Answer 12

8

Question 13

The only Grand Cru of the Côte de Beaune to produce red wine

Answer 13

Corton (approved for both red and white)

Question 14

Two largest communal AOCs in the Mâconnais; approved only for white wine

Answer 14

Pouilly-Fuisse’ - St-Veran

Question 15

Term used in Burgundy to describe plots of land whose boundaries have been defined by terroir

Answer 15

Climat