Core Practical 13: Specific Latent Heat Flashcards

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1
Q

CP13 Equipment List

A
  • Funnels
  • Clamp stands
  • 300g of crushed ice and spoon
  • Beakers
  • Thermometer
  • Balances
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2
Q

CP13 Method

A
  1. Place ice in funnel and allow ice to warm up to 0°
  2. Determine mass of empty and dry beaker
  3. Put approximately 100cm³ of water in beaker and determine mass of beaker with water. Measure temp of water
  4. Add 20g of ice at 0°. Stir till ice melts
  5. Record lowest temp reached by ice and water mixture. Occurs when all ice melts
  6. Determine mass of the beaker; plus ice and water
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3
Q

CP13 Eval

A

Zero error
- Ensure mass balance is 0 when empty
spillages
- Wipe up any spillages

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4
Q

Why do you need to crush ice in funnel?

A

So water escapes the funnel; only crushed ice will be put into water

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5
Q

Assess use of temperature sensor and data logger over thermometer.

A
  • Prevents parallax error in measuring temp
  • Dataloggers more useful when data varies over a short period of time
  • Dataloggers useful when a number of quantities are being measure simultaneously
  • Takes longer for thermometer to respond than sensors
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