Colombia Flashcards
Cornflower Patty that can come plain or stuffed with other ingredients.
Arepa
a-REY-pa
In Columbia, this is a type of squash with a green outside and an orange inside.
It literally means “Pumpkin” in the dictionary.
Auyama
ow-YAH-ma
Pork tenderloin (only in Colombia)
Cañón de Cerdo
Traditional beverage prepared with corn meal, corn, cinnamon, raw sugar and fruit like pineapple.
Champús
Barley and pork meat soup
Cuchuco
Little balls of plantain stuffed with chicharrones.
Marranitas
Literally, “stuffed boy”, the dish is actually stuffed beef.
Muchacho rellenos
Drink made out of juice of varying flavour with diced fruit.
Sometimes fruit salad.
It can also mean a diced beef or diced fish stew.
Salpicón
Salpicon is a dish of one or more ingredients diced or minced and bound with a sauce or liquid.
In Colombia it is usually a cold fruit drink with lots of chopped fruit, almost a tropical fruit salad.
Strong black coffee
A small cup of coffee, pre sweetened, and usually larger than espresso— not bad and quite cheap
A small cup.
In Argentina only—a mug
Tinto
Pocillo Tintero
Pocillo
po-SEE-yo
Pocillo
A puffed pastry with a filling.
—not always sweet
—stuffing can be meat, veggie, rice
Pastel
Coffee
Little espresso
Little espresso with a touch of milk
I would like an espresso please.
Tinto
Perico Oscura
Me regala un tinto por favor.
Sweet Plantains
Maduro
Big bottom ants, taste like burned popcorn pearls
Hormigas Colunas
Don’t eat the heads
Sun dried beef, usually marinated and then roasted
Oreada
Tasty , but dry and tough
Deep Fried Pork Belly, Very good as an appetizer
Chicharrones