Coeliac Disease Flashcards

1
Q

What are you?

A

I am Calm.
I am Successful.
I am Loved.
I am Strong.
I am Smart.

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2
Q

What are you doing?

A

Thriving.

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3
Q

What is Coeliac Disease?

A

Autoimmune disorder, genetic. causes immune reaction to gluten.

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4
Q

Where does it affect?

A

Mainly SI.W

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5
Q

what are some non-gastrointestinal symptoms.

A

Fatigue
joint pain
mental health problems.
headaches

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6
Q

how many people affected globally?

A

1.4% ish

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7
Q

Describe a healthy intestinal mucosal cells?

A

3-5:1 ratio of crypts (the base of villi) to villi
column shaped villious epethelial cells.
normal amount of immune cells, no inflamation

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8
Q

Describe CD inestine?

A

Flat epethelial cells,
less villi
lots of immune cells and inflamation.
reduced absorbative capacities.
accentuated ridges, and numerous oppenings to the crupts onto the luminal surface

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9
Q

what happens when gluten is ingested

A

buckle the fuck up.
- Gliadin is modified into deaminated gliadin by tTG. its now more immunogenic.
- the APC (antigen presenting cells) picks up the gluten and (you guessed it) presents it to HLA DQ2 and HLA DQ8. this causes an immune responce via the CD4+ cells
- the CD4+ cells lead to activation of b cells, which make IgA antibodies like anti tTG, anti gliadin.
- these antibodies are measured and used to diagnose CD

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10
Q

how is CD diagnosed?

A

serological testing
sI biopsy (golden standard)

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11
Q

describe serological testing?

A

check for level and presense of antibodies in blood.
anti tTG, anti gliadin, anti endomysial etc.

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12
Q

What is Oberhuber- Marsh classification?

A

criteria designed to classify CD. applied to the intestinal biopsy.

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13
Q

How does CD present non gastrointestinally?
(Skin, oral, gynaecological, neurologically?)

A

Alopecia, pruritis
defecticve tooth enamel
early menopause, infertility,
ataxia

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14
Q

what are consequences of untreated CD?

A

Risk of osteoporisis and increased fracture risk

decreased ferility
decreased quality of life
Hodgkin’s lymphoma

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15
Q

What is the treatment for CD

A

Free from diet only. no other way.

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16
Q

What cereals have gluten?

A

Wheat, rye, barley, spelt

17
Q

why can diagnose CD

A

Registered diaticians.

18
Q

What does dietetic assesment do for a person with CD?

A

it informs the dietetic intervention: how to approach treatment, take care of co-morbidities (T1DM, thyroid deisaese etc)
help understand food labeling

19
Q
A