Cocktail Test Pt 2 Flashcards
1
Q
Mojito
A
Glass: Collins Ice: 2/3 Crushed Procedure: Lightly press mint with muddler, Add ice, Build, Churn, Taste, Top, Cap. Garnish: None Cat: 4
Ingredients 1 1/2 oz Rum 3/4 oz Lime Juice 3/4 oz Sugar Syrup 1/4 oz Lemon Juice 4 Healthy Mint Stalks Top with Soda
2
Q
Mojito - Fruit
A
Glass: Collins Ice: 2/3 Crushed Procedure: Lightly press mint with muddler, Add ice, Build, Churn, Taste, Top, Cap. Garnish: None Cat: 4
Ingredients 1 1/2 oz Rum 3/4 oz Lime Juice 3/4 oz Sugar Syrup 1/4 oz Lemon Juice 4 Healthy Mint Stalks 2 oz Fruit Puree Top with Soda
3
Q
Mojito - Coconut
A
Glass: Collins Ice: 2/3 Crushed Procedure: Lightly press mint with muddler, Add ice, Build, Churn, Taste, Top, Cap. Garnish: None Cat: 4
Ingredients 1 1/2 oz Koko Kanu 3/4 oz Lime Juice 3/4 oz Sugar Syrup 1/4 oz Lemon Juice 4 Healthy Mint Stalks Top with Soda
4
Q
Twisted Mojito
A
Glass: Collins Ice: 2/3 Crushed Procedure: Lightly press mint with muddler, Add ice, Build, Churn, Taste, Top, Cap. Garnish: None Cat: 4
Ingredients 1 1/2 oz Absolut Vanilla Vodka 3/4 oz Lime Juice 3/4 oz Sugar Syrup 1/4 oz Lemon Juice 4 Healthy Mint Stalks Top with Ginger Ale
5
Q
English Fizz
A
Glass: Collins Ice: 2/3 Crushed Procedure: Lightly press mint with muddler, Add ice, Build, Churn, Taste, Top, Cap. Garnish: Mint Sprig and Cucumber Wheel Cat: 5
Ingredients 1 1/4 oz Hendricks 3/4 oz Elderflower liqueur 1/4 oz Cucumber Syrup 1/2 oz Lemon Juice Top with Soda 4 Healthy Mint Sprigs
6
Q
Collins - Fruit
A
Glass: Collins Ice: 2/3 Crushed Procedure: Add ice, Build, Churn, Taste, Top, Cap. Garnish: None Cat: 4
Ingredients 1 1/2 oz Gin or Vodka 3/4 oz Lemon Juice 1/2 oz Sugar Syrup 2 oz Fruit Puree Top with soda
7
Q
Bramble
A
Glass: Old Fashioned Ice: 2/3 Crushed Procedure: Add Ice, Build, Churn, Taste, Top, Cap and Float Garnish: None Cat: 4
Ingredients 1 1/2 oz Gin 3/4 oz Lemon Juice 1/2 oz Sugar Syrup 1/2 oz Creme De Mure (Jigger and Float)
8
Q
Smokey Bramble
A
Glass: Old Fashioned Ice: 2/3 Crushed Procedure: Add Ice, Build, Churn, Taste, Top, Cap and Float Garnish: None Cat: 4
Ingredients 1 1/2 oz Monkey Shoulder 3/4 oz Lemon Juice 1/2 oz Sugar Syrup 1/2 oz Cherry Liqueur (Jigger and Float)
9
Q
Caipirinha
A
Glass: Hi-ball Ice: 2/3 Crushed Procedure: Muddle Limes and Sugar, Add ice, Build, Shake, Cap and Pour Garnish: None Cat: 4
Ingredients
4 Lime Wedges
1 1/2 BS of Brown Sugar
1 1/2 oz Cachaca
10
Q
Caipirinha - Fruit
A
Glass: Collins Ice: 2/3 Crushed Procedure: Muddle Limes and Sugar, Add ice, Build, Shake, Cap and Pour Garnish: None Cat: 4
Ingredients 5 Lime Wedges 1 1/2 BS of Brown Sugar 1 1/2 oz Cachaca 2 oz Fruit Puree
11
Q
Caiprioska
A
Glass: Hi-ball Ice: 2/3 Crushed Procedure: Muddle Limes and Sugar, Add ice, Build, Shake, Cap and Pour Garnish: None Cat: 4
Ingredients
4 Lime Wedges
1 1/2 BS of White Sugar
1 1/2 oz Vodka
12
Q
Caiprioska - Fruit
A
Glass: Collins Ice: 2/3 Crushed Procedure: Muddle Limes and Sugar, Add ice, Build, Shake, Cap and Pour Garnish: None Cat: 4
Ingredients 5 Lime Wedges 1 1/2 BS of White Sugar 1 1/2 oz Vodka 2 oz Fruit Puree
13
Q
Cuba Libre
A
Glass: Collins Ice: Cubed Procedure: Muddle Limes, Add ice, Build then Pull Limes through with a Bar spoon. Garnish: None Cat: 3
Ingredients
1 1/4 oz Rum
4 Lime Wedges
Fill With Cola
14
Q
Moscow Mule
A
Glass: Collins Ice: Cubed Procedure: Muddle Limes, Add ice, Build then Pull Limes through with a Bar spoon. Garnish: None Cat: 3
Ingredients
1 1/4 oz Rum
4 Lime Wedges
Fill With Ginger Beer
15
Q
Dark And Stormy
A
Glass: Collins Ice: Cubed Procedure: Muddle Limes, Add ice, Build then Pull Limes through with a Bar spoon. Garnish: None Cat: 3
Ingredients
1 1/4 oz Gosling’s
4 Lime Wedges
Fill With Ginger Beer
16
Q
Stormier seas
A
Glass: Collins Ice: Cubed Procedure: Muddle Limes, Add ice, Build then Pull Limes through with a Bar spoon. Garnish: None Cat: 3
Ingredients
1 1/4 oz Kracken Rum
4 Lime Wedges
Fill With Ginger Beer
17
Q
Ting Wray
A
Glass: Collins Ice: Cubed Procedure: Muddle Limes, Add ice, Build then Pull Limes through with a Bar spoon. Garnish: None Cat: 4
Ingredients
1 1/4 oz Wray And Nephews
4 Lime Wedges
Fill With Ting
18
Q
Paloma
A
Glass: Collins Ice: Cubed Procedure: Muddle Limes and Salt, Add ice, Build then Pull Limes through with a Bar spoon. Garnish: None Cat: 3
Ingredients 1 1/4 oz Tequila 4 Lime Wedges Fill With Ting Dash Of Salt
19
Q
Negroni
A
Glass: Old Fashioned Ice: Cubed Procedure: Build and stir once with a sip straw Garnish: Orange Wedge Cat: 4
Ingredients
3/4 oz Gin
3/4 oz Sweet Vermouth
3/4 oz Campari
20
Q
E-Poo
A
Glass: Collins Ice: Cubed Procedure: Build and Fill Garnish: Lime Wedge Cat: 4
Ingredients
1 1/4 oz Vodka
Dash of Lime Cordial
Fill Equal Parts Cranberry Juice and Red Bull
21
Q
Sex on The Beach
A
Glass: Collins Ice: None Procedure: Build Garnish: None Cat: 4
Ingredients 3/4 oz Vodka 3/4 oz Chambord 3/4 oz Midori 1 1/2 oz Orange Juice 1 1/2 oz Cranberry Juice
22
Q
Woo Woo
A
Glass: Collins Ice: Cubed Procedure: Build Garnish: None Cat: 4
Ingredients
1 oz Vodka
1 oz Archers
3 oz Cranberry Juice
23
Q
Aperol Spritz
A
Glass: Empire Wine Ice: 1/2 Cubed Procedure: Build In Order 3,2,1 and serve with 1 sip straw Garnish: Orange Wedge Cat: 5
Ingredients
3 oz Prosecco
2 oz Aperol
1 oz Soda
24
Q
Kir Royale
A
Glass: Flute Ice: None Procedure: Build Garnish: None Cat: 6
Ingredients
3/4 oz Creme De Cassis
Fill with Champagne
