Clinical Microbiology Flashcards

1
Q

Binary Fission

A

form of asexual reproduction and cell division

used by most bacteria

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2
Q

Generation time

A

length of time required for a single bacterial cell to yield two
daughter cells

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3
Q

Lag phase

A

active metabolism of the cells as they acquire various essential constituents prior to
division

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4
Q

Log Phase

A

Binary fission of the young cells results in an exponential increase in numbers

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5
Q

Stationary Phase

A

growth ceases as
nutrients are depleted and toxic metabolites accumulate in the medium.

No net increase in bacterial number.

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6
Q

Decline Phase

A

Old cells die rapidly followed by younger

resulting rate of
cell death is exponential

involution forms can be seen

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7
Q

involution forms

A

abnormally shaped cells

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8
Q

Direct physical measurement of cell mass

A

dry weight, wet weight, or volume of cells after centrifugation

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9
Q

Direct chemical measurement of cell mass

A

some chemical component of the cells such as total protein, or total DNA content

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10
Q

Indirect measurement of chemical activity

A

rate of O2 production or consumption, CO2 production or consumption, etc

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11
Q

Turbidity measurements of cell mass

A

amount of light scattered by a suspension of cells

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12
Q

Counting cells using a Direct smear (Breed’s method)

A

Microscopic counting of cells on a fixed and stained smear prepared from a defined volume of fluid

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13
Q

Counting cells using a counting chamber

A

Microscopic counting on a fixed volume of bacterial suspension using a calibrated slide

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14
Q

Real-Time PCR method for cell counting

A

number of bacterial cells in a sample is quantified based on detection of DNA concentration

For detection of total viable cells

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15
Q

chemoheterotrophs

A

bacteria that use organice chemicals as sources of energy production

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16
Q

fermentation

A

metabolic process that:

1) releases energy from a sugar or other organic molecules
2) does not require oxygen or an electron transport system
2a. uses an organic molecule as the final electron acceptor

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17
Q

Peptones

A

short chains of amino acid monomers linked by peptide (amide) bonds

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18
Q

Phosphates

A

essential for production of nucleic acids and molecules containing energy-rich bonds

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19
Q

Sulfates

A

are required for synthesis of sulfur-containing amino acids

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20
Q

Trace Elements

A

dietary element needed in very minute quantities for proper growth, development, and physiology

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21
Q

Growth factors

A

essential substances required in small amounts to fulfill specific roles in biosynthesis

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22
Q

Purines and pyrimidines (growth factors) required for…

A

synthesis of nucleic acids

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23
Q

Amino Acids (growth factors) required for…

A

synthesis of proteins

24
Q

Vitamins (growth factor) needed as…..

A

coenzymes and functional groups of enzymes

25
General Purpose Medium
provides enough nutrients to allow for a wide variety of microorganisms to grow
26
Bile Salts
inhibit most gram-positive bacteria
27
Crystal Violet Dye
inhibits certain gram-positive bacteria
28
Neutral Red Dye
stains microbes fermenting lactose
29
Mesophils
Organisms with an optimum growth temperature near 37 degrees Celsius (body temperature of warm-blooded animals)
30
Thermophils
organisms with an optimal growth temperature between 45 and 70 degrees Celsius
31
Hyperthermophiles / extreme thermophils
optimum growth temperature between 80 and 115 degrees Celsius
32
psychrophiles
cold loving organisms | ability to grow at 0 degrees Celsius 10-15 optimum
33
psychrotrophs
optimum temperature near room temp but can grow at 0 degrees Celsus
34
acidophiles
grow at an optimum pH well below neutrality (7.0)
35
neutrophiles
grow best at a neutral pH
36
alkaliphiles
grow best under alkaline conditions
37
Buffers (in medium)
used to maintain pH of medium at optimal for growth despite bacterial waste products accumulating
38
Protoplast
bacteria whose cell wall has been completely or partially removed using either mechanical or enzymatic means
39
obligate aerobes
require oxygen for growth
40
Obligate anaerobes
do not need or use oxygen as it is toxic to them
41
Facultative anaerobes
can switch between aerobic and anaerobic types of metabolism
42
Aerotolerant anaerobes
exclusively anaerobic but are insensitive to oxygen
43
Capnophiles
grow best in carbon dioxide
44
Substrate level phosphorylation (SLP)
ATP synthesized during the conversion of an organic molecule from one form to another
45
Electron Transport Phosphorylation (ETP)
ATP synthesized by dumbing electrons down transport chain
46
Main nutritional requirements for bacteria
Organic Compounds: C, O, N, H, P Growth Factors: Purines & Pyrimidines - for nucleic acids Amino Acids - for protein synthesis Vitamins - as coenzymes and functional groups
47
___________ is a general purpose medium used for a wide range of applications including; culture storage, enumeration (counting), isolation of pure cultures or simply general culture
Trypticase soy agar (TSA)
48
____________ is a general purpose enriched medium often used to: - grow fastidious organisms - identify hemolytic bacteria
Blood Agar
49
_______________ is designed to grow Gram-negative bacteria and differentiate lactose fermenters from non-fermenters.
MacConkey agar
50
Presence of a red/pink color in MacConkey agar indicate what has happened?
Lactose has been fermented producing acid that lowers pH of medium to produce red/ pink colored colonies
51
What does MacConkey agar contain and why is it used?
bile salts and crystal violet dye - to inhibit most Gram-positive bacteria crystal violet dye neutral red dye - stains microbes fermenting lactose lactose and peptone as food source
52
Describe the 4 basic steps in gram staining.
1) Primary stain (crystal violet) - stains gram + and - cells 2) Mordant (Gram's Iodine) - forms complexes with primary stain and fixes it to cells 3) Decolorizer (alcohol or acetone) - destroys gram negative membrane and washes away primary stain - large peptidoglycan layer of gram positive keeps primary stain in 4) Counterstaining - safranin or basic fuchsin stains gram negative only
53
Environmental factors that influence bacterial growth.
``` – Temperature – pH (H+ concentration) – Moisture – Atmospheric composition – Osmotic pressure ```
54
Testing for antibiotic sensitivity is often done by the _____________, where mall wafers containing antibiotics are placed onto a plate upon which bacteria are growing. If the bacteria are sensitive to the antibiotic, a clear ring, or zone of inhibition, is seen around the wafer indicating poor growth.
Kirby-Bauer method
55
Minimum Inhibitory Concentration (MICs) can be determined by _________ or ____________, usually following the guidelines of a reference.
agar dilution | broth microdilution
56
minimum inhibitory concentration (MIC)
the lowest concentration of an antimicrobial that will inhibit the visible growth of a microorganism after overnight incubation