Classics Flashcards
1
Q
Corn & Oil
A
2oz blackstrap rum .75 velvet falernum .5 lime juice 3 dashes ango Build in shaker Shake strain into bucket
2
Q
Americano
A
1oz campari 1oz sweet vermouth soda build in highball full of ice top with soda orange peel garnish
3
Q
Bee’s Knees
A
2oz gin .75 fresh lemon .5 honey syrup Build in shaker Shake double strain into N&N lemon twist garnish
4
Q
Aviation
A
1.5 gin .75 fresh lemon .25 creme di violette .25 luxardo maraschino Build in shaker Shake double strain into N&N cherry garnish
5
Q
Blood and Sand
A
1oz blended scotch .75 orange .75 cherry heering .75 sweet vermouth Build in shaker Shake double strain into coupe cherry garnish
6
Q
Boulevardier
A
1.5oz bourbon .75oz campari .75oz sweet vermouth stir and strain into a bucket with a large rock orange twist garnish
7
Q
Bijou
A
1oz gin 1oz green chartreuse 1oz sweet vermouth 1 dash orange bitters stir and strain into a coupe orange twist garnish
8
Q
Brown Derby
A
1.5oz bourbon 1oz grapefruit .5oz honey Build in shaker Shake double strain into a coupe grapefruit peel garnish
9
Q
Corpse Reviver #2
A
.75oz gin .75oz orange curacao .75oz lillet blanc .75oz lemon absinthe rinse Build in shaker Shake double strain into a coupe orange peel garnish
10
Q
Daiquiri
A
2oz rum .5oz orgeat .75oz lime Build in shaker Shake double strain into a coup dehydrated lime garnish
11
Q
Dark & Stormy
A
4oz ginger beer .5oz fresh lime 1.5oz blackstrap rum build in highball with ice float rum last lime wedge garnish
12
Q
Gimlet
A
2oz gin .5oz simple .75oz lime Build in shaker Shake double strain into a coupe
13
Q
French 75
A
1.5oz gin .5oz simple .75oz fresh lemon Build in shaker Shake double strain into a large coupe top with sparkling wine lemon twist garnish
14
Q
Jungle Bird
A
1.5oz overproofor blackstrap rum .75oz campari .5oz fresh lime .5oz simple 1.5oz pineapple Build in shaker Shake strain into a large glass full of crushed ice garnish with pineapple fronds
15
Q
Hemingway Daiquiri
A
2oz rum .75oz fresh lime .25oz grapefruit .25oz maraschino liquor Build in shaker Shake double strain into a coupe dehydrated lime garnish
16
Q
Jack Rose
A
1.5oz applejack .33oz grenadine .75oz fresh lemon Build in shaker Shake double strain into a coupe rolled lemon peel garnish
17
Q
Hot Charlotte
A
3 thick slices of cucumber Tabasco sauce 1.5oz gin 1oz st germain .25 maraschino liqueur muddle cucumber and hot sauce combine in shaker Shake double strain into a bucket with ice cucumber garnish
18
Q
Kamikaze
A
1.5oz vodka .75oz lime .75oz cointreu Build in shaker Shake double strain into a coupe lime garnish
19
Q
Last Word
A
.75oz gin .75oz green chartreuse .75oz maraschino liqueur .75oz fresh lime Build in shaker Shake double strain into a coupe
20
Q
Lemon Drop
A
1.5oz Vodka .75oz cointreu .75oz fresh lemon Build in shaker Shake double strain into a coupe w sugar rim
21
Q
Mai Tai (traditional)
A
1oz agricole rum 1oz Jamaican rum 1oz fresh lime .5oz dry curacao .25oz orgeat Build in shaker Shake double strain into a collins with cubes big mint crown garnish
22
Q
Mai Tai (cruise ship)
A
1.5oz rum .75oz orange curacao .5oz orgeat .5 fresh lime .5oz dark rum float Build in shaker Shake double strain into a bucket with cubes mint crown and lime wheel garnish
23
Q
Manhattan
A
2oz bourbon 1oz sweet vermouth 2 dashes ango bitters stir in mixing glass strain into coupe cherry garnish
24
Q
Martini (traditional build)
A
2oz gin
1oz dry vermouth
2 dashes orange bitters
25
Martinez
```
2oz Old Tom Gin
.75oz sweet vermouth
.25oz maraschino liqueur
2 dashes orange bitters
Build in shaker
Shake
double strain into a coupe
lemon garnish
```
26
Mojito
2oz rum
.75oz fresh lime
.5 simple
6-7 mint leaves
27
Moscow Mule
```
1.5oz vodka
.75oz lime
build in mule mug with cubes
top with ginger beer
lime wedge garnish
```
28
Negroni
```
1.5oz gin
.75oz campari
.75oz sweet vermouth
pinch of salt
build in mixing glass
stir
pour over large cube in bucket
```
29
Trinadad Sour
```
1oz Ango bitters
1oz orgeat
.75oz fresh lemon
.5oz rye
Build in shaker
Shake
double strain into a coup
```
30
Vesper
```
1.5oz gin
1oz vodka
.5oz lillet blanc
Build in mixing glass
Stir
strain into a coupe
lemon twist garnish
```
31
Tom Collins
```
2oz Gin
.75oz fresh lemon
.5oz simple
Build in shaker
Shake
double strain into a collins with cubes
top with soda
lemon garnish
```
32
Sidecar
```
2oz cognac
.75oz cointreau
.75oz fresh lemon
Build in shaker
Shake
double strain into a coupe with a sugar rim
```
33
Southside
```
2oz dry gin
.5oz fresh lemon
.25oz lime
.5oz simple
6-7 mint leaves
Build in shaker
Shake
double strain into a coupe
mint leaf garnish
```
34
Toronto
```
2oz Rye
.25oz fernet branca
.25oz simple
build in mixing glass
stir well
strain into coupe
orange twist
```
35
Ramos Gin Fizz
```
2oz gin
.75oz simple
.75oz lemon juice
.5oz lime juice
.75oz heavy cream
1 egg white
3 drops orange blossom water
shake these ingredients with ice
remove ice from tin and continue to shake until egg is very foamy
strain into highball
top with soda
```
36
Rob Roy
```
2oz Scotch
1oz sweet vermouth
2 dashes ango
build in mixing glass
stir
strain into coupe
cherry garnish
```
37
Sazerac
```
2oz rye
.25oz simple
3 dashes peychaud's bitters
2 dashes ango
absinthe rinse
build in mixing glass
stir
strain into 6oz bucket rinsed with absinthe
large rustic lemon peel garnish
```
38
Rusty Nail
```
1.5oz blended scotch
.75oz drambuie
build in mixing glass
stir
strain into bucket over a large rock
```
39
Old Fashioned
```
2oz bourbon
.25 simple
3 dashes ango
2 orange bitters
pinch of salt
build in mixing glass
stir
strain into bucket over a large rock
orange peel and cherry garnish
```
40
Martini (roccos house)
```
2.5oz gin
.5oz vermouth
Build in mixing glass
Stir with ice
strain into coupe
Lemon twist or olive garnish
```
41
Cosmopolitan
```
1.5oz vodka
.75oz Cointreau
.5oz lime
.25oz cranberry
Build in a shaker
Shake
Double strain into coupe
Dehydrated lime garnish
```
42
Paper Plane
.75oz Bourbon
.75oz Aperol
.75oz Amaro Nonio
.75oz Lemon
build in shaker
shake
double strain into a coupe
serve with a paper airplane
