Chemistry Quiz Flashcards

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0
Q

What percent of elements are essential in loving things?

A

25%

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1
Q

What is an element

A

A substance that cannot be broken down

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2
Q

What elements make up 96% of the human body?

A

Carbon, nitrogen, hydrogen, and oxygen

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3
Q

What are the 3 basic subatomic particles

A

Neutrons-no charge, neutral, in the nucleus, n^0
Protons-positive, found in the nucleus p^+
Electrons-negative, found in energy levels e^-

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4
Q

Each energy level can…

A

Hold a specific number of electrons
1-2
2-8
3-18

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5
Q

Atoms contain _________. Therefore, they have _________.

A

Equal numbers of protons and electrons;no overall net charge

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6
Q

Atoms can have ______ and therefore have ________.

A

Different numbers of neutrons;different atomic mass

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7
Q

Atoms of the same element with different numbers of neutrons are called _______.

A

Isotopes

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8
Q

The properties of elements are determined by _______.

A

The structures of their atoms

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9
Q

What does an acid form in water? What does a base form in water?

A

Acid-hydrogen ions

Base-hydroxide ions

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10
Q

Why are carbon molecules called organic?

A

Because they are found in all living things

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11
Q

What kind of ratio does a carbohydrate have?

A

A 1:2:1 ratio

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12
Q

What kind of ratio does a lipid have?

A

Large number of carbon:large carbon of hydrogen:small number of oxygen

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13
Q

What is another name for dehydration and what is it?

A

Condensation synthesis. It is when a protein is being made. A water molecule is lost and a protein is formed

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14
Q

What is hydrolysis

A

Adding a molecule of water to break apart a protein

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15
Q

What can carbohydrates exist as?

A

Isomers: molecules with the same number of atoms for each element but the atoms are arranged differently.

16
Q

Characteristics of monosaccharides

A

Simple sugar. Short term energy. Glucose, fructose, galactose.

17
Q

Characteristics of polysaccharides

A

Complex sugars. Short term energy. Starches, cellulose, glycogen.

18
Q

Enzymes are special kinds of ____.

A

Proteins.

19
Q

What are the monomers of carbohydrates, lipids, proteins, and nucleic acids.

A

Carbs-monosaccharides. Lipids-triglycerides. Proteins-amino acids. Nucleic acids-nucleotides.

20
Q

What is another name for carbon compounds

A

Organic compounds

21
Q

What are the six most common elements in organic molecules?

A

Carbon, hydrogen, oxygen, nitrogen, phosphorus, and sulfur

22
Q

Why aren’t unsaturated fats solid at room temperatures

A

Because of the double bonds present between carbons.

23
Q

What are some general characteristics of proteins?

A

Polymers of amino acids. Unique 3D shape. Provide support, make up various enzymes, antibodies.

24
Q

What are some general characteristics of lipids?

A

Not soluble in water. Mostly of hydrocarbon chains. 3 categories: fats, steroids, or phospholipids.

25
Q

Characteristics of saturated fats

A

Straight chain. No carbon double bond with carbon. Tight packing. Solid at room temperatures. From animals.

26
Q

Characteristics of unsaturated fats

A

Bent chain. At least one carbon double bonded to carbon. Not right packing. Liquid at room temperature. From plants.