Chemical Senses Flashcards

1
Q

Which channels are activated by temperature and spicy foods?

A

TRP channels

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2
Q

What is the lowest concentration at which humans can detect odorants?

A

10^-14 M

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3
Q

Condition involving selective olfactory defecits?

A

Anosmias

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4
Q

What is the function of the Vomeronasal organ?

A

Detection of pheremones in animals.

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5
Q

Which glands secrete mucus into the nasal cavity?

A

Bowman’s Glands

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6
Q

How often do olfactory receptor cells turn over?

A

6-8 weeks

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7
Q

What are the 4 areas where the olfactory nerve projects?

A
  1. Piriform Cortex
  2. Olfactory Tubercle
  3. Amygdala
  4. Entorhinal Cortex
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8
Q

Where do fibers from the piriform cortex project and what is their function?

A

Orbitofrontal cortex for olfactory perception and identification.

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9
Q

Where do fibers from the olfactory tubercle project and what is their function?

A

Thalamus, for olfactory perception and identification.

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10
Q

Where do fibers from the amygdala project and what is their function?

A

Hypothalamus for motivation/emotion

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11
Q

Where do fibers from the entorhinal cortex project and what is their function?

A

Hippocampal formation, for olfactory memories.

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12
Q

What has increased sensitivity during an emotional state activated by epinephrine?

A

Olfactory receptors.

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13
Q

What has increased sensitivity when your hungry?

A

Locus Ceruleus activates the olfactory bulb.

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14
Q

What are the 3 types of papillae on the tongue and where are they?

A

Fungiform –> anterior tongue
Foliate –> Lateral aspect of tongue
Vallate –> in a “V” pattern on posterior tongue

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15
Q

Which nerves innervate the taste buds?

A

Facial, glossopharyngeal, vagus.

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16
Q

Where is taste information projected?

A

Ventral Posterior Medial Nucleus of the thalamus.

17
Q

What channels are on salt taste buds?

A

Amiloride sensitive Na+ Channels

18
Q

What channels are on sour taste buds?

A

H+ activated channel

19
Q

What channels are on bitter taste buds?

A

TR2 G protein Coupled Receptor

20
Q

What channels are on sweet taste buds?

A

G protein coupled receptor

21
Q

What hormones are elevated with increased appetite, and increase taste receptor sensitivity?

A

Serotonin and cholecystokinin (CCK)

22
Q

What hormones increase olfactory cell response to salt?

A

Aldosterone and vasopressin

23
Q

What is the order of projections of taste information?

A
  1. ) Nucleus of solitary tract.
  2. ) Ventral Posterior Medial Nucleus of Thalamus.
  3. ) Gustatory cortex at insula.
24
Q

What is the name of the property alowing the gustatory cortex neurons to each respond to different tastes?

A

Across fibre pattern.

25
Which two diseased reduce olfactory capacity?
Atrophic Rhinitis and Diabetes
26
What disease produces reduced olfaction AND gustation?
Chronic Renal Failure
27
Which disease causes loss of olfactory receptor cells?
Alzimers
28
Which diseases can enhance olfaction and gustation
Epilepsy and CF