Chemical senses Flashcards
what are the functions of chemical senses?
- identify food sources
- avoid noxious substances
- find a mate
- mark terriories
how do we identify what we are tasting?
by the parallel processing of the gustatory system and the olfactory system
- they join together in the CNS
what are the 5 basic tastes?
- salty: vital electrolytes, high salt content, required for many physiological processes
- sour: acidity due to H+ content, avoid high acidity, avoid rotting food which could injure GI tract
- sweet: sugars, high sugar content, required for energy and growth
- sweet is the first taste we experience via breastmilk - bitter: diverse chemical structures, avoid bitter content, avoid toxic substances
- umami: amino acids, high amino acid preference, used in protein synthesis, neurotransmission
what are the major taste organs?
- tongue
- cheeks
- soft palate
- pharynx
- epiglottis
what are the lingual papillae?
- small projections on the dorsal side of the tongue
- they contain 2000-5000 taste buds
- each taste bud contains ~100 chemoreceptive taste cells
what is a taste pore and what does it allow?
- allows sensory transduction by microvilli at the apex of taste cells
- saliva enters the taste pore and binds to receptors on the taste cell
- taste cell synapses to gustatory afferent neurons which sends info to CNS
what are the 4 types of lingual papillae?
- filiform - at centre of tongue
- spiked
- contain no taste buds
- sense texture
- most abundant - foliate - towards the front
- contain ridges - fungiform - at front of tongue
- mushroom shaped - circumvallate - at back of tongue
- large pimples
- contain half of all taste buds
- sense most tastes
what does transduction of different tastes depend on?
what kind of receptors the taste cells express
what receptors do salty taste cells express?
Epithelial sodium channel (ENaC)
- allows Na+ to move from the saliva into the taste cell
even if ENaC is knocked out, salty can still be detected, meaning another unknown mechanism is involved
what receptors do sour taste cells express?
OTOP1 channel:
- transduces H+ into the taste cell to cause depolarisation
what receptors do bitter taste cells express?
T2R metabotropic receptor
- causes signal transduction
what receptors do sweet taste cells express?
GPCRs:
- activate T1R2 and T1R3
what receptors do umami taste cells express?
GPCRs:
- activate T1R2 and T1R2
how do taste buds and taste cells vary in specificity?
- taste cells respond to one type of stimuli/taste
- taste buds contain many taste cells so can respond to various stimuli/tastes
what are gustatory afferents?
- separate cells to the taste cells
- require neurotransmitter across synaptic cleft
- transduction of a taste causes depolarisation via Ca2+ influx
- influx causes vesicle fusion with membrane and release of neurotransmitter onto a primary afferent