CHEF'S MENU & COMBINATIONS

Question 1

Answer 1

SUSHI MORIAWASE $35 ^[NIGIRI]

1-SALMON, 1-TUNA, 1-YELLOWTAIL, 2-WHITE FISH, 1-TAKO, 1-EBI, 1-IKA ^[8pcs]

1 CALIFORNIA ROLL ^[8pcs]

Question 2

Answer 2

SUSHI MORIAWASE $55 ^[NIGIRI]

WILD & EXOCTIC FISH [8pcs]

1 NEGITORO ROLL [6pcs]

Question 3

SASHIMI MORIAWASE $35

Answer 3

SASHIMI MORIAWASE $35 ^{[2pcs p/fish]}

2-SALMON, 2-TUNA, 2-YELLOWTAIL, 2-WHITE FISH^[1], 2-WHITE FISH^[2], 2-TAKO, 2-EBI ^[14pcs]

Question 4

Answer 4

SASHIMI MORIAWASE $55 ^{[2pcs p/fish]}

7 WILD & EXOCTIC FISH ^[14pcs]

Question 5

SUSHI SET $105

Answer 5

SUSHI SET $105 ^[40pcs]

1-CRISPY RICE ^[4pcs]

2-MAKI ROLLS = SUNSET + SALMON LEMON ^[16pcs]

4-NIGIRI ^[2ea] = SA, TU, YL, EBI ^[8pcs]

6-SASHIMI ^[2ea] = SA, TU, YL, EBI, WF, TAKO ^[12pcs]

Question 6

CHEF’S MENU - CLASSICS ^[$68pp]

Answer 6

CHEF’S MENU - CLASSICS ^[$68pp]

CRISPY RICE ^[4pcs]

YELLOWTAIL SASHIMI ^[8pcs]

BRUSSELS SPROUTS

EDAMAME ^[regular]

POPCORN ROCK SHRIMP

BAKED CRAB HANDROLL ^[1pc]

BEEF SHORTRIBS

SNOWBALL DESSERT

Question 7

CHEF’S MENU - NEW CLASSICS ^[$78pp]

Answer 7

CHEF’S MENU - KATSUYA CLASSICS ^[$78pp]

TUNA CRISP ^[4pcs]

EDAMAME ^[spicy]

KING CRAB TEMPURA

SWEET CORN ^[4pcs]

A4 FRIED RICE

SMALL SASHIMI MORIAWASE ^[2each] = SA, TU, YL ^[6pcs]

SNOWBALL DESSERT

Question 8

THE OMAKASE $98/pp

Answer 8

THE OMAKASE ^[$98/pp]

_{<em>[For entire table only]</em>}

TORO TARTAR/CAVIAR

YELLOWTAIL SASHIMI

GYOZA

KING CRAB TEMPURA

BEEF BBQ SHORTRIBS

MAITAKE

NIGIRI TRIO ^{[SAL, TU, YLW]}

SASHIMI TRIO ^{[SAL, TU, YLW]}

SNOWBALL DESSERT

PORTIONS WILL BE TAILORED TO THE NUMBER OF GUESTS. FOR EXAMPLE, 1 GUEST WILL GET 3 PIECES OF NIGIRI AND 3 PIECES OF SASHIMI (1 OF EACH FISH).