Chapters 14,15 Flashcards

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1
Q

What is the food guide called that is presented as a plate?

A

Australian guide to healthy eating

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2
Q

What is the food group called when the foods picked are Harvey at the same time of year ?

A

Seasonal foods

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3
Q

Minimising waste is an example of what type of cook?

A

Environmentally conscious cook

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4
Q

A disease that requires a consumer to eat more calcium

A

Osteoporosis

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5
Q

What is it called when I have a chemical reaction to a food I have eaten?

A

Intolerance

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