Chapters 14,15 Flashcards
1
Q
What is the food guide called that is presented as a plate?
A
Australian guide to healthy eating
2
Q
What is the food group called when the foods picked are Harvey at the same time of year ?
A
Seasonal foods
3
Q
Minimising waste is an example of what type of cook?
A
Environmentally conscious cook
4
Q
A disease that requires a consumer to eat more calcium
A
Osteoporosis
5
Q
What is it called when I have a chemical reaction to a food I have eaten?
A
Intolerance