Chapter 9 Vocabulary Flashcards

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0
Q

うどん

A

Japanese noodle

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1
Q

イタリア

A

Italy

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2
Q

エビフライ

A

Batter-fried shrimp

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3
Q

がいしょく (外食)

A

Dining out ~をする

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4
Q

カレーライス

A

Curry with rice

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5
Q

ぎょうざ (餃子)

A

Pot stickers

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6
Q

(お)さとう (砂糖)

A

Sugar

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7
Q

サンドウィッチ

A

Sandwich

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8
Q

(お)しお (塩)

A

Salt

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9
Q

しょくじ (食事)

A

Dining, meal [formal] ~をする

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10
Q

ステーキ

A

(Beef) steak

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11
Q

スパゲティ

A

Spaghetti

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12
Q

すぶた (酢豚)

A

Sweet & sour pork

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13
Q

チャーハン

A

Fried rice

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14
Q

ちゅうかりょうり (中華料理)

A

Chinese cuisine

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15
Q

ちゅうしょく (昼食)

A

Lunch [formal]

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16
Q

ちょうしょく (朝食)

A

Breakfast [formal]

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17
Q

(ご)ちゅもん

A

Order ~(を)する

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18
Q

ていしょく(定食)

A

Fixed combination meals

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19
Q

デザート

A

Dessert

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20
Q

とんかつ

A

Pork cutlet

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21
Q

ハンバーガー

A

Hamburger

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22
Q

ハンバーグ

A

Grilled hamburger steak

23
Q

ピザ

A

Pizza

24
Q

やきそば (焼きそば)

A

Chow mein

25
Q

ゆしょく

A

Supper

26
Q

ようしょく

A

Western-style meal

27
Q

ラーメン

A

Ramen noodle

28
Q

りょう (量)

A

Amount, quantity

29
Q

わしょく

A

Japanese-style meal

30
Q

いる

A

Need

31
Q

たのむ

A

Ask (for something); order

32
Q

あたたかい

A

Warm

33
Q

あつい

A

Hot

34
Q

あぶらっぽい

A

Oily

35
Q

あまい

A

Sweet

36
Q

しおからい・しょっぽい

A

Salty

37
Q

おおい

A

Many, much

38
Q

かたい

A

Hard

39
Q

からい

A

Spicy

40
Q

すくない

A

Scarce, small amount/number

41
Q

すっぽい

A

Sour

42
Q

つめたい

A

Cold, chilled

43
Q

にがい

A

Bitter

44
Q

やわらかい

A

Soft

45
Q

よろしい

A

Fine, good [formal]

46
Q

~しょく(~食)

A

がいしょく、けいしょく、ちゅうしょく、ちょしょく、ていしょく、ゆうしょく、ようしょく、わしょく

47
Q

どう

A

How

48
Q

どうして

A

How come; why なぜ [formal]

49
Q

いいえ、けっこうです。

A

No, thank you.

50
Q

おきまりですか。

A

Are you ready to order?

51
Q

なにになさいますか。

A

What are you going to order?

52
Q

どうぞ、おかまいなく。

A

Please don’t bother.

53
Q

~にする

A

Decide on ~; choose ~

54
Q

おかんじょうをおねはいします。

A

Check, please.