Chapter 6 Flashcards

1
Q

is caused by factors that can be identified and managed

A

Assignable variation

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2
Q

testing a sample of output to determine if the process is producing within a preselected range

A

Statistical Process Control

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3
Q

Sampling to accept or reject the incoming material or outgoing finished goods.

A

Acceptance Sampling

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4
Q

a methodology for monitoring quality of manufacturing and service delivery processes to help identify and eliminate unwanted causes of variation

A

Statistical Process Control (SPC):

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5
Q

The essence of statistical process control is to assure that the output of a process is ____ so that future output will be ____(common variation)

A

Random

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6
Q

concerned with monitoring quality while the product or service is being produced

A

Process control:

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7
Q

run charts with control limits added to monitor process output to see if it is random

A

Control charts:

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8
Q

chosen statistically to provide a high probability that points will fall between these limits if the process is in control

A

Control limits

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9
Q

a system governed only by common causes

A

stable system

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10
Q

if no special causes affect the output of the process

A

in control

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11
Q

when special causes are present in the process

A

Out of control:

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12
Q

variation that is inherent in the process itself

A

Common (or natural) variation:

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13
Q

one that is calculated from data that are MEASURED as the degree of conformance to a specification on a continuous scale of measurement

A

Continuous metric (variable data)

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14
Q

one that is calculated from data that are COUNTED

A

Discrete metric (attribute data)

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15
Q

a plot of the means of the samples taken from a process

Used to monitor the central tendency (mean) of a process

A

X-bar charts:

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16
Q

a plot of the range within each sample
The range is the difference between the highest and lowest numbers in each sample
Used to monitor the process dispersion

A

R-chart:

17
Q

: Control chart used to monitor the percent (or proportion) of defectives in a process
When observations can be placed into two categories
Examples: good or bad, pass or fail, operate or don’t operate

A

p-Chart

18
Q

Control chart used to monitor the number of defects per unit
Used when not possible to compute population percentages
Use only when the number of occurrences per unit of measure can be counted; non-occurrences cannot be counted

A

c-Chart:

19
Q

constructed from historical data, the purpose of a ___ is to help distinguish between natural variations and variations due to assignable causes

A

control charts

20
Q

Range of acceptable values established by engineering design or customer requirements

A

Specification (or tolerance) limits:

21
Q

the determination of whether the variability inherent in the output of a process that is in control falls within the acceptable range of variability allowed by the design specifications

A

Process Capability (Cp):