Chapter 4 Quiz Flashcards
One of the top five cause of a pre-phlebotomy pre-analytical error is:
Patient incorrectly identified
Which transition based infection control precaution stops direct spread of bacteria by touching
Contact precautions
Which transmitting based infection control precaution stops agent dispersed by talking, coughing, or sneezing?
Droplet precaution
Which transmission based infection control precaution provides protection from dust particle?
Airborne precaution
When the coagulation of fresh whole food is prevented through the used of an anticoagulant. The straw-colored fluid that can be separated from the cellular element is:
Plasma
Which characteristic is inaccurate with respect to the anticoagulant dipotassium ethylenediaminetetraacetic acid (K2EDTA)?
Is used for most routine coagulation studies
Heparin inhabits the clotting of fresh whole blood by neutralizing the effect of:
Thrombin
- An evacuated tube with EDTA has a __________colored stopper
Lavender = PURPLE
An evacuated tube with heparin has a __________ colored stopper
Green
An evacuated tube with sodium citrate has a ___________ colored stopper.
Blue
OR LIGHT BLUE
An evacuated tube with no anticoagulant has a ______________ colored stopper
Red
An evacuated tube with sodium fluoride
Gray
An evacuated tube with thixotropic gel
Gold
The first category of steps in performing a venipuncture include:
Introduction yourself and briefly explaining the procedure to the patient.
The second category of step in performing a venipuncture include:
Identifying the patient, checking test requisitions, assembling equipment, washing hands, and putting on gloves.