Chapter 4 - Body Composition Flashcards

1
Q

Body composition

A

The fat and non-fat components of the human body; important in assessing recommended body weight

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2
Q

Percent body fat

A

Proportional amount of fat in the body based on the person’s total weight; also termed fat mass

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3
Q

Lean body mass

A

Body weight without body fat

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4
Q

Recommended body weight

A

Body weigh at which there seems to be no harm to human health; healthy weight

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5
Q

Overweight

A

An excess amount of weight against a given standard, such as height or recommended percent body fat

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6
Q

Obesity

A

An excessive accumulation of body fat, usually at least 30 percent above recommended body weight

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7
Q

Essential fat

A

Minimal amount of body fat needed for normal physiological functionals; constitutes about 3 percent of total weight in men and 12 percent in women

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8
Q

Storage fat

A

Body fat in excess of essential fat; stored in adipose tissue

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9
Q

Dual energy x-ray absorptiometry (DXA)

A

Method to assess body composition that uses very low-dose beams of x-ray energy to measure total body fat mass, fat distribution pattern, and bone density

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10
Q

Hydrostatic weighing

A

Underwater technique to assess body composition; considered the most accurate of the body composition assessment techniques

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11
Q

Aquaphobic

A

Having a fear of water

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12
Q

Air displacement

A

Technique to assess body composition by calculating the body volume from the air replaced by the individual sitting inside a small chamber

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14
Q

Anthropometric measurement

A

Techniques to measure body girths at different sites

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15
Q

Skinfold thickness

A

Technique to assess body composition by measuring a double thickness of skin at specific body sites

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16
Q

Subcutaneous fat

A

Deposits of fat directly under the skin

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17
Q

Girth measurements

A

Technique to assess body composition by measuring circumferences at specific body sites

17
Q

Bod Pod

A

Commercial name of the equipment used to assess body composition through the air displacement technique

18
Q

Bioelectrical impedance

A

Technique to assess body composition by running a weak electrical current through the body

19
Q

Body mass index (BMI)

A

Technique to determine thinness and excessive fatness that incorporates height and weight to estimate critical fat values at which the risk for disease increases

20
Q

Underweight

A

Extremely low body weight

21
Q

Android obesity

A

Obesity pattern seen in individuals who tend to store fat in the trunk or abdominal area

22
Q

Gynoid obesity

A

Obesity pattern seen in people who store fat primarily around the hips and thighs

23
Q

Waist circumference

A

A waist girth measurement to assess potential risk for disease based on intra-abdominal fat content