Chapter 37 Flashcards

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1
Q

soil horizons

A

the layers soil is stratified into

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2
Q

topsoil

A

consists of mineral particles, living organisms

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3
Q

humus

A

the decaying organic material

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4
Q

loams

A

the most fertile topsoils and contain equal amounts of sand, silt, and clay

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5
Q

what cations are in soil?

A

K+, Ca2+, Mg2+ are cations in soil and they adhere to negatively charged soil particles; this prevents them from leaching out of the soil through percolating groundwater

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6
Q

cation exchange

A

cations are displaced from soil particles by other cations

  • displaced cations enter the soil solution and can be taken up by plant roots
  • negatively charged ions do not bind with other negative soil particles and can be lost from the soil
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7
Q

what are the marconutrients

A

carbon, oxygen, hydrogen, nitrogen, potassium, calcium, magnesium, phosphorus, and sulfur

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8
Q

how can positively charged macronutrients enter the roots of the plants if they are connected to negative soil particles?

A

the root hair takes water and carbon dioxide to form HCO3- + H+ and the H+ ‘s are the ones that take the positively charged macronutrients place so then those macronutrients can go into the roots

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9
Q

why is the hummus helpful

A
  1. builds crumbly soil that still retains water and is still porous
  2. increases soil’s capacity to exhchange cations
  3. serves as resevoir of mineral nutrients
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10
Q

what does agriculture do to soil?

A

depletes mineral content, taxes water reserves, and encourages erosion

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11
Q

fertilization

A

replaces mineral nutrients that have been lost from the soil

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12
Q

what do commercial fertilizers have

A

nitrogen, phosphorus, and potassium

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13
Q

as organisms decompose what do they give to soil

A

nitrogen, phosphorus, and potassium

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14
Q

does pH affect anything in soil?

A

yes, it affects cation exchange and the chemical form of minerals

  • cations are more available in slightly acidic soil
  • availability of different minerals varies with pH
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15
Q

what do micronutrients function as?

A

function as cofactors, nonprotein helpers in enzymatic reactions

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16
Q

nitrogen cycle

A

transforms nitrogen and nitrogen containing compounds

-most soil nitrogen comes from actions of soil bacteria

17
Q

conversion to NH4+

A

Ammonifying bacteria break down organic compounds and release ammonia (NH3)

  • Nitrogen-fixing bacteria convert N2 into NH3
  • NH3 is converted to NH4+
18
Q

nitrogen fixation

A

the conversion of nitrogen from N2 to NH3
-Symbiotic relationships with nitrogen-fixing Rhizobium bacteria provide some plant species (e.g., legumes) with a source of fixed nitrogen

19
Q

why is nitrogen unavailable to plants even though it is so abundant in the atmosphere?

A

because plants cant break down the triple bond between atoms in N2

20
Q

nodules

A

along a legumes roots are swellings called nodules, composed of plant cells “infected” by nitrogen fixing Rhizobium bacteria
-the plant obtains fixed nitrogen from Rhizobium and Rhizobium obtains sugar and an anaerobic environment

21
Q

crop rotation

A

A nonlegume such as maize is planted one year, and the next year a legume is planted to restore the concentration of fixed nitrogen in the so

22
Q

Mycorrhizae

A

-mutualistic associations of fungi
and roots
• The fungus benefits from a steady supply of sugar from the host plant
• The host plant benefits because the fungus increases the surface area for water uptake and mineral absorption

23
Q

Mycorrhizal associations consist of two major types

A

-Ectomycorrhizae – Arbuscular mycorrhizae

24
Q

ectomycorrhizae

A

he mycelium of the fungus forms a dense sheath over the surface of the root
• These hyphae form a network in the apoplast, but do not penetrate the root cells
• Ectomycorrhizae occur in about 10% of plant families including pine, spruce, oak, walnut, birch, willow, and eucalyptus

25
Q

arbuscular mycorrhizae

A

microscopic fungal hyphae extend into the root
• These mycorrhizae penetrate the cell wall but not the plasma membrane to form branched arbuscules within root cells
• Hyphae can form arbuscules within cells; these are important sites of nutrient transfer
• Arbuscular mycorrhizae occur in about 85% of plant species, including grains and legumes

26
Q

what are some types of plants that have nutritional adaptations that use other organisms in nonmutualistic ways (3)

A

– Epiphytes
– Parasitic plants
– Carnivorous plants

27
Q

epiphyte

A

grows on another plant and obtains water and minerals from rain

28
Q

Parasitic plants

A

absorb sugars and minerals from their living host plant

29
Q

Carnivorous plants

A

photosynthetic but obtain nitrogen by killing and digesting mostly insects
-evolved because their environment did and does not have sufficient amount of nitrogen ever