Chapter 33-41 Operations Flashcards

1
Q

Job production

A

Single, unique items are made one at a time.

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2
Q

Batch production

A

Limited number of identical products are made in groups

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3
Q

Flow or mass production

A

A continuous process where large volumes of identical products flow from one stage of
production to the next on a production line.

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4
Q

Labour productivity

A

A measurement of the output per worker that shows how efficient workers in a business are at turning production inputs into outputs.

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5
Q

Rationalisation

A

Concentrating on core products and disposing of those products/services/assets/employees that are not seen as profitable.

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6
Q

Computer modelling

A

Computers which are programmed to predict future outcomes by testing a range of ‘whatif’ scenarios in order to improve product safety, performance & efficiency

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7
Q

Computer aided design (CAD)

A

An interactive computer system which is capable of generating, storing and using
computer graphics to assist design engineers to create images of new products.

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8
Q

Computer aided manufacturing

A

Using programmed computers and robots to produce goods

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9
Q

Lean production

A

The reduction and removal of waste from the production process, which will result in
increased productivity and reduced costs

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10
Q

JIT

A

Parts, raw materials and components are received and products are made only when
there is demand for the parts and demand for the products

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11
Q

Kaizen

A

Continuous improvement. Be continually making small incremental steps in the
improvement of quality, design and waste reduction.

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12
Q

Cell production

A

Groups of workers who are multi-skilled and can be self-managing, where each group is
responsible for completing a task, and members are expected to play a role in improving quality and flexibility in the production process

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13
Q

Time based management

A

Process that focus on time as a key business resource, including concepts such as just-intime, Computer Aided Design, Computer Aided Manufacture, Critical Path Analysis and Simultaneous Engineering

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14
Q

Quality assurance

A

Checking quality throughout the production process

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15
Q

Quality control

A

Checking quality at the end of the production line through inspections and sampling.

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16
Q

Benchmarking

A

Setting standards of quality and output which are based on the best that competitors are achieving

17
Q

Total quality management

A

TQM – A total process of creating quality through continuous improvement in all stages of production

18
Q

Quality chains

A

Where the next person in the production process is treated as a customer and customer satisfaction is the objective

19
Q

Economies of scale

A

The reduction in average costs of production that occur as output increases

20
Q

Internal economies of scale

A

Reductions in the average cost per unit of output as a result of increasing internal
efficiencies within a business.

21
Q

Purchasing economies

A

As output increases, so can the size of orders for raw materials, which may result in bulk
discounts being given which therefore reduces the average cost of production.

22
Q

Technical economies

A

As a business grows it can afford to purchase the latest equipment which will result in
increased efficiency and productivity, reducing average costs of production.

23
Q

Financial economies (internal)

A

As a business grows it will have access to a wider range of finance, and they have more
collateral to offer lenders as security – reducing the risk. As a result they can often
negotiate more favourable rates of interest and thus lower the average cost of borrowing.

24
Q

Managerial economies

A

As a business grows it can employ specialists who can increase efficiency of production,
marketing or purchasing thereby reducing the average costs of production.

25
Q

Marketing economies

A

As a business grows each pound spent on advertising will have greater benefit as the cost of the advert can be spread across a larger number of products thereby reducing the average cost of marketing

26
Q

External economies of scale

A

The advantages of scale that benefit a whole industry and not just an individual business.
E.g. Educational & supplier

27
Q

Supplier economies

A

A network of suppliers may be attracted to an area where a particular industry is growing. If the suppliers are in competition with each other this may reduce buying costs and
improve services like Just-in-time

28
Q

Educational economies

A

Local colleges will set up training schemes suited to the largest employer’s needs providing an available pool of skilled labour, thereby reducing recruitment and training costs for all businesses in the industry

29
Q

Financial economies (external)

A

financial institutions providing services that may be particularly geared towards a particular industry.

30
Q

Diseconomies of scale

A

The factors that cause higher costs per unit of output when the scale of a business
continues to increase causing inefficiency in large organisations. E.g. Coordination,
communication & motivation issues