Chapter 3 Section 4 Flashcards

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1
Q

What is respiration?

A

The process by which cells obtain energy from glucose

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2
Q

Why is respiration important?

A

It provides cells with energy they need to carry out their functions.

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3
Q

Why do you think muscle cells have many mitochondria?

A

The mitochondria supply a great amount of energy for movement.

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4
Q

Where does the first and second state of respiration take place and what does happens there?

A

Stage 1: Cytoplasm - sugar is broken down into smaller sugar molecules, none to little energy is released and no oxygen is used.
Stage 2: Mitochondria- The smaller molecules are broken down even smaller and combined with oxygen to produce water and carbon dioxide.This releases large amounts of energy.

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5
Q

Do you think plants have mitochondria? Why?

A

Yes -

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6
Q

In which stage is oxygen involved?

A

Stage 2

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7
Q

How do most animals get rid of carbon dioxide

A

by exhaling

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8
Q

How do plants get rid of oxygen and water vapor?

A

through the stomata

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9
Q

What is the equation for RESPIRATION?

A

C6H12O6 +6O2–> 6CO2+6H2O+energy!

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10
Q

What is the process in which energy is released without using oxygen?

A

Fermentation

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11
Q

What are the products of alcoholic fermentation

A

alcohol
carbon dioxide
energy

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12
Q

What is the product of lactic-acid fermentation?

A

Lactic acid

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13
Q

How would athletes be affected if fermentation could not take place?

A

If an athlete’s muscle ran out of oxygen and fermentation did not occur, the athlete would not be able to continue the activity.

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14
Q

Is fermentation likely to take place during a long walk or short run? Explain.

A

Short run because the athlete is pushing the muscles very fast, so the muscles will use up oxygen sooner.

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15
Q

Compare and contrast fermentation and respiration

A

They both produce energy.
Fermentation does not use oxygen and uses less energy.
Respiration uses oxygen and produces more energy.

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