Chapter 3 Flashcards

0
Q

Nucleotide

A

Monomer of nucleic acids; has a five-carbon sugar, a nitrogen containing base, and phosphate groups.

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1
Q

Phospholipid

A

A lipid with a phosphate group in its hydrophilic head, and two non polar fatty acid tails; main constituent of eukaryotic cell membranes.

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2
Q

Steroid

A

Type of lipid with four carbon rings and no fatty acid tails.

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3
Q

Wax

A

Water-repellent mixture of lipids with long fatty acid tails bonded to long-chain alcohols or carbon rings.

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4
Q

Saturated Fatty Acid

A

Fatty acid that contains no carbon-carbon double bonds.

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5
Q

Unsaturated Fatty Acid

A

Fatty acid that has one or more carbon-carbon double bonds in its tail.

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6
Q

Monosacchariode

A

Simple sugar; monomer of polysachrides.

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7
Q

Glycogen

A

Polysaccharide; energy reservoir in animal cells.

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8
Q

Triglyceride

A

A fat with fatty acid tails.

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9
Q

Polysaccharide

A

Polymer of many monosaccharides.

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10
Q

Fat

A

Lipid that consists of a glycerol molecule with one, two or three fatty acid tails.

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11
Q

Fatty Acid

A

Organic compound that consists of a chain of carbon atoms with an acidic carboxyl group at one end.

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12
Q

RNA

A

Ribonucleic acid. Some types have roles in protein synthesis.

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13
Q

Lipid

A

Fatty, oily or waxy organic compound.

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14
Q

Lipid Bilayer

A

Double layer of lipids arranged tail-to-tail; structural foundation of all cell membranes.

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15
Q

Hydrolysis

A

Process by which an enzyme breaks a molecule into smaller subunits by attaching a hydroxyl group to one part and a hydrogen atom to the other.

16
Q

Metabolism

A

All the enzyme-medicated chemical reactions by which cells acquire and use energy as they build and break down organic molecules.

17
Q

Cellulose

A

Polysaccharide; major structural material in plants.

18
Q

DNA

A

Deoxyribonucleic acid; carries hereditary information; consists of two nucleotide chains twisted in a double helix.

19
Q

Disaccharide

A

Polymer of two sugar subunits.

20
Q

Protein

A

Organic compound that consists of one or more chains of amino acids. (polypeptides)

21
Q

Hydrocarbon

A

Compound that consists only of carbon and hydrogen atoms.

22
Q

Organic

A

Describes a compound that consists primarily of carbon and hydrogen atoms.

23
Q

Condensation

A

Process by which enzymes build large molecules from smaller subunits; water also forms.

24
Q

Amino Acids

A

Small organic compound that is a subunit of proteins.

25
Q

Enzyme

A

Compound (usually a protein) that speeds up a reaction without being changed by it.

26
Q

Peptide Bond

A

A bond between the amine group of one amino acid and the carboxyl group of another. Joins amino acids in proteins.

27
Q

Polypeptide

A

Chain of amino acids linked by peptide bonds.

28
Q

Nucleic Acid

A

Single-or-double stranded chain of nucleotides joined by sugar-phosphate bonds; for ex, DNA, RNA.

29
Q

ATP

A

Adenosine triphosphate. Nucleotide that consists of an adenine base, a ribose sugar, and three phosphate groups.

30
Q

Polymer

A

Molecule that consists of multiple monomers.

31
Q

Starch

A

Polysaccharide; energy reservoir in plant cells.

32
Q

Monomers

A

Molecules that are subunits of polymers.

33
Q

Reaction

A

Process of molecular change.

34
Q

Carbohydrate

A

Molecule that consists primarily of carbon, hydrogen, and oxygen atoms in 1:2:1 ratio.

35
Q

Functional Group

A

A group of atoms bonded to a carbon of an organic compound; imparts a specific chemical property to the molecule.